Immediate Impact
10 standout
Citing Papers
Fermentation's pivotal role in shaping the future of plant-based foods: An integrative review of fermentation processes and their impact on sensory and health benefits
2024 Standout
Oxidase mimicking nanozyme: Classification, catalytic mechanisms and sensing applications
2024 Standout
Works of Olga Świder being referenced
Biogenic Amines and Free Amino Acids in Traditional Fermented Vegetables—Dietary Risk Evaluation
2019
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| Olga Świder | 140 | 121 | 72 | 24 | 278 | |
| Ratih Dewanti | 139 | 79 | 25 | 36 | 290 | |
| Hechao Du | 145 | 125 | 79 | 17 | 308 | |
| Xingning Xiao | 125 | 110 | 23 | 30 | 276 | |
| Kaiping Deng | 92 | 78 | 19 | 22 | 301 | |
| J.M.K.J.K. Premarathne | 58 | 147 | 36 | 15 | 293 | |
| Natan de Jesus Pìmentel-Filho | 155 | 187 | 21 | 17 | 308 | |
| Muhammad Zohaib Aslam | 104 | 153 | 18 | 24 | 296 | |
| Dehua Guo | 119 | 149 | 10 | 37 | 286 | |
| Yunge Liu | 129 | 118 | 14 | 26 | 276 | |
| Huhu Wang | 133 | 125 | 27 | 15 | 327 |
All Works
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