Citation Impact
Citing Papers
Compilation of Henry's law constants (version 4.0) for water as solvent
2015 Standout
[14]Determination and analysis of urea and guanidine hydrochloride denaturation curves
1986 Standout
Three-dimensional reconstruction of mammalian 40 S ribosomal subunit
1989 StandoutNobel
Silage review: Interpretation of chemical, microbial, and organoleptic components of silages
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An energy-minimized casein submicelle working model
1994
Beyond water activity: Recent advances based on an alternative approach to the assessment of food quality and safety
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On the role of surface tension in the stabilization of globular proteins
1996
Dominant forces in protein folding
1990 Standout
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1997 StandoutNobel
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1999 Standout
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1994
Charge density-dependent strength of hydration and biological structure
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Structure and Evolutionary Analysis of a Non-biological ATP-binding Protein
2007 StandoutNobel
Aspects in Structural Studies on Ribosomes
1992 StandoutNobel
Is Congo Red an Amyloid-specific Dye?
2001
Shape and location of eukaryotic initiation factor eIF‐2 on the 40s ribosomal subunit of rat liver
1988
Human photoreceptor topography
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1999
Nomenclature of the Proteins of Cows’ Milk—Sixth Revision
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1995 StandoutNobel
Restoring Low Resolution Structure of Biological Macromolecules from Solution Scattering Using Simulated Annealing
1999 Standout
Low-Resolution Structures of Proteins in Solution Retrieved from X-Ray Scattering with a Genetic Algorithm
1998
Adaptive liquid microlenses activated by stimuli-responsive hydrogels
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Three-Dimensional Molecular Modeling of Bovine Caseins: An Energy-Minimized β-Casein Structure
1993
Calcium-induced associations of the caseins: A thermodynamic linkage approach to precipitation and resolubilization
1988
Polymer biodegradation: Mechanisms and estimation techniques – A review
2008 Standout
How to measure and predict the molar absorption coefficient of a protein
1995 Standout
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1995 StandoutNature
Molten Globule Structures in Milk Proteins: Implications for Potential New Structure-Function Relationships
2002
Optimal strategy for trapping single fluorescent molecules in solution using the ABEL trap
2009 StandoutNobel
Prediction of diffusion coefficients of proteins
1990
Characterization of soluble artificial proteins with random sequences
1998
The molten globule state as a clue for understanding the folding and cooperativity of globular‐protein structure
1989 Standout
Reexamination of the polymeric distributions of κ-casein isolated from bovine milk
1992
Calculation of Hydrodynamic Properties of Globular Proteins from Their Atomic-Level Structure
2000
Searching for folded proteins in vitro and in silico
2004 StandoutNobel
Temperature-sensitive aqueous microgels
2000 Standout
Conformation of one- and two-chain high molecular weight urokinase analyzed by small-angle neutron scattering and vacuum ultraviolet circular dichroism
1991 StandoutNobel
PROTEIN FOLDING: The Endgame
1997 StandoutNobel
Structural and Functional Aspects of Domain Motions in Proteins
1984 StandoutNobel
Reversible Dimerization of Acid-Denatured ACBP Controlled by Helix A4
2005 StandoutNobel
Three-state denaturation of α-lactalbumin by guanidine hydrochloride
1976
Protein Misfolding, Functional Amyloid, and Human Disease
2006 Standout
The structural basis of photosynthetic light reactions in bacteria
1985 StandoutNobel
Salt-induced structural changes of nucleosome core particles
1979 StandoutNobel
Antibody–antigen flexibility
1987 StandoutNatureNobel
Infrared and Circular Dichroism Spectroscopic Characterization of Structural Differences between β-Lactoglobulin A and B
1996
The interaction of tubulin and other proteins with structure-stabilizing solvents
1976
Development of model for mechanical properties of tapioca starch based edible films
2012
Is thermally denatured protein unfolded? The example of α-lactalbumin
1987
MgATP-induced conformational changes in the iron protein from Azotobacter vinelandii, as studied by small-angle x-ray scattering.
1994
Influence of plasticizers on the properties of edible films prepared from fish water-soluble proteins
2001
Technology development for the production of biobased products from biorefinery carbohydrates—the US Department of Energy’s “Top 10” revisited
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The stabilization of proteins by sucrose.
1981
Zonulae adherentes pore size in the external limiting membrane of the rabbit retina.
