Standout Papers

Sustaining Protein Nutrition Through Plant-Based Foods 2022 2026 2023 2024178
  1. Sustaining Protein Nutrition Through Plant-Based Foods (2022)
    Sapna Langyan, Pranjal Yadava et al. Frontiers in Nutrition

Immediate Impact

2 from Science/Nature 52 standout
Sub-graph 1 of 24

Citing Papers

Bioengineering in Solid-State Fermentation for next sustainable food bioprocessing
2025 Standout
Unravelling the effects of climate change on the soil-plant-atmosphere interactions: A critical review
2025 Standout
7 intermediate papers

Works of Renu Singh being referenced

Sustaining Protein Nutrition Through Plant-Based Foods
2022 Standout
Optimization and production of alpha-amylase using Bacillus subtilis from apple peel: Comparison with alternate feedstock
2022
and 2 more

Author Peers

Author Last Decade Papers Cites
Renu Singh 470 403 134 179 52 1.3k
Changjian Li 421 369 118 230 60 1.3k
J. M. Steyn 820 336 152 292 82 1.6k
Dong Wang 915 440 87 217 92 1.6k
Artur Nosalewicz 721 548 84 102 41 1.5k
Muhammad Abrar 460 557 75 73 47 1.5k
Stephen Kaffka 482 262 139 70 44 1.2k
P. B. S. Bhadoria 437 370 80 70 47 1.2k
Jeong Gu Lee 639 360 99 74 56 1.2k
Irfan Aziz 786 294 100 76 62 1.4k
Ning Wang 852 324 46 149 69 1.4k

All Works

Loading papers...

Rankless by CCL
2026