Citation Impact
Citing Papers
Overview of some recent research developments in fusarium head blight of wheat
2013
Mycotoxins in small grains and maize: Old problems, new challenges
2008
Emerging Fusarium -Mycotoxins Fusaproliferin, Beauvericin, Enniatins, And Moniliformin—A Review
2008
Environmental and health effects of the herbicide glyphosate
2017 Standout
Review on the toxicity, occurrence, metabolism, detoxification, regulations and intake of zearalenone: An oestrogenic mycotoxin
2006 Standout
Current situation on regulations for mycotoxins. Overview of tolerances and status of standard methods of sampling and analysis
1989
In vivo toxicity studies of fusarium mycotoxins in the last decade: A review
2015 Standout
Review of mycotoxin reduction in food and feed: from prevention in the field to detoxification by adsorption or transformation
2011
Levels of five mycotoxins in grains harvested in Atlantic Canada as measured by high performance liquid chromatography
1993
The Top 10 fungal pathogens in molecular plant pathology
2012 Standout
Contribution of cell wall degrading enzymes to pathogenesis of Fusarium graminearum: a review
2008
Regulations relating to mycotoxins in food
2007 Standout
Mycotoxins: Occurrence, toxicology, and exposure assessment
2013 Standout
The genetic basis for 3-ADON and 15-ADON trichothecene chemotypes in Fusarium
2011
Cytotoxicity assays for mycotoxins produced by Fusarium strains: a review
2002
The global burden of pathogens and pests on major food crops
2019 Standout
Glyphosate associations with cereal diseases caused by Fusarium spp. in the Canadian Prairies
2009
A review of wheat diseases—a field perspective
2017 Standout
New tricks of an old enemy: isolates of F usarium graminearum produce a type A trichothecene mycotoxin
2014
Soil enzymes in a changing environment: Current knowledge and future directions
2012 Standout
Thermophilic Fungi to Dominate Aflatoxigenic/Mycotoxigenic Fungi on Food under Global Warming
2017
Experimental Measures of Pathogen Competition and Relative Fitness
2013
Robust cropping systems to tackle pests under climate change. A review
2014
Climate change, plant diseases and food security: an overview
2011
Worldwide contamination of food-crops with mycotoxins: Validity of the widely cited ‘FAO estimate’ of 25%
2019 Standout
Global maize production, consumption and trade: trends and R&D implications
2022 Standout
Maize yield in Mexico under climate change
2019 Standout
Climate Change and Food Systems
2012 Standout
Works of Don Gaba being referenced
Trichothecene and zearalenone production, in culture, by isolates of Fusarium pseudograminearum from western Canada
2006
Species-specific PCR-based assays for the detection of Fusarium species and a comparison with the whole seed agar plate method and trichothecene analysis
2005
An adaptive evolutionary shift in Fusarium head blight pathogen populations is driving the rapid spread of more toxigenic Fusarium graminearum in North America
2007
Trichothecene and Moniliformin Production by Fusarium Species from Western Canadian Wheat
2001
Effects of electron beam irradiation on deoxynivalenol levels in distillers dried grain and solubles and in production intermediates
2007
Prevalence of fungi and fusariotoxins on barley seed from western Canada, 1995 to 1997
2000
Gas Chromatographic Determination of Deoxynivalenol in Wheat with Electron Capture Detection: Collaborative Study
1986
Relative aggressiveness and production of 3- or 15-acetyl deoxynivalenol and deoxynivalenol byFusarium graminearumin spring wheat
2010