Citation Impact

Citing Papers

Probing native lignin macromolecular configuration in Arabidopsis thaliana in specific cell wall types: Further insights into limited substrate degeneracy and assembly of the lignins of ref8 , fah 1–2 and C4H::F5H lines
2009
Modified atmosphere packaging of fruits and vegetables
1989
Procedures for Extracting and Analyzing Internal Gas Samples from Plant Tissues by Gas Chromatography1
1982
H2O2 from the oxidative burst orchestrates the plant hypersensitive disease resistance response
1994 Standout
Terrestrial phosphorus limitation: mechanisms, implications, and nitrogen–phosphorus interactions
2010 Standout
Food proteins: A review on their emulsifying properties using a structure–function approach
2013 Standout
Phytoalexin Induction in French Bean
1983
GInaFiT, a freeware tool to assess non-log-linear microbial survivor curves
2005 Standout
Conversion of biomass to selected chemical products
2011 Standout
Natural killer cells and other innate lymphoid cells in cancer
2018
Inflammation and tumor progression: signaling pathways and targeted intervention
2021 Standout
Recent advances on polysaccharides, lipids and protein based edible films and coatings: A review
2017 Standout
A survey of vessel dimensions in stems of tropical lianas and other growth forms
1990
Ethylene Biosynthesis and Signaling Networks
2002 Standout
Interpreting phenotypic variation in plants
1994
Combinations of pulsed white light and UV-C or mild heat treatment to inactivate conidia of Botrytis cinerea and Monilia fructigena
2003
Chemistry and Biological Activities of Flavonoids: An Overview
2013 Standout
The Mycotoxin Patulin Alters the Barrier Function of the Intestinal Epithelium: Mechanism of Action of the Toxin and Protective Effects of Glutathione
2002
Mycotoxins: Occurrence, toxicology, and exposure assessment
2013 Standout
Rapid induction of ethylene biosynthesis in cultured parsley cells by fungal elicitor and its relationship to the induction of phenylalanine ammonia-lyase
1984
Mesodern-inducing factors and mesodermal patterning
1995
Biomass allocation to leaves, stems and roots: meta‐analyses of interspecific variation and environmental control
2011 Standout
Towards a worldwide wood economics spectrum
2009 Standout
Radiation preservation of foods of plant origin. Part VI. Mushrooms, tomatoes, minor fruits and vegetables, dried fruits, and nuts
1988
Phytoalexins: Enzymology and Molecular Biology
1983
Lignin Formation and Surface Discoloration of Minimally Processed Carrot Sticks
1993
Determination and Distribution of 6-Methoxymellein in Fresh and Processed Carrot Puree by a Rapid Spectrophotometric Assay
1999
Effect of chitosan coatings on the physicochemical characteristics of Eksotika II papaya (Carica papaya L.) fruit during cold storage
2010 Standout
Ethylene-regulated gene expression: molecular cloning of the genes encoding an endochitinase from Phaseolus vulgaris.
1986
Lignin chemistry?past, present and future
1977
PlantL-ascorbic acid: chemistry, function, metabolism, bioavailability and effects of processing
2000 Standout
Ostwald ripening in emulsions
1998
Insect Diversity in the Fossil Record
1993 StandoutScience
Mobilization of Rubisco and Stroma-Localized Fluorescent Proteins of Chloroplasts to the Vacuole by anATGGene-Dependent Autophagic Process  
2008 StandoutNobel
Strategies for the Conversion of Lignin to High-Value Polymeric Materials: Review and Perspective
2015 Standout
Multicopper Oxidases and Oxygenases
1996 Standout
A study of chemical structure of soft and hardwood and wood polymers by FTIR spectroscopy
1999 Standout
Phenolics and polyphenolics in foods, beverages and spices: Antioxidant activity and health effects – A review
2015 Standout
Chemicals from lignin: an interplay of lignocellulose fractionation, depolymerisation, and upgrading
2018 Standout
Paving the Way for Lignin Valorisation: Recent Advances in Bioengineering, Biorefining and Catalysis
2016 Standout
Lignin Biosynthesis
2003 Standout
A CHECK‐LIST OF MYCORRHIZA IN THE BRITISH FLORA*
1987 Standout
Characterization of hydrocarbon emulsification and solubilization occurring during the growth of Endomycopsis lipolytica on hydrocarbons
1979
Leaf Epicuticular Waxes
1967 StandoutScience
Bright Side of Lignin Depolymerization: Toward New Platform Chemicals
2018 Standout
Mycorrhizal associations and other means of nutrition of vascular plants: understanding the global diversity of host plants by resolving conflicting information and developing reliable means of diagnosis
2009 Standout
Microbial production of surfactants and their commercial potential
1997 Standout
Seed plant phylogeny and the origin of angiosperms: An experimental cladistic approach
1986
Heat tolerance in plants: An overview
2007 Standout
Carbohydrate sources and sinks in woody plants
1992
Characterization and localization of laccase forms in stem and cell cultures of sycamore
1992
Chemical modification of lignins: Towards biobased polymers
2013 Standout
Extending and measuring the quality of fresh-cut fruit and vegetables: a review
2007 Standout
The Taxonomy of Developmental Control in Caenorhabditis elegans
1998 StandoutScienceNobel
THE PHYTOALEXIN RESPONSE: ELICITATION, SIGNALLING AND CONTROL OF HOST GENE EXPRESSION
1986
Plant Products as Antimicrobial Agents
1999 Standout
Phenolic compounds and related enzymes as determinants of quality in fruits and vegetables
2001 Standout
PHYSIOLOGICAL CONSEQUENCES OF MINIMALLY PROCESSED FRUITS AND VEGETABLES
1987
Changes in Phenolic Content in Fresh Ready‐to‐use Shredded Carrots during Storage
1993
Delayed Hypersensitivity to Homologous γ-Globulin in the Guinea Pig
1961 StandoutNatureNobel
The Role of Phenolics in Host Response to Infection
1969
The catalytic oxidation of biomass to new materials focusing on starch, cellulose and lignin
2010
The molecular representations of coal – A review
2011 Standout
Methods to Reduce/Eliminate Pathogens from Fresh and Fresh‐Cut Produce
2003
Prediction of mineral nutrient status of trees by foliar analysis
1974
A handbook of protocols for standardised and easy measurement of plant functional traits worldwide
2003 Standout
Kerogen origin, evolution and structure
2007 Standout
Protease Inhibitors in Plants: Genes for Improving Defenses Against Insects and Pathogens
1990 Standout
Mycorrhizal ecology and evolution: the past, the present, and the future
2015 Standout
Polyphenol oxidases in plants
1979 Standout
The Mineral Nutrition of Wild Plants
1980 Standout
Fermentation of lignocellulosic hydrolysates. II: inhibitors and mechanisms of inhibition
2000 Standout
Oligosaccharides and associated glycosidases in aspen tissues
1960
The constituents of tomato fruit — the influence of environment, nutrition, and genotype
1981 Standout
Synthesis of Transportation Fuels from Biomass:  Chemistry, Catalysts, and Engineering
2006 Standout
The hydraulic architecture of trees and other woody plants
1991 Standout
Effect of high temperature stress on ethylene biosynthesis, respiration and ripening of ‘Hayward’ kiwifruit
2000
EFFECTS OF ETHYLENE ON METABOLIC AND QUALITY ATTRIBUTES IN SWEET POTATO ROOTS
1975
The Dilemma of Plants: To Grow or Defend
1992 Standout
Phenolic Compounds and Their Role in Disease Resistance
1992 Standout
Global patterns of plant leaf N and P in relation to temperature and latitude
2004 Standout
Potential of biobased materials for food packaging
1999 Standout
Cuticle Structure and Water Relations of Pine Needles
1963 Nature
The control of vessel size and density along the plant axis
1983
The Catalytic Valorization of Lignin for the Production of Renewable Chemicals
2010 Standout

