Standout Papers

Effect of fermentation on the antioxidant activity in plant-based foods 2014 2026 2018 2022 666
  1. Effect of fermentation on the antioxidant activity in plant-based foods (2014)
    Sun Jin Hur, Seung Yuan Lee et al. Food Chemistry

Immediate Impact

1 by Nobel laureates 10 from Science/Nature 68 standout
Sub-graph 1 of 24

Citing Papers

Spatiotemporally resolved colorectal oncogenesis in mini-colons ex vivo
2024 StandoutNature
Self-assembled monolayers direct a LiF-rich interphase toward long-life lithium metal batteries
2022 StandoutScience
2 intermediate papers

Works of In‐Wook Choi being referenced

A pumpless multi‐organ‐on‐a‐chip (MOC) combined with a pharmacokinetic–pharmacodynamic (PK–PD) model
2016
Surface‐Initiated, Enzymatic Polymerization of Biodegradable Polyesters
2003

Author Peers

Author Last Decade Papers Cites
In‐Wook Choi 911 695 393 428 99 2.7k
Ting Wu 954 493 401 321 133 2.6k
Wan Yong Ho 1328 533 674 278 104 3.4k
Minjie Zhao 1065 596 278 233 127 2.5k
Maria José Vieira Fonseca 620 668 577 587 101 2.7k
Wenzhen Liao 1075 380 713 236 72 2.9k
Claudio J. Villar 1529 660 360 415 48 2.9k
Hélder Ferreira Teixeira 1131 859 451 275 166 3.5k
Muhammad Sajid Arshad 632 808 494 359 94 2.6k
Kumar Ganesan 1228 540 803 387 127 3.6k
Yingjian Lu 1226 884 1039 342 134 3.4k

All Works

Loading papers...

Rankless by CCL
2026