Citation Impact
Citing Papers
Oxidative Stress
2017 Standout
Clinical Practice Guidelines for the Management of Cryptococcal Disease: 2010 Update by the Infectious Diseases Society of America
2010 Standout
The Effect of Bioactive Compounds on In Vitro and In Vivo Antioxidant Activity of Different Berry Juices
2012
Nano-enabled pesticides for sustainable agriculture and global food security
2022 Standout
Postharvest Survey of Volatile Compounds in Five Tropical Fruits Using Headspace-solid Phase Microextraction (HS-SPME)
2007
Engineering precision nanoparticles for drug delivery
2020 Standout
Role of nanoparticle size, shape and surface chemistry in oral drug delivery
2016
Changing incidence of central nervous system diseases in the EuroSIDA cohort
2004
Response surface methodology (RSM) as a tool for optimization in analytical chemistry
2008 Standout
Molecularly imprinted polymers for sample preparation: A review
2010 Standout
Mercury in canned tuna: white versus light and temporal variation
2004
Recent developments in solid-phase microextraction
2008
Auxin: Regulation, Action, and Interaction
2005 Standout
Nano based drug delivery systems: recent developments and future prospects
2018 Standout
Optimization of phenolics and dietary fibre extraction from date seeds
2008 Standout
An ionic liquid as a solvent for headspace single drop microextraction of chlorobenzenes from water samples
2006
Box-Behnken design: An alternative for the optimization of analytical methods
2007 Standout
In situ forming antibacterial dextran blend hydrogel for wound dressing: SAA technology vs. spray drying
2013
Neutrophils and immunity: challenges and opportunities
2006 Standout
Culture of Mycobacterium avium subspecies paratuberculosis from the blood of patients with Crohn's disease
2004
Eugenol (an essential oil of clove) acts as an antibacterial agent against Salmonella typhi by disrupting the cellular membrane
2010 Standout
The chemical diversity and distribution of glucosinolates and isothiocyanates among plants
2001 Standout
Recent advances in the transcriptional regulation of the flavonoid biosynthetic pathway
2011 Standout
A Randomized, Placebo-Controlled Trial of Natalizumab for Relapsing Multiple Sclerosis
2006 Standout
Evolution of dispersive liquid–liquid microextraction method
2009 Standout
Exploring the potential nutraceutical values of durian (Durio zibethinus L.) – An exotic tropical fruit
2014 Standout
Berries: Improving Human Health and Healthy Aging, and Promoting Quality Life—A Review
2010
Estimation of the current global burden of cryptococcal meningitis among persons living with HIV/AIDS
2009 Standout
Statistical designs and response surface techniques for the optimization of chromatographic systems
2007
Risk of Natalizumab-Associated Progressive Multifocal Leukoencephalopathy
2012 Standout
Ulcerative colitis
2020 Standout
Dispersive liquid–liquid microextraction method based on solidification of floating organic drop combined with gas chromatography with electron-capture or mass spectrometry detection
2008
Flavonoids: an overview
2016 Standout
Biosynthesis of glucosinolates – gene discovery and beyond
2010 Standout
Targeting Nrf2-Keap1 signaling for chemoprevention of skin carcinogenesis with bioactive phytochemicals
2014
Variation of glucosinolate accumulation among different organs and developmental stages of Arabidopsis thaliana
2003 Standout
Progressive Multifocal Leukoencephalopathy in a Patient Treated with Natalizumab
2005
Honey: Chemical composition, stability and authenticity
2015 Standout
A critical review of methods for characterisation of polyphenolic compounds in fruits and vegetables
2010 Standout
Evidence base for using corticosteroids to treat HIV-associated immune reconstitution syndrome
2006
Active oxygen scavenging activity of egg-yolk protein hydrolysates and their effects on lipid oxidation in beef and tuna homogenates
2005
Fingerprinting food: current technologies for the detection of food adulteration and contamination
2012 Standout
Plant Phenolics: Extraction, Analysis and Their Antioxidant and Anticancer Properties
2010 Standout
Ionic-Liquid-Mediated Extraction and Separation Processes for Bioactive Compounds: Past, Present, and Future Trends
2017 Standout
Guidelines for the Prevention and Treatment of Opportunistic Infections among HIV-exposed and HIV-infected children: recommendations from CDC, the National Institutes of Health, the HIV Medicine Association of the Infectious Diseases Society of America, the Pediatric Infectious Diseases Society, and the American Academy of Pediatrics.