Works of E. C. Maxie being referenced

Patulin from Penicillium expansum in Stone Fruits and Pears1
1974
Effect of Elevated Temperature on Ripening of ‘Bartlett’ Pear, Pyrus communis L.1
1974
Infeasibility of Irradiating Fresh Fruits and Vegetables1
1971
Ethylene-induced Isocoumarin Formation in Carrot Root Tissue
1969
Effect of Gamma Radiation on Rate of Ethylene and Carbon Dioxide Evolution by Lemon Fruit
1965
The Physiology of Forest Trees
1958
Manganese Free Radicals in Cobalt-60 Gamma-irradiated Strawberries
1966 Nature
Inactivation of Rhizopus stolonifer sporangiospores by single and combined treatments of heating, chilling, and gamma-irradiation.
1969
PHYSIOLOGICAL STUDIES OF GAMMA IRRADIATED TOMATO FRUITS. I. EFFECT ON RESPIRATORY RATE, ETHYLENE PRODUCTION, AND RIPENING.
1968
RADIATION-HEAT SYNERGISM FOR INACTIVATION OF MARKET DISEASE FUNGI OF STONE FRUITS.
1967
PHYSIOLOGICAL STUDIES OF GAMMA-IRRADIATED TOMATO FRUITS. II. EFFECTS ON DETERIORATION AND SHELF LIFE.
1968
PHYSIOLOGICAL STUDIES OF GAMMA-IRRADIATED TOMATO FRUITS. III. EFFECTS ON ASCORBIC ACID CONTENT, ACIDITY, AND TEXTURE.
1968
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2026