Citation Impact
Citing Papers
Algae as nutritional and functional food sources: revisiting our understanding
2016 Standout
Effect of high dietary intake of vitamin C on non-specific immune response of gilthead seabream ( L.)
1999
Antioxidant defense of rainbow trout (Oncorhynchus mykiss) in relation to dietary n-3 highly unsaturated fatty acids and vitamin E contents
2005
Molecular Actions of Carotenoidsa
1993
A global perspective on the use, sales, exposure pathways, occurrence, fate and effects of veterinary antibiotics (VAs) in the environment
2006 Standout
A Perspective on the Biotechnological Potential of Microalgae
2008
Antioxidant system of Black Sea animals in early development
1999
Nutrition and health of aquaculture fish
2012 Standout
Antibiotics in the aquatic environment – A review – Part I
2009 Standout
Effects of hexachlorobenzene on antioxidant status of liver and brain of common carp (Cyprinus carpio)
2006
Spectrophotometric Quantitation of Antioxidant Capacity through the Formation of a Phosphomolybdenum Complex: Specific Application to the Determination of Vitamin E
1999 Standout
Composition, Diversity, and Origin of the Bacterial Community in Grass Carp Intestine
2012 Standout
Natural Pigments: Carotenoids, Anthocyanins, and Betalains — Characteristics, Biosynthesis, Processing, and Stability
2000 Standout
Commercial applications of microalgae
2006 Standout
High-performance liquid chromatographic determination of α-tocopherol in macroalgae
2002
Probiotics in marine larviculture
2006
Probiotics and prebiotics associated with aquaculture: A review
2015 Standout
Effects of Bacillus preparations on immunity and antioxidant activities in grass carp (Ctenopharyngodon idellus)
2012
Teleost microbiomes: the state of the art in their characterization, manipulation and importance in aquaculture and fisheries
2014 Standout
Probiotics as Means of Diseases Control in Aquaculture, a Review of Current Knowledge and Future Perspectives
2018 Standout
Oogenesis in teleosts: How fish eggs are formed
2009 Standout
Occurrence, fate and effects of pharmaceutical substances in the environment- A review
1998 Standout
Effect of dietary vitamin E on growth, muscle composition, hematological and immunological parameters of sub-yearling beluga Huso huso L
2011
Dietary protein:lipid ratio and lipid nature affects fatty acid absorption and metabolism in a teleost larva
2005
The behaviour and ecology of the zebrafish,Danio rerio
2007 Standout
The role of probiotics in aquaculture
2006 Standout
Simultaneous high-performance liquid chromatographic analysis of free carotenoids and carotenoid esters
1987
Improvement of immunity and disease resistance in the Nile tilapia, Oreochromis niloticus, by dietary supplementation with Bacillus amyloliquefaciens
2015
Lycopene in Tomatoes: Chemical and Physical Properties Affected by Food Processing
2000 Standout
Environmentally induced oxidative stress in aquatic animals
2010 Standout
Valuable products from biotechnology of microalgae
2004
Probiotics and immunity: A fish perspective
2010 Standout
The use of customised probiotics in the cultivation of western king prawns (Penaeus latisulcatus Kishinouye, 1896)
2009
A 20-year retrospective review of global aquaculture
2021 StandoutNature
The effect of Bacillus spp. bacteria used as probiotics on digestive enzyme activity, survival and growth in the Indian white shrimp Fenneropenaeus indicus
2005 Standout
The effect of different carbon sources on the nutritional value of bioflocs, a feed forMacrobrachium rosenbergiipostlarvae
2009
Probiotics in aquaculture: Challenges and outlook
2008 Standout
Anti-infectious immune effectors in marine invertebrates: potential tools for disease control in larviculture
2003
Influence of dietary levels of lipid and vitamin E on growth and resistance of Nile tilapia to Streptococcus iniae challenge
2009
Nitrogen removal techniques in aquaculture for a sustainable production
2007
PlantL-ascorbic acid: chemistry, function, metabolism, bioavailability and effects of processing
2000 Standout
Effects of moderately oxidized dietary lipid and the role of vitamin E on the stress response in Atlantic halibut (Hippoglossus hippoglossus L.)