2009
A study on relationships among chemical, physical, and qualitative assessment in traditional balsamic vinegar
2007
Optimisation of extraction of phenolics and antioxidants from black currant leaves and buds and of stability during storage
2007
2016 Infectious Diseases Society of America (IDSA) Clinical Practice Guideline for the Treatment of Coccidioidomycosis
2016 Standout
Phenolics and polyphenolics in foods, beverages and spices: Antioxidant activity and health effects – A review
2015 Standout
Enhanced extraction of bioactive natural products using tailor-made deep eutectic solvents: application to flavonoid extraction from Flos sophorae
2014 Standout
Geographical and Botanical Classification of Honeys and Apicultural Products by Chemometric Methods. A Review
2012
Effects of TiO2 nanoparticles and spermine on antioxidant responses of Glycyrrhiza glabra L. to cold stress
2020
Pungent products from garlic activate the sensory ion channel TRPA1
2005 StandoutNobel
Essential oils as additives in biodegradable films and coatings for active food packaging
2015 Standout
Natural antioxidants from herbs and spices
2006
Novel Total Antioxidant Capacity Index for Dietary Polyphenols and Vitamins C and E, Using Their Cupric Ion Reducing Capability in the Presence of Neocuproine: CUPRAC Method
2004 Standout
Nod2-Dependent Regulation of Innate and Adaptive Immunity in the Intestinal Tract
2005 StandoutScience
Functional Hydrogels as Wound Dressing to Enhance Wound Healing
2021 Standout
Tools and Tactics for the Optical Detection of Mercuric Ion
2008 Standout
Characterization of Phenolic Compounds of Thorny and Thornless Blackberries
2015
Bioactive Compounds and Antioxidant Activity in Different Types of Berries
2015 Standout
Screening of Tropical Fruit Volatile Compounds Using Solid-Phase Microextraction (SPME) Fibers and Internally Cooled SPME Fiber
2006
Deep Eutectic Solvents: A Review of Fundamentals and Applications
2020 Standout
Chemical Composition and Antioxidant Properties of Clove Leaf Essential Oil
2006
Phenolic compounds in plants and agri-industrial by-products: Antioxidant activity, occurrence, and potential uses
2005 Standout
BIOLOGY AND BIOCHEMISTRY OF GLUCOSINOLATES
2006 Standout
Effect of wood on the phenolic profile and sensory properties of wine vinegars during ageing
2009
Antioxidant activity and free radical‐scavenging capacity of ethanolic extracts of thyme, oregano, and marjoram
2009
Phenolic content and antioxidant capacity of tropical highland blackberry (Rubus adenotrichus Schltdl.) during three edible maturity stages
2009
Composition and distribution of phenolic acids in Ponkan (Citrus poonensis Hort. ex Tanaka) and Huyou (Citrus paradisi Macf. Changshanhuyou) during maturity
2008
Chemical studies of anthocyanins: A review
2008 Standout
Choline chloride derivative-based deep eutectic liquids as novel green alternative solvents for extraction of phenolic compounds from olive leaf
2018
Cellular uptake of nanoparticles: journey inside the cell
2017 Standout
Effect of thermal processing on anthocyanin stability in foods; mechanisms and kinetics of degradation
2009 Standout
Functional and bioactive properties of collagen and gelatin from alternative sources: A review
2011 Standout
Potential of Insects as Food and Feed in Assuring Food Security
2012 Standout
Degradation kinetics of anthocyanins in blackberry juice and concentrate
2007
Consumer familiarity with foods and the perception of risks and benefits
2009
Optimal Extraction of Gallic Acid fromSuaeda glaucaBge. Leaves and Enhanced Efficiency by Ionic Liquids
2016
Hydroxymethylfurfural, A Versatile Platform Chemical Made from Renewable Resources
2013 Standout
Alginate Particles as Platform for Drug Delivery by the Oral Route: State-of-the-Art
2014
Measurement of Food Flavonoids by High-Performance Liquid Chromatography: A Review
2000
Antioxidant Activities and Volatile Constituents of Various Essential Oils
2007 Standout
Techniques for Analysis of Plant Phenolic Compounds
2013 Standout
Quality and chemical composition of ten red raspberry (Rubus idaeus L.) genotypes during three harvest seasons
2014
Works of Davide Bertelli being referenced
Effect of industrial microwave treatment on the antioxidant activity of herbs and spices
2004
Comparative Evaluation of the Effect of Permeation Enhancers, Lipid Nanoparticles and Colloidal Silica on in vivo Human Skin Penetration of Quercetin
2012
Prognostic Significance of JC Virus DNA Levels in Cerebrospinal Fluid of Patients with HIV-Associated Progressive Multifocal Leukoencephalopathy
2005
Microparticulate polyelectrolyte complexes for gentamicin transport across intestinal epithelia
2010
The Effect of Highly Active Antiretroviral Therapy-Induced Immune Reconstitution on Development and Outcome of Progressive Multifocal Leukoencephalopathy: Study of 43 Cases with Review of the Literature
2003
Headspace solid-phase microextraction-gas chromatography–mass spectrometry analysis of the volatile compounds of Evodia species fruits
2005
An efficient chemical analysis of phenolic acids and flavonoids in raw propolis by microwave-assisted extraction combined with high-performance liquid chromatography using the fused-core technology
2013
Fruits of ribes, rubus, vaccinium and prunus genus. Metal contents and genome
1998
Mercury and Selenium Content in Selected Seafood
2001
The Effect of Highly Active Antiretroviral Therapy-Induced Immune Reconstitution on Development and Outcome of Progressive Multifocal Leukoencephalopathy: Study of 43 Cases with Review of the Literature
2003
Extraction and identification by GC-MS of phenolic acids in traditional balsamic vinegar from Modena
2005
Detection and identification ofMycobacterium avium in the blood of AIDS patients by the polymerase chain reaction
1996
Polyphenols, Anthocyanins, Ascorbic Acid, and Radical Scavenging Activity of Rubus, Ribes, and Aronia
2004
Separation by solid phase extraction and quantification by reverse phase HPLC of sulforaphane in broccoli
1998
Distribution of metals and phenolic compounds as a criterion to evaluate variety of berries and related jams
2005
Classification of Italian honeys by mid-infrared diffuse reflectance spectroscopy (DRIFTS)
2006
Classification of Italian Honeys by 2D HR-NMR
2008
Development of an HS-SPME-GC method to determine the methyl anthranilate in Citrus honeys
2007
Detection of Honey Adulteration by Sugar Syrups Using One-Dimensional and Two-Dimensional High-Resolution Nuclear Magnetic Resonance
2010