Moustapha Bah

Antioxidant and Anti-Inflammatory Effects of Bioactive Compounds in Atherosclerosis

Global insights and advances in edible coatings or films toward quality maintenance and reduced postharvest losses of fruit and vegetables: An updated review

Red drupelet reversion in blackberries caused by mechanical damage is not linked to a reduction in anthocyanin content

Vasoactive and antioxidant activities of plants used in Mexican traditional medicine for the treatment of cardiovascular diseases