Citation Impact
Citing Papers
The Microbial Metabolites, Short-Chain Fatty Acids, Regulate Colonic T reg Cell Homeostasis
2013 StandoutScience
ATP-Citrate Lyase Links Cellular Metabolism to Histone Acetylation
2009 StandoutScience
Impact of diet in shaping gut microbiota revealed by a comparative study in children from Europe and rural Africa
2010 Standout
Molecular-phylogenetic characterization of microbial community imbalances in human inflammatory bowel diseases
2007 Standout
Metagenomic Analysis of the Human Distal Gut Microbiome
2006 StandoutScience
Metabolomics analysis reveals large effects of gut microflora on mammalian blood metabolites
2009 Standout
Butyrate production from dietary fibre and protection against large bowel cancer in a rat model.
1993
Short chain fatty acids in human large intestine, portal, hepatic and venous blood.
1987 Standout
Antigen receptor–mediated changes in glucose metabolism in B lymphocytes: role of phosphatidylinositol 3-kinase signaling in the glycolytic control of growth
2006
A nitric oxide-releasing nonsteroidal anti-inflammatory drug accelerates gastric ulcer healing in rats
1995
Large bowel fermentation in rats given diets containing raw peas (Pisum sativum)
1990
Ibuprofen-like activity in extra-virgin olive oil
2005 StandoutNature
Fatty acid synthase and the lipogenic phenotype in cancer pathogenesis
2007 Standout
Human Genetics Shape the Gut Microbiome
2014 Standout
Cancer Cell Metabolism: Warburg and Beyond
2008 Standout
Dietary fiber, inulin, and oligofructose: A review comparing their physiological effects
1993
The Warburg Effect Dictates the Mechanism of Butyrate-Mediated Histone Acetylation and Cell Proliferation
2012
Gut microbiota metabolism of dietary fiber influences allergic airway disease and hematopoiesis
2014 Standout
The Human Intestinal Microbiome in Health and Disease
2016 Standout
Starch malabsorption and breath gas excretion in healthy humans consuming low- and high-starch diets
1988
Effect of resistant starch on breath-hydrogen and methane excretion in healthy volunteers
1994
The Effect of Starch Malabsorption on Fecal Short-Chain Fatty Acid Excretion in Man
1988
Mechanisms and Management of Antibiotic‐Associated Diarrhea
1998
Short chain fatty acids exchange across the gut and liver in humans measured at surgery
2009
Human nutrition, the gut microbiome and the immune system
2011 StandoutNature
Role of the Microbiota in Immunity and Inflammation
2014 Standout
Gut Microbiota Regulate Motor Deficits and Neuroinflammation in a Model of Parkinson’s Disease
2016 Standout
Metabolic tinkering by the gut microbiome
2014
Diet–microbiota interactions as moderators of human metabolism
2016 StandoutNature
l-Rhamnose increases serum propionate in humans
2004
p21 in cancer: intricate networks and multiple activities
2009 Standout
Coarse Brown Rice Increases Fecal and Large Bowel Short-Chain Fatty Acids and Starch but Lowers Calcium in the Large Bowel of Pigs
2000
The effect of resistant starch on colon function in humans
1990
Functional interactions between the gut microbiota and host metabolism
2012 StandoutNature
N-Acetylaspartate in the CNS: From neurodiagnostics to neurobiology
2007 Standout
Effect of Resistant Starch on Potential Biomarkers for Colonic Cancer Risk in Patients with Colonic Adenomas
2001
Dietary Modulation of the Human Colonic Microbiota: Introducing the Concept of Prebiotics
1995 Standout
The control and consequences of bacterial fermentation in the human colon
1991
From Dietary Fiber to Host Physiology: Short-Chain Fatty Acids as Key Bacterial Metabolites
2016 Standout
Metabolic Competition in the Tumor Microenvironment Is a Driver of Cancer Progression
2015 Standout
Mechanistic links between gut microbial community dynamics, microbial functions and metabolic health
2014
Different fibers have different regional effects on luminal contents of rat colon
1991
Nutritional Role of Resistant Starch: Chemical Structure vs Physiological Function
1994
Ulcerative colitis
2016 Standout
Colonic Health: Fermentation and Short Chain Fatty Acids
2006 Standout
Gut flora in health and disease
2003 Standout
Dietary Fat and Fiber Alter Large Bowel and Portal Venous Volatile Fatty Acids and Plasma Cholesterol but Not Biliary Steroids in Pigs
1993
Down‐regulation of p21 (CDKN1A/CIP1) is inversely associated with microsatellite instability and CpG island methylator phenotype (CIMP) in colorectal cancer
2006
New insights into the mode of action of anti-inflammatory drugs
1995 Nobel
The Dependence of the in Vitro Fermentation of Dietary Fibre to Short-Chain Fatty Acids on the Contents of Soluble Non-Starch Polysaccharides
1993
Colonic Fermentation of Ispaghula, Wheat Bran, Glucose, and Albumin to Short‐Chain Fatty Acids and Ammonia Evaluated in Vitro in 50 Subjects
1992
ATP citrate lyase inhibition can suppress tumor cell growth
2005
Mitochondrial TCA cycle metabolites control physiology and disease
2020 Standout
The butyrate story: old wine in new bottles?
