Citation Impact
Citing Papers
Unified Synthesis of Polycyclic Alkaloids by Complementary Carbonyl Activation**
2021 StandoutNobel
Synthesis and anticancer activity evaluation of 2(4-alkoxyphenyl)cyclopropyl hydrazides and triazolo phthalazines
2010
Diisopinocampheylborane‐Mediated Reductive Aldol Reactions: Highly Enantio‐ and Diastereoselective Synthesis of syn Aldols from N‐Acryloylmorpholine
2013
Isolation, identification, and biological evaluation of HIF-1-modulating compounds from Brazilian green propolis
2011 StandoutNobel
Chitosan nanoparticle based delivery systems for sustainable agriculture
2015 Standout
Carrageenan Induces Cell Cycle Arrest in Human Intestinal Epithelial Cells in Vitro3
2008
Quality of low-fat meatballs containing Legume flours as extenders
2005
Novel trends in development of dietary fiber rich meat products—a critical review
2013
Antimicrobial properties of chitosan and mode of action: A state of the art review
2010 Standout
Packaging-specific influence of chitosan on color stability and lipid oxidation in refrigerated ground beef
2010
Effects of fat level, oat fibre and carrageenan on frankfurters formulated with 5, 12 and 30% fat
1997 Standout
Developing fibrillated cellulose as a sustainable technological material
2021 Nature
Applications of Chitosan for Improvement of Quality and Shelf Life of Foods: A Review
2007
Bioplastics for a circular economy
2022 Standout
Iron Catalysis in Organic Synthesis
2015 Standout
Emerging Engineered Wood for Building Applications
2022 Standout
3d Transition Metals for C–H Activation
2018 Standout
Effect of chitosan edible coating on the quality of double filleted Indian oil sardine (Sardinella longiceps) during chilled storage
2011
Effect of chitosan coatings on the physicochemical characteristics of Eksotika II papaya (Carica papaya L.) fruit during cold storage
2010 Standout
Bacterial Cellulose as a Raw Material for Food and Food Packaging Applications
2019
Enantioselective Total Synthesis of Lycoposerramine-Z Using Chiral Phosphoric Acid Catalyzed Intramolecular Michael Addition
2016
Dietary fibre and fibre-rich by-products of food processing: Characterisation, technological functionality and commercial applications: A review
2010 Standout
Lewis-Base-Catalyzed Reductive Aldol Reaction To Access Quaternary Carbons
2018
An Unexpected α‐Oxidation of Cyclic Ketones with 1,4‐Benzoquinone by Enol Catalysis
2018 StandoutNobel
Pulse proteins: Processing, characterization, functional properties and applications in food and feed
2009 Standout
Phosphine Organocatalysis
2018 Standout
Comprehensive review on application of edible film on meat and meat products: An eco-friendly approach
2015 Standout
Carrageenans: Biological properties, chemical modifications and structural analysis – A review
2009 Standout
Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity
2016 Standout
Chitosan for food packaging: Recent advances in active and intelligent films
2021 Standout
Enzymatic construction of highly strained carbocycles
2018 StandoutScienceNobel
An Efficient Iron‐Catalyzed Carbon–Carbon Single‐Bond Cleavage via Retro‐Claisen Condensation: A Mild and Convenient Approach to Synthesize a Variety of Esters or Ketones
2010
Three-Membered-Ring-Based Molecular Architectures
2006
Shelf life extension of ground meat stored at 4 °C using chitosan and an oxygen absorber
2012
Technologies for developing low-fat meat products
1996
Photoredox Catalysis in Organic Chemistry
2016 Standout
Unified Synthesis of Polycyclic Alkaloids by Complementary Carbonyl Activation**
2021 StandoutNobel
Transition Metal-Catalyzed C–H Amination: Scope, Mechanism, and Applications
2017 Standout
Photochemical Approaches to Complex Chemotypes: Applications in Natural Product Synthesis
2016
The merger of transition metal and photocatalysis
2017 Standout
Antibacterial activity of chitin, chitosan and its oligomers prepared from shrimp shell waste
2012 Standout
New applications of fibres in foods: Addition to fishery products
2005
Enolkatalyse ermöglicht eine unerwartete α‐Oxidation zyklischer Ketone mit 1,4‐Benzochinonen
2018 StandoutNobel
Divergent Strategy in Natural Product Total Synthesis
2018
Confinement-Controlled, Either syn- or anti-Selective Catalytic Asymmetric Mukaiyama Aldolizations of Propionaldehyde Enolsilanes
2021 StandoutNobel
Works of Kuo‐Wei Lin being referenced
Konjac/gellan gum mixed gels improve the quality of reduced-fat frankfurters
2003
Quality characteristics of reduced-fat Chinese-style sausage as related to chitosan's molecular weight
2001
DETERMINATION OF OPTIMUM PARTICLE SIZE FOR LOW‐FAT, PRECOOKED GROUND BEEF PATTIES
1994
New, General, and Practical Enamine Cyclopropanation Using Dichloromethane
2006
Quality Characteristics of Chinese‐style Meatball Containing Bacterial Cellulose (Nata)
2004
Exceedingly Concise and Elegant Synthesis of (+)-Paniculatine, (−)-Magellanine, and (+)-Magellaninone
2015
New, General, and Practical Preparation of Methyl Ketones via the Direct Coupling of Amides with CH2Cl2 Promoted by TiCl4/Mg
2008
Unusual Ambiphilic Carbenoid Equivalent in Amide Cyclopropanation
2006
Influences of Gums, Soy Protein Isolate, and Heating Temperatures on Reduced‐Fat Meat Batters in a Model System
2000