Immediate Impact

53 standout
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Citing Papers

Fermentation's pivotal role in shaping the future of plant-based foods: An integrative review of fermentation processes and their impact on sensory and health benefits
2024 Standout
Global Food Security and Sustainability Issues: The Road to 2030 from Nutrition and Sustainable Healthy Diets to Food Systems Change
2024 Standout
2 intermediate papers

Works of Rolf Bos being referenced

Animal source foods, rich in essential amino acids, are important for linear growth and development of young children in low‐ and middle‐income countries
2021

Author Peers

Author Last Decade Papers Cites
Rolf Bos 58 94 20 83 16 284
Céline Dumas 27 118 6 81 10 320
Lutz Ingo Dehne 49 33 3 110 9 317
Saad S. Al‐Shehri 34 102 8 12 12 334
Wendy Bal 85 196 4 59 10 336
Mahsa Jalili 36 36 11 29 31 258
Jossie A. Garthoff 34 71 10 23 13 250
Sossy Shadarevian 17 134 8 16 16 273
Anupa Siddhu 49 127 7 58 24 289
Jun KASHIMURA 106 100 3 48 20 334
Benedetta Raspini 47 59 33 49 15 331

All Works

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Rankless by CCL
2026