Immediate Impact
63 standout
Citing Papers
Bioengineering in Solid-State Fermentation for next sustainable food bioprocessing
2025 Standout
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Works of Diego G. Noseda being referenced
Pectinase production by Aspergillus giganteus in solid-state fermentation: optimization, scale-up, biochemical characterization and its application in olive-oil extraction
2016
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| Diego G. Noseda | 188 | 99 | 61 | 121 | 17 | 435 | |
| Nozomi Hiura | 144 | 97 | 56 | 157 | 19 | 379 | |
| Vânia Cardoso | 175 | 63 | 83 | 100 | 23 | 476 | |
| C. J. Lawson | 142 | 132 | 36 | 151 | 11 | 499 | |
| Chantal Fernandes | 180 | 54 | 56 | 80 | 24 | 499 | |
| Aleksandra Kalitnik | 94 | 41 | 28 | 221 | 16 | 409 | |
| Mengxin Xing | 190 | 67 | 16 | 129 | 11 | 475 | |
| E. T. Dewar | 96 | 39 | 38 | 157 | 31 | 436 | |
| Adriana A. Kolender | 103 | 48 | 31 | 240 | 22 | 465 | |
| Ramamoorthy Sathishkumar | 138 | 87 | 40 | 65 | 18 | 396 | |
| Hae‐Bin Park | 119 | 44 | 127 | 164 | 28 | 479 |
All Works
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