2004
Resistant starch in the diet increases breath hydrogen and serum acetate in human subjects
1995
Fermentation to Short-Chain Fatty Acids and Lactate in Human Faecal Batch Cultures Intra- and Inter-Individual Variations versus Variations Caused by Changes in Fermented Saccharides
1991
Diversity, stability and resilience of the human gut microbiota
2012 StandoutNature
Microbial Degradation Products Influence Colon Cancer Risk: the Butyrate Controversy
2004
COX-2 inhibitors
1999 Standout
Microbiota-Generated Metabolites Promote Metabolic Benefits via Gut-Brain Neural Circuits
2014 Standout
Comparison of fermentation reactions in different regions of the human colon
1992
Lipid oxidation and improving the oxidative stability
2010 Standout
A High Amylose (Amylomaize) Starch Raises Proximal Large Bowel Starch and Increases Colon Length in Pigs , ,
1997
An Immunomodulatory Molecule of Symbiotic Bacteria Directs Maturation of the Host Immune System
2005 Standout
Colonic Sulfide in Pathogenesis and Treatment of Ulcerative Colitis
1997
Antibiotic-Associated Diarrhea
2002 Standout
Beyond aerobic glycolysis: Transformed cells can engage in glutamine metabolism that exceeds the requirement for protein and nucleotide synthesis
2007 Standout
Climate effects of atmospheric methane
1993 StandoutNobel
Oat bran increases serum acetate of hypercholesterolemic men
1992
The production of methane from solid wastes
1987 StandoutNobel
Energy contributions of volatile fatty acids from the gastrointestinal tract in various species
1990 Standout
Starch digestibility in food matrix: a review
2009 Standout
Short-Chain Fatty Acids and Human Colonic Function: Roles of Resistant Starch and Nonstarch Polysaccharides
2001 Standout
Effects of Wheat Bran and Porridge Oats on Hepatic Portal Venous Volatile Fatty Acids in the Pig
1985
Effect of acetate and propionate on calcium absorption from the rectum and distal colon of humans
1996
Bifidobacteria and Bifidogenic Factors
1990
HOW HOST -MICROBIAL INTERACTIONS SHAPE THE NUTRIENT ENVIRONMENT OF THE MAMMALIAN INTESTINE
2002
Influence of frequent and long-term bean consumption on colonic function and fermentation
1985
Resistant starch: Formation and measurement of starch that survives exhaustive digestion with amylolytic enzymes during the determination of dietary fibre
1986
Digestion of the polysaccharides of some cereal foods in the human small intestine
1985
The Role of Carbohydrates in Lower Gut Function
2009
Isolation and characterization of oligosaccharides containing d-fructose from juices of the Jerusalem artichoke. Kinetic constants for acid hydrolysis
1984
Recovery of inulin from Jerusalem artichoke (Helianthus tuberosus L.) in the small intestine of man
1995
FUNCTIONAL PROPERTIES OF PROTEINS FOR FOODS‐FLOW PROPERTIES
1975
Effects of Probiotic Lactobacillus Paracasei Treatment on the Host Gut Tissue Metabolic Profiles Probed via Magic-Angle-Spinning NMR Spectroscopy
2007
Gastrointestinal Microflora in Mammalian Nutrition
1986
Unravelling the conundrum of tannins in animal nutrition and health
2006 Standout
Methane production by domestic animals, wild ruminants, other herbivorous fauna, and humans
1986 StandoutNobel
Use of a free radical method to evaluate antioxidant activity
1995 Standout
Comparison of fermentation reactions in different regions of the human colon
1992
Physico-chemical, rheological and structural properties of fractionated potato starches
2007
Functional properties of proteins in foods: A survey
1976 Standout
CERTAIN FUNCTIONAL PROPERTIES OF SUNFLOWER MEAL PRODUCTS
1974
Host-Gut Microbiota Metabolic Interactions
2012 StandoutScience
In vitro and in vivo hydrolysis of legume starches by α-amylase and resistant starch formation in legumes—a review
2003
Colonic metabolism of wheat starch in healthy humans
1986
Methane production by domestic animals, wild ruminants, other herbivorous fauna, and humans
1986 StandoutNobel
Direct preparation of 5-hydroxymethyl-2-furancarboxaldehyde from polyholosides: a chemical valorisation of the Jerusalem artichoke (Helianthus tuberosus L.)
