Citation Impact
Citing Papers
Randomized Phase II Trial of Lyophilized Strawberries in Patients with Dysplastic Precancerous Lesions of the Esophagus
2011
Redox active copper chelate overcomes multidrug resistance in T-lymphoblastic leukemia cell by triggering apoptosis
2011
Anthocyanin-rich Seoritae extract ameliorates renal lipotoxicity via activation of AMP-activated protein kinase in diabetic mice
2015
Antioxidant and pro-oxidant properties of acylated pelargonidin derivatives extracted from red radish (Raphanus sativus var. niger, Brassicaceae)
2010
Black Rice Anthocyanins Suppress Metastasis of Breast Cancer Cells by Targeting RAS/RAF/MAPK Pathway
2015
Engineering anthocyanin biosynthesis in plants
2014
Oxidative stress in ulcerative colitis: an old concept but a new concern
2012
Phenolic composition, antioxidant potential and health benefits of citrus peel
2020 Standout
Bound phenolics in foods, a review
2013 Standout
Flavonoids and Cancer Prevention: A Review of the Evidence
2012
Chemical alterations taken place during deep-fat frying based on certain reaction products: A review
2012 Standout
Sesterterpenoids
2013
Effects of anthocyanins on the prevention and treatment of cancer
2016
Gut microbiota functions: metabolism of nutrients and other food components
2017 Standout
Plant flavonoids: Classification, distribution, biosynthesis, and antioxidant activity
2022 Standout
Oxidative stress-based cytotoxicity of delphinidin and cyanidin in colon cancer cells
2010
Blueberry anthocyanins and pyruvic acid adducts: anticancer properties in breast cancer cell lines
2010
Production of bio-oil from agricultural waste by using a continuous fast microwave pyrolysis system
2018
Marine natural products
1990 Standout
Sequential light programs shape kale (Brassica napus) sprout appearance and alter metabolic and nutrient content
2014
Global burden of colorectal cancer: emerging trends, risk factors and prevention strategies
2019 Standout
Natural product agonists of peroxisome proliferator-activated receptor gamma (PPARγ): a review
2014 Standout
Marine natural products
2009
Inflammatory bowel disease and its treatment in 2018: Global and Taiwanese status updates
2018
Evidence in the formation of conjugated linoleic acids from thermally induced 9t12t linoleic acid: a study by gas chromatography and infrared spectroscopy
2009
New insights into the mechanisms of epithelial–mesenchymal transition and implications for cancer
2018 Standout
Interaction of dietary compounds, especially polyphenols, with the intestinal microbiota: a review
2015
Identification and quantification of anthocyanins in transgenic purple tomato
2016
The strawberry: Composition, nutritional quality, and impact on human health
2011 Standout
Anthocyanin-rich black currant (Ribes nigrum L.) extract affords chemoprevention against diethylnitrosamine-induced hepatocellular carcinogenesis in rats
2011
Contribution of gut bacteria to the metabolism of cyanidin 3-glucoside in human microbiota-associated rats
2012
Intestinal anti-inflammatory activity of ellagic acid in the acute and chronic dextrane sulfate sodium models of mice colitis
2013
In vitro antioxidant properties and anthocyanin compositions of elderberry extracts
2014
Berry anthocyanidins synergistically suppress growth and invasive potential of human non-small-cell lung cancer cells
2012
Antioxidant therapy for treatment of inflammatory bowel disease: Does it work?
2015 Standout
Diketopiperazines from Marine Organisms
2010
Natural product-based nanoformulations for cancer therapy: Opportunities and challenges
2019 Standout
Design and Development of Nanovehicle-Based Delivery Systems for Preventive or Therapeutic Supplementation with Flavonoids
2009
Fusobacterium nucleatum: a commensal-turned pathogen
2015 Standout
Cyanidin 3-glucoside attenuates obesity-associated insulin resistance and hepatic steatosis in high-fat diet-fed and db/db mice via the transcription factor FoxO1
2011
Liver X receptor and peroxisome proliferator-activated receptor agonist from Cornus alternifolia
2012
Triterpenoids
2012
<p>Alzheimer’s disease: pathogenesis, diagnostics, and therapeutics</p>
2019 Standout
Fusobacterium and Enterobacteriaceae: Important players for CRC?