2007
The vitamin content of microalgae used in aquaculture
1999
Regulation of Ascorbate-Glutathione Pathway in Mitigating Oxidative Damage in Plants under Abiotic Stress
2019 Standout
Toxicity of several important agricultural antibiotics to Artemia
1997
Second Generation Biofuels: High-Efficiency Microalgae for Biodiesel Production
2008 Standout
Effect of dietary vitamin C level during early larval stages in Senegalese sole (Solea senegalensis)
2015
Enhancement of immunity and disease resistance in the white shrimp, Litopenaeus vannamei, by the probiotic, Bacillus subtilis E20
2008
Use of chemicals and biological products in Asian aquaculture and their potential environmental risks: a critical review
2012
Nitrogen budgets for juvenile big-bellied seahorse Hippocampus abdominalis fed Artemia, mysids or pelleted feeds
2006
Beneficial roles of feed additives as immunostimulants in aquaculture: a review
2017 Standout
Study of the n−3 highly unsaturated fatty acids requirement and antioxidant status of Dentex dentex larvae at the Artemia feeding stage
1999
Bioencapsulation of Two DifferentVibrioSpecies in Nauplii of the Brine Shrimp (Artemia franciscana)
1998
The current status and future focus of probiotic and prebiotic applications for salmonids
2010 Standout
Enhancement of vibriosis resistance in juvenile Penaeus vannamei by supplementation of diets with different yeast products
1999
Effects of dietary oxidized fish oil with vitamin E supplementation on growth performance and reduction of lipid peroxidation in tissues and blood of red sea bream Pagrus major
2012
The husbandry of zebrafish (Danio rerio): A review
2007
Metabolism and Functions of Lipids and Fatty Acids in Teleost Fish
2003 Standout
Vitamins A and E in the maternal diet influence egg quality and early life stage development in fish: a review
2006
Effect of dietary supplementation of vitamins C and E on maternal performance and larval quality of the prawn Macrobrachium rosenbergii
2003
In vitro antioxidant activities of methanol extracts of five Phyllanthus species from India
2005 Standout
Biofloc technology in aquaculture: Beneficial effects and future challenges
2012 Standout
Vitamin C supplementation to optimize growth, health and stress resistance in aquatic animals
2016
Amino acid pools of rotifers and Artemia under different conditions: nutritional implications for fish larvae
2004
Fish oil replacement in finfish nutrition
2009 Standout
Effects of dietary polyunsaturated fatty acid/vitamin E (PUFA/tocopherol ratio on antioxidant defence mechanisms of juvenile gilthead sea bream (Sparus aurata L., Osteichthyes, Sparidae)
2000
Effect of salinity, dietary lipid source and level on growth of milkfish (Chanos chanos) fry
1998
Quality of hatchery-reared juveniles for marine fisheries stock enhancement
2007
Influence of dietary vitamins E and C and HUFA on rainbow trout (Oncorhynchus mykiss) performance under crowding conditions
2006
The use of probiotics in aquaculture
2015
Probiotics in shrimp aquaculture: Avenues and challenges
2009
Probiotic Bacteria as Biological Control Agents in Aquaculture
2000 Standout
Effect of dietary non-protein energy levels on condition and oxidative status of Senegalese sole (Solea senegalensis) juveniles
2003
Role of nutrients in skeletal metabolism and pathology in fish — An overview
2007
Dietary Ascorbic Acid Requirement for Growth and Health in Fish
1999
Effect of dietary Bacillus spp. and mannan oligosaccharides (MOS) on European lobster (Homarus gammarus L.) larvae growth performance, gut morphology and gut microbiota
2010
Nutrition of Litopenaeus vannamei reared in tanks or in ponds
2004
Nutrient content of tropical edible seaweeds, Eucheuma cottonii, Caulerpa lentillifera and Sargassum polycystum
2008 Standout
Fish immune system and its nutritional modulation for preventive health care
2012 Standout
Growth and Survival of the Tiger Tail Seahorse, Hippocampus comes
2006
Analysis of carotenoids by high performance liquid chromatography and diode‐array detection
1992
Effect of probiotic (Bacillusspp.) addition during larvae and postlarvae culture of the white shrimpLitopenaeus vannamei
2011
Probiotic effect of Bacillus NL110 and Vibrio NE17 on the survival, growth performance and immune response of Macrobrachium rosenbergii (de Man)
2010
Beneficial effects of four Bacillus strains on the larval cultivation of Litopenaeus vannamei
2011
Culturing the oceanic seahorse, Hippocampus kuda
2002 Standout
Effects of Dietary Arginine on Hematological Parameters and Innate Immune Function of Channel Catfish
2007
A global review of seahorse aquaculture
2009 Standout
How should salinity influence fish growth?
