Standout Papers

Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transf... 2020 2026 2022 2024609
  1. Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers (2020)
    Phillip Baker, Priscila Machado et al. Obesity Reviews

Immediate Impact

2 from Science/Nature 59 standout
Sub-graph 1 of 20

Citing Papers

Osteoarthritis
2025 Standout
Ultra-processed food exposure and adverse health outcomes: umbrella review of epidemiological meta-analyses
2024 Standout

Works of Kathryn Backholer being referenced

Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers
2020 Standout
Changes in the rates of weight and waist circumference gain in Australian adults over time: a longitudinal cohort study
2014

Author Peers

Author Last Decade Papers Cites
Kathryn Backholer 2804 637 1037 732 194 5.2k
Martín O’Flaherty 2391 814 1677 479 227 6.5k
Camila Corvalán 4008 786 937 579 170 6.6k
Jaana Laitinen 2045 79 1039 1016 139 5.6k
Laura Kettel Khan 5009 221 1820 1580 86 8.1k
Sanjay Kinra 2587 495 918 885 221 5.7k
Abdullah Al Mamun 3660 237 1491 1502 357 10.9k
Ricardo Uauy 4722 306 1732 1456 123 9.1k
Terry T.‐K. Huang 3997 314 1758 1551 209 7.8k
Antronette K. Yancey 3024 160 2200 2000 88 7.3k
Anthony Worsley 5001 347 1305 878 314 9.3k

All Works

Loading papers...

Rankless by CCL
2026