2014
Structure Based docking studies towards exploring potential anti-androgen activity of selected phytochemicals against Prostate Cancer
2017
Ulcerative colitis
2020 Standout
Agricultural waste management strategies for environmental sustainability
2021 Standout
Toll‐like receptor 4 contributes to poor outcome after intracerebral hemorrhage
2011 StandoutNobel
Regulation of survival, proliferation, invasion, angiogenesis, and metastasis of tumor cells through modulation of inflammatory pathways by nutraceuticals
2010 Standout
Alzheimer's disease and epigenetic diet
2014
Bog Bilberry ( Vaccinium uliginosum L.) Extract Reduces Cultured Hep‐G2, Caco‐2, and 3T3‐L1 Cell Viability, Affects Cell Cycle Progression, and Has Variable Effects on Membrane Permeability
2010
Sesterterpenoids Isolated from a Northeastern Pacific Phorbas sp.
2013
Pharmacological Properties and Molecular Mechanisms of Thymol: Prospects for Its Therapeutic Potential and Pharmaceutical Development
2017 Standout
Intake of anthocyanidins pelargonidin and cyanidin reduces genotoxic stress in mice induced by diepoxybutane, urethane and endogenous nitrosation
2014
Insights into the phenolic compounds present in jambolan (Syzygium cumini) along with their health‐promoting effects
2018
Natural polyphenols: An overview
2016 Standout
3d Transition Metals for C–H Activation
2018 Standout
Polyhalogenated Indoles from the Red Alga Rhodophyllis membranacea: The First Isolation of Bromo-Chloro-Iodo Secondary Metabolites
2016
SIRT1 Is Significantly Elevated in Mouse and Human Prostate Cancer
2007
Chemistry, Pharmacology and Health Benefits of Anthocyanins
2016
Structure-Based Classification and Anti-Cancer Effects of Plant Metabolites
2018
Drug Discovery and Natural Products: End of an Era or an Endless Frontier?
2009 StandoutScience
Kolaviron, a Natural Antioxidant and Anti‐Inflammatory Phytochemical Prevents Dextran Sulphate Sodium‐Induced Colitis in Rats
2013
Natural Polyphenols for Prevention and Treatment of Cancer
2016 Standout
Black carrot ( Daucus carota L.), dietary and health promoting perspectives of its polyphenols: A review
2017
Transcriptional control of flavonoid biosynthesis by MYB–bHLH–WDR complexes
2015 Standout
Gossypol inhibits the growth of MAT-LyLu prostate cancer cells by modulation of TGFβ/Akt signaling
2009
Anthocyanidins and anthocyanins: colored pigments as food, pharmaceutical ingredients, and the potential health benefits
2017 Standout
Anticancer activities of anthocyanin extract from genotyped Solanum tuberosum L. “Vitelotte”
2015
Foodstuffs for Preventing Cancer: The Preclinical and Clinical Development of Berries
2009
Phenolics and polyphenolics in foods, beverages and spices: Antioxidant activity and health effects – A review
2015 Standout
Neuroprotective effect of blackberry (Rubus sp.) polyphenols is potentiated after simulated gastrointestinal digestion
2011
Anthocyanins profile and antioxidant capacity of red cabbages are influenced by genotype and vegetation period
2014
The Hitchhiker’s Guide to Flow Chemistry
2017 Standout
Marine natural products
2015 Standout
Ellagitannins, ellagic acid and their derived metabolites: A review about source, metabolism, functions and health
2011 Standout
Effects of UV Rays and Thymol/<b><i>Thymus vulgaris</i></b> L. Extract in an ex vivo Human Skin Model: Morphological and Genotoxicological Assessment
2016
Phenolic bisabolanes from the sponge-derived fungus Aspergillus sp.