2001 Standout
Effect of natural production in a zero exchange suspended microbial floc based super-intensive culture system for white shrimp Litopenaeus vannamei
2006 Standout
Effect of dietary chitosan on growth performance, haematology, immune response, intestine morphology, intestine microbiota and disease resistance in gibel carp (Carassius auratus gibelio)
2014
Marine Polysaccharides from Algae with Potential Biomedical Applications
2015 Standout
Screening of marine Streptomyces spp. for potential use as probiotics in aquaculture
2010
Enhancement of Stress Resistance of the Guppy Poecilia reticulata through Feeding with Vitamin C Supplement
2002
In vitro study of antioxidant activity of fruit
2005 StandoutNobel
Comparative study of antioxidant defence mechanisms in marine fish fed variable levels of oxidised oil and vitamin E
2003
Life history and ecology of seahorses: implications for conservation and management
2004 Standout
Interactive effects of vitamin C and E supplementation on growth performance, fatty acid composition and reduction of oxidative stress in juvenile Japanese flounder Paralichthys olivaceus fed dietary oxidized fish oil
2013
Fish welfare: Current issues in aquaculture
2006
Antioxidant Defenses in Fish: Biotic and Abiotic Factors
2005 Standout
Fish larval nutrition and feed formulation: knowledge gaps and bottlenecks for advances in larval rearing
2013
Penaeus monodon larvae can be protected from Vibrio harveyi infection by pre-emptive treatment of a rearing system with antagonistic or non-antagonistic bacterial probiotics
2009
The effect of poly β-hydroxybutyrate on larviculture of the giant freshwater prawn Macrobrachium rosenbergii
2010
Probiotic and formaldehyde treatments of Artemia nauplii as food for larval pollack, Pollachius pollachius
2002
Sea cucumber culture, farming and sea ranching in the tropics: Progress, problems and opportunities
2012 Standout
A Review of Probiotics in Shrimp Aquaculture
2010
Effects of moderately oxidized dietary lipid and the role of vitamin E on the development of skeletal abnormalities in juvenile Atlantic halibut (Hippoglossus hippoglossus)
2006
Rearing West Australian seahorse, Hippocampus subelongatus, juveniles on copepod nauplii and enriched Artemia
2000
Biofuels from microalgae—A review of technologies for production, processing, and extractions of biofuels and co-products
2009 Standout
Recent advances in the role of probiotics and prebiotics in carp aquaculture: A review
2015 Standout
Effects of dietary vitamin C levels on tissue ascorbic acid concentration, hematology, non-specific immune response and gonad histology in broodstock Japanese eel, Anguilla japonica
2015
Comparison of the effects of the prebiotics (Bio-Mos® and β-1,3-D-glucan) and the customised probiotics (Pseudomonas synxantha and P. aeruginosa) on the culture of juvenile western king prawns (Penaeus latisulcatus Kishinouye, 1896)
2009
Microalgae for biodiesel production and other applications: A review
2009 Standout
Effects of supplemental light quality on growth and phytochemicals of baby leaf lettuce
2009 Standout
Nitrous Oxide (N2O) Emission from Aquaculture: A Review
2012 Standout
Application of vaccines and dietary supplements in aquaculture: possibilities and challenges
2014
Works of Patrick Lavens being referenced
The content of ascorbic acid and tocopherol in the tissues and eggs of wild Macrobrachium rosenbergii during maturation
2001
Simultaneous determination of alpha-tocopheryl acetate and tocopherols in aquatic organisms and fish feed.
