Immediate Impact

59 standout
Sub-graph 1 of 24

Citing Papers

Enhancing food authentication through E-nose and E-tongue technologies: Current trends and future directions
2024 Standout
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
4 intermediate papers

Works of Eric Chanie being referenced

Rapid control of smoked Atlantic salmon (Salmo salar) quality by electronic nose: Correlation with classical evaluation methods
2006
Shelf life determination by electronic nose: application to milk
2005

Author Peers

Author Last Decade Papers Cites
Eric Chanie 74 92 188 5 246
Diclehan Karakaya 9 55 186 4 253
Oguzhan Ulucan 9 55 188 8 277
V. Yu. Musatov 22 16 92 11 193
Luís Gil-Sánchez 40 86 170 13 295
Thara Seesaard 13 21 209 8 282
Julia Durek 67 43 37 12 273
A. Guadarrama 12 28 216 9 281
Junjie Wu 21 58 44 12 280
Rebecca N. Bleibaum 34 11 101 2 181
Yuandong Lin 51 8 155 10 252

All Works

Loading papers...

Rankless by CCL
2026