2016
Delphinidin sensitizes prostate cancer cells to TRAIL-induced apoptosis, by inducing DR5 and causing caspase-mediated HDAC3 cleavage
2015
Molecular Mechanisms of the Anti-Obesity and Anti-Diabetic Properties of Flavonoids
2016 Standout
Drinking Water Nitrate and Human Health: An Updated Review
2018 Standout
Anthocyanin accumulation, biosynthesis and antioxidant capacity of black sweet corn (Zea mays L.) during kernel development over two growing seasons
2020
Functional Enzyme Mimics for Oxidative Halogenation Reactions that Combat Biofilm Formation
2018
Dietary Agents and Phytochemicals in the Prevention and Treatment of Experimental Ulcerative Colitis
2014
The potential health benefits of haskap ( Lonicera caerulea L.): Role of cyanidin-3- O -glucoside
2018
Butyrate modulating effects on pro-inflammatory pathways in human intestinal epithelial cells
2017
The first synthesis of marine sesterterpene (+)-scalarolide
2009
Anthocyanins in Black Raspberries Prevent Esophageal Tumors in Rats
2009
Mammalian Sirtuins: Biological Insights and Disease Relevance
2010 Standout
Unlocking Reactivity of TrpB: A General Biocatalytic Platform for Synthesis of Tryptophan Analogues
2017 StandoutNobel
The Reciprocal Interactions between Polyphenols and Gut Microbiota and Effects on Bioaccessibility
2016 Standout
Marine natural products
2017
Bioactivity and Functionality of Anthocyanins: A Review
2018
Bioactive Compounds and Antioxidant Activity in Different Types of Berries
2015 Standout
The Role of Polyphenols in Abiotic Stress Response: The Influence of Molecular Structure
2021 Standout
Nanomaterials with enzyme-like characteristics (nanozymes): next-generation artificial enzymes (II)
2018 Standout
The effect of in vitro digestion on the antioxidant activity of fruit extracts (Carica papaya, Artocarpus heterophillus and Annona marcgravii)
2014 Standout
Halogenation of organic compounds using continuous flow and microreactor technology
2016
Extraction of Bioactive Compounds from Whole Red Cabbage and Beetroot using Pulsed Electric Fields and Evaluation of their Functionality
2011
Asperterpenoid A, a New Sesterterpenoid as an Inhibitor of Mycobacterium tuberculosis Protein Tyrosine Phosphatase B from the Culture of Aspergillus sp. 16-5c
2013
Exploring the Colonic Metabolism of Grape and Strawberry Anthocyanins and Their in Vitro Apoptotic Effects in HT-29 Colon Cancer Cells
2016
Marine natural products
2018 Standout
Citrus peel as a source of functional ingredient: A review
2016 Standout
Chemopreventive Agents and Inhibitors of Cancer Hallmarks: May Citrus Offer New Perspectives?
2016
Therapeutic Potential of Quercetin: New Insights and Perspectives for Human Health
2020 Standout
Strawberry and Human Health: Effects beyond Antioxidant Activity
2014
Phytochemical properties and antioxidant capacities of commercial raspberry varieties
2012
Triterpene Biosynthesis in Plants
2014 Standout
Signal transduction growth factors: the effective governance of transcription and cellular adhesion in cancer invasion
2017
Anticancer effects of bioactive berry compounds
2013
Complex Formation of Blueberry (Vaccinium angustifolium) Anthocyanins during Freeze-Drying and Its Influence on Their Biological Activity
2015
The Jujube (Ziziphus Jujuba Mill.) Fruit: A Review of Current Knowledge of Fruit Composition and Health Benefits
2013 Standout
Carrot Anthocyanins Genetics and Genomics: Status and Perspectives to Improve Its Application for the Food Colorant Industry
2020
Advances in Copper Complexes as Anticancer Agents
2013 Standout
Anthocyanin’s as marker for selection of buckwheat plants with high rutin content
2014
A single portion of blueberry (Vaccinium corymbosum L) improves protection against DNA damage but not vascular function in healthy male volunteers
2013
Flavonoids in Cancer and Apoptosis
2018 Standout
Stereoselective synthesis of marine sesterterpenes, 16-deacetoxy-scalarafuran, (+)-scalarolide and their analogs
2011
Balibalosides, an Original Family of Glucosylated Sesterterpenes Produced by the Mediterranean Sponge Oscarella balibaloi
2013
The Case for Anthocyanin Consumption to Promote Human Health: A Review
2013
Comparison of anthocyanins and phenolics in organically and conventionally grown blueberries in selected cultivars
2010
Enzymatic Halogenation and Dehalogenation Reactions: Pervasive and Mechanistically Diverse
2017
Current status and recent achievements in the field of horticulture with the use of light-emitting diodes (LEDs)
2018 Standout
Red raspberry and its anthocyanins: Bioactivity beyond antioxidant capacity
2017
In Vitro and in Vivo Antitumoral Effects of Combinations of Polyphenols, or Polyphenols and Anticancer Drugs: Perspectives on Cancer Treatment
2015
Role of anthocyanin-enriched purple-fleshed sweet potato p40 in colorectal cancer prevention
2013
CASTp 3.0: computed atlas of surface topography of proteins
2018 Standout
An Antimicrobial Guanidine-Bearing Sesterterpene from the Cultured Cyanobacterium Scytonema sp.