1999
Determination of Vitamin E in Aquatic Organisms by High-Performance Liquid Chromatography with Fluorescence Detection
1996
Simultaneous determination of α-tocopheryl acetate and tocopherols in aquatic organisms and fish feed
1999
Ammonia toxicity as a criterion for the evaluation of larval quality in the prawn Macrobrachium rosenbergii
2000
cis-Canthaxanthins. Unusual carotenoids in the eggs and the reproductive system of female brine shrimp artemia.
1984
Influence of dietary vitamin C dosage on turbot (Scophthalmus maximus) and European sea bass (Dicentrarchus labrax) nursery stages
1996
Baker's Yeast as a Potential Substitute for Live Algae in Aquaculture Diets: Artemia as a Case Study
1990
Review of some aspects of marine fish larviculture
2023
Maturation performance, offspring quality and lipidcomposition of Macrobrachium rosenbergii femalesfed increasing levels of dietary phospholipids
2000
Probiotics for shrimp larviculture: review of field data from Asia and Latin America
2008
Improved larval survival at metamorphosis of Asian seabass (Lates calcarifer) using ω3-HUFA-enriched live food
1990
Dietary ascorbic acid requirements during the hatchery production of turbot larvae
1996
Manual on the production and use of live food for aquaculture
1996
Modulation of the free amino acid pool and protein content in populations of the brine shrimp Artemia spp.
2000
Reproductive Performance of Macrobrachium rosenbergii Females in Captivity
2001
Determination of E vitamers in microalgae using high-performance liquid chromatography with fluorescence detection
1997
Maturation performance of Penaeus vannamei co-fed Artemia biomass preparations
1997
Performance of Macrobrachium rosenbergii broodstock fed diets with different fatty acid composition
1999
Experiences on importance of diet for shrimp postlarval quality
2000
Evaluation of vitamin C-enriched Artemia nauplii for larvae of the giant freshwater prawn
1995
Optimization of dietary vitamin C in fish and crustacean larvae: a review
1997
Enrichment of live food with essential fatty acids and vitamin C: effects on milkfish (Chanos chanos) larval performance
1998
Effect of Dietary Essential Fatty Acids and Vitamins on Egg Quality in Turbot Broodstocks
1999
The effect of supplemental ascorbic acid in enriched live food for Clarias gariepinus larvae at startfeeding
1997
The history, present status and prospects of the availability of Artemia cysts for aquaculture
2000
Effects of dietary vitamin E on antioxidant defence mechanisms of juvenile turbot (Scophthalmus maximusL.), halibut (Hippoglossus hippoglossusL.) and sea bream (Sparus aurataL.)
2002
Variation of ascorbic acid content in different live food organisms
1995
Controlled production of Artemia cysts under standard conditions in a recirculating culture system
1984
Liquid Chromatographic Determination of Vitamin C in Aquatic Organisms
1997
Solid-Phase Extraction of Ascorbic Acid 2-Sulfate from Cysts of the Brine Shrimp Artemia franciscana
1994
Use of Brine Shrimp, Artemia spp., in Larval Crustacean Nutrition: A Review
1998
Qualitative and quantitative changes in the carotenoids during development of the brine shrimp Artemia.
1988
Live food mediated vitamin C transfer to Dicentrarchus labrax and Clarias gariepinus
1995