Immediate Impact
30 standout
Citing Papers
Multimaterial cryogenic printing of three-dimensional soft hydrogel machines
2025 Standout
Potentially texture-modified food for dysphagia: Gelling, rheological, and water fixation properties of rice starch–soybean protein composite gels in various ratios
2024 Standout
Works of Soenke Stanschus being referenced
Development of International Terminology and Definitions for Texture-Modified Foods and Thickened Fluids Used in Dysphagia Management: The IDDSI Framework
2016 Standout
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| Soenke Stanschus | 676 | 393 | 391 | 13 | 753 | |
| Ahmed Nagy | 620 | 383 | 285 | 15 | 710 | |
| Carly E. A. Barbon | 594 | 360 | 335 | 28 | 711 | |
| Margareta Bülow | 814 | 503 | 329 | 23 | 954 | |
| Aarthi Madhavan | 618 | 280 | 398 | 14 | 783 | |
| Livia Sura | 451 | 278 | 289 | 14 | 717 | |
| N. Vilardell | 703 | 463 | 387 | 12 | 775 | |
| Cathy A. Pelletier | 604 | 287 | 171 | 26 | 806 | |
| Susan McKenzie | 673 | 481 | 340 | 16 | 736 | |
| A Wuttge-Hannig | 612 | 375 | 362 | 16 | 691 | |
| Rosemary Wyatt | 502 | 500 | 329 | 10 | 816 |
All Works
Loading papers...