2009
HPLC/PDA–ESI/MS Identification of Phenolic Acids, Flavonol Glycosides and Antioxidant Potential in Blueberry, Blackberry, Raspberries and Cranberries
2014
Techniques for Analysis of Plant Phenolic Compounds
2013 Standout
Important Flavonoids and Their Role as a Therapeutic Agent
2020 Standout
Works of Li‐Shu Wang being referenced
Black Raspberries and Their Anthocyanin and Fiber Fractions Alter the Composition and Diversity of Gut Microbiota in F-344 Rats
2017
Gene-Diet Interactions on Colorectal Cancer Risk
2012
Black Raspberry Components Inhibit Proliferation, Induce Apoptosis, and Modulate Gene Expression in Rat Esophageal Epithelial Cells
2009
Multiple Berry Types Prevent N-nitrosomethylbenzylamine-Induced Esophageal Cancer in Rats
2010
Sesterterpenoids
2007
Conjugated linoleic acid induces apoptosis through estrogen receptor alpha in human breast tissue
2008
Tetramic acid derivatives and polyphenols from sponge-derived fungus and their biological evaluation
2015
Gastrointestinal complications and extraintestinal manifestations of inflammatory bowel disease in Taiwan: A population-based study
2016
Anthocyanins and their role in cancer prevention
2008
Study on biomolecules in extractives of Camellia oleifera fruit shell by GC–MS
2017
Mechanistic basis for the chemopreventive effects of black raspberries at a late stage of rat esophageal carcinogenesis
2011
Black Raspberry-Derived Anthocyanins Demethylate Tumor Suppressor Genes Through the Inhibition of DNMT1 and DNMT3B in Colon Cancer Cells
2013
Anti-inflammatory effects of freeze-dried black raspberry powder in ulcerative colitis
2010
Conjugated linoleic acid (CLA) up-regulates the estrogen-regulated cancer suppressor gene, protein tyrosine phosphatase gamma (PTPgama), in human breast cells.
2006
New Meroterpenoids from the Endophytic Fungus Aspergillus flavipes AIL8 Derived from the Mangrove Plant Acanthus ilicifolius
2015
A New Triterpene Hexaglycoside from the Bark of Kalopanax septemlobus (Thunb.) Koidz.
2009
Molecular mechanisms of (-)-gossypol-induced apoptosis in human prostate cancer cells.
2006
Black Raspberries Inhibit Intestinal Tumorigenesis in Apc1638+/− and Muc2−/− Mouse Models of Colorectal Cancer
2010
Keratinocyte growth factor (KGF) induces tamoxifen (Tam) resistance in human breast cancer MCF-7 cells.
2006
Effects of serum on (-)-gossypol-suppressed growth in human prostate cancer cells.
2006
Activation of TLR4-Mediated NFB Signaling in Hemorrhagic Brain in Rats
2009
Naturally occurring organoiodines
2014
Modulation of multidrug resistance gene expression in human breast cancer cells by (-)-gossypol-enriched cottonseed oil.
2007