1983
Digestibility of Native and Modified Starches: In Vitro Studies with Human and Rabbit Pancreatic Amylases and In Vivo Studies in Rabbits
1985
Engineered bidirectional communication mediates a consensus in a microbial biofilm consortium
2007 StandoutNobel
Paradoxical Behavior of Antioxidants in Food and Biological Systems
1993
Chitosan Chemistry and Pharmaceutical Perspectives
2004 Standout
Understanding the Warburg Effect: The Metabolic Requirements of Cell Proliferation
2009 StandoutScience
Hydroxymethylfurfural, A Versatile Platform Chemical Made from Renewable Resources
2013 Standout
Functional properties of soy proteins
1979 Standout
Works of Sharon E. Fleming being referenced
Nutrient Utilization by Cells Isolated from Rat Jejunum, Cecum and Colon
1991
The TCA cycle as an oxidative and synthetic pathway is suppressed with aging in jejunal epithelial cells
1994
Absorption of Short-Chain Fatty Acids from the Rat Cecum in Vivo
1991
Sodium Butyrate Inhibits Cell Growth and Stimulates p21WAF1/CIP1 Protein in Human Colonic Adenocarcinoma Cells Independently of p53 Status
2003
Acetate and Butyrate Are the Major Substrates for De Novo Lipogenesis in Rat Colonic Epithelial Cells
2003
Acetylation of histones associated with the p21WAF1/CIP1 gene by butyrate is not sufficient for p21WAF1/CIP1 gene transcription in human colorectal adenocarcinoma cells
2003
Tannin deactivation and nutritional improvement of sorghum by anaerobic storage of water-, hydrochloric acid-, or sodium hydroxide-treated grain
1980
Preparation of high‐fructose syrup from the tubers of the Jerusalem artichoke (Helianthus tuberosusL.)
1979
Influence of frequent and long-term consumption of legume seeds on excretion of intestinal gases
1984
Digestibility of Raw and Cooked Starches from Legume Seeds Using the Laboratory Rat
1979
Colonic Function and Fermentation in Men Consuming High Fiber Diets
1983
Starch digestibility of foods: A nutritional perspective
1984
Chemical, functional, and nutritional properties of sunflower protein products
1977
Excretion of Breath and Flatus Gases by Humans Consuming High-Fiber Diets
1982
Metabolism of short-chain fatty acids by rat colonic mucosa in vivo
1999
GELATION AND THICKENING PHENOMENA OF VEGETABLE PROTEIN PRODUCTS
1975
Influence of Cooking Method on Digestibility of Legume and Cereal Starches
1982
VISCOSITY AND WATER ABSORPTION CHARACTERCSTICS OF SLURRIES OF SUNFLOWER AND SOYBEAN FLOURS, CONCENTRATES AND ISOLATES
1974
CONTINUOUS DIFFUSION OF CHLOROGENIC ACID FROM SUNFLOWER KERNELS
1973
High-fiber diets: influence on characteristics of cecal digesta including short-chain fatty acid concentrations and pH
1989
Influence of Dietary Fiber on Fecal Excretion of Volatile Fatty Acids by Human Adults
1983