1985
Multiple field strength in vivo T1 and T2 for cerebrospinal fluid protons
1986
Mechanism of Molybdenum Nitrogenase
1996 Standout
Lignocellulosic biomass: a sustainable platform for the production of bio-based chemicals and polymers
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Partial specific volumes and interactions with solvent components of proteins in guanidine hydrochloride
1974
Lipid Addition to Improve Barrier Properties of Edible Starch‐based Films and Coatings
2000
Reduction and analysis of SANS and USANS data using IGOR Pro
2006 Standout
Lactose Synthetase
1975
Oxygen-17 and deuterium nuclear magnetic resonance studies of lysozyme hydration
1986
A molecular dynamics simulation of bovine calbindin D9k. Molecular structure and dynamics
1989
The environmental fate of phthalate esters: A literature review
1997
Synthesis and properties of water-resistant poly(glucaramides)
2000
Water sorption and mechanical properties of cassava starch films and their relation to plasticizing effect
2005
Natural-based plasticizers and biopolymer films: A review
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1997
Compact state of a protein molecule with pronounced small-scale mobility: bovine ?-lactalbumin
1985
Food applications of chitin and chitosans
1999 Standout
Characterization of an Extremely Large, Ligand-Induced Conformational Change in Plasminogen
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Chitosan/Pectin Laminated Films
1996
Chitosan as Antimicrobial Agent: Applications and Mode of Action
2003 Standout
Effect of κ-carrageenan addition to dairy emulsions containing sodium caseinate and locust bean gum
2004
Relevance of biofilms for the biodeterioration of surfaces of polymeric materials*
1998
Physical Properties of Gelatin Films Plasticized by Blends of Glycerol and Sorbitol
2005
MRI of the human brain at 130 microtesla
2013 StandoutNobel
Microencapsulation
2004 Standout
Complex coacervation between β-lactoglobulin and acacia gum in aqueous medium
1999
Mechanical, water vapor barrier and thermal properties of gelatin based edible films
2001
Disassembly and reconstitution of signal recognition particle
1983 StandoutNobel
Functional and bioactive properties of collagen and gelatin from alternative sources: A review
2011 Standout
Positions of proteins S6, S11 and S15 in the 30 S ribosomal subunit of Escherichia coli
1981 StandoutNobel
Analysis of major bovine milk proteins by on-line high-performance liquid chromatography and electrospray ionization-mass spectrometry
1995
Small-angle X-ray scattering study of ribosomal proteins S3, S4 S7 and S20
1978
Synthetic polyhydroxypolyamides from galactaric, xylaric, D ‐glucaric, and D ‐mannaric acids and alkylenediamine monomers—some comparisons
2000
Predictions of Bound Water Content in Poly(N-isopropylacrylamide) Gel
1997
Chitosan Chemistry and Pharmaceutical Perspectives
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Kinetic studies of electron transfer between hydrogenase and cytochrome c3 from Desulfovibrio gigas. Electrochemical properties of cytochrome c3
1988
Lactose biosynthesis
1975
The role of fragment X polymers in the fibrin enhancement of tissue plasminogen activator-catalyzed plasmin formation.
1990 StandoutNobel
Zein: A History of Processing and Use
2002
Works of Helmut Pessen being referenced
Tertiary and quaternary structural differences between two genetic variants of bovine casein by small-angle X-ray scattering
1991
The Formation of Intermediate Lactones During Aminolysis of Diethyl Xylarate
1987
Use of small-angle x-ray scattering to determine protein conformation
1971
A deuteron and proton magnetic resonance relaxation study of β-lactoglobulin A association: Some approaches to the scatchard hydration of globular proteins
1982
Structural Insights into the Bovine Casein Micelle: Small Angle X-Ray Scattering Studies and Correlations with Spectroscopy
1990
Composition Factors Affecting the Water Vapor Permeability and Tensile Properties of Hydrophilic Films
1995
[14] Measurements of protein hydration by various techniques
1985
The Microbiological Degradation of Plasticizers
1953
Estimation of sedimentation coefficients of globular proteins: An application of small-angle X-ray scattering
1982
The Microbiological Degradation of Plasticizers
1953
Structure and mechanism of action of riboflavin-binding protein: Small-angle X-ray scattering, sedimentation, and circular dichroism studies on the holo- and apoproteins
1982
Proton relaxation rates of water in dilute solutions of β-lactoglobulin. Determination of cross relaxation and correlation with structural changes by the use of two genetic variants of a self-associating globular protein
1985
[9] Small-angle X-ray scattering
1973
[11] Structural interpretation of hydrodynamic measurements of proteins in solution through correlations with X-ray data
1985