Standout Papers

Functional and bioactive properties of fish protein hydolysates and peptides: A comprehensive review... 2016 2026 2019 2022 317
  1. Functional and bioactive properties of fish protein hydolysates and peptides: A comprehensive review (2016)
    N. R. A. Halim, Hayati Mohd Yusof et al. Trends in Food Science & Technology

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Works of N. R. A. Halim being referenced

Functional and bioactive properties of fish protein hydolysates and peptides: A comprehensive review
2016 Standout

Author Peers

Author Last Decade Papers Cites
N. R. A. Halim 392 129 168 157 11 472
Rossawan Intarasirisawat 329 143 157 196 8 438
Hayet Ben Khaled 403 78 199 111 19 470
R. Jaiganesh 336 47 125 116 10 415
Grodji Albarin Gbogouri 374 173 185 190 14 521
Rozenn Ravallec‐Plé 393 71 176 134 7 438
RiBang Wu 340 42 76 91 13 444
Stein Ivar Aspmo 453 151 143 111 9 571
Dong-Sik Joo 333 56 116 146 10 426
Clara Shui Fern Bah 375 112 49 170 13 536
Margrét Geirsdóttir 171 219 119 262 13 475

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