Immediate Impact
64 standout
Citing Papers
Mushrooms in innovative food products: Challenges and potential opportunities as meat substitutes, snacks and functional beverages
2025 Standout
Antioxidant and Anti-Inflammatory Effects of Bioactive Compounds in Atherosclerosis
2025 Standout
Works of Jorge Ferrão being referenced
One Health, Fermented Foods, and Gut Microbiota
2018
Mushroom Biomass: Some Clinical Implications of β-Glucans and Enzymes
2016
Author Peers
| Author | Last Decade | Papers | Cites | |||||
|---|---|---|---|---|---|---|---|---|
| Jorge Ferrão | 39 | 12 | 18 | 127 | 113 | 17 | 272 | |
| Noelia M. Rodríguez-Martín | 25 | 5 | 10 | 115 | 135 | 13 | 277 | |
| Waly Dioh | 19 | 5 | 13 | 62 | 83 | 12 | 239 | |
| Larry E. Robinson | 11 | 20 | 31 | 118 | 96 | 16 | 323 | |
| Taha Kumosani | 23 | 14 | 11 | 71 | 60 | 23 | 326 | |
| Chih‐Hui Lin | 27 | 19 | 12 | 133 | 50 | 16 | 276 | |
| Karley K. Mahalak | 10 | 10 | 6 | 165 | 88 | 25 | 272 | |
| G. Montoya | 20 | 16 | 6 | 175 | 120 | 9 | 292 | |
| Aidin Foroutan | 12 | 2 | 3 | 136 | 55 | 13 | 310 | |
| Ko-Chiang Hsia | 53 | 2 | 4 | 139 | 49 | 14 | 313 | |
| Charlène Roussel | 14 | 9 | 7 | 170 | 129 | 19 | 300 |
All Works
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