Immediate Impact
51 standout
Citing Papers
Maillard Reaction: Mechanism, Influencing Parameters, Advantages, Disadvantages, and Food Industrial Applications: A Review
2025 Standout
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Works of Colin G. Hamlet being referenced
Acrylamide in cereal and cereal products: A review on progress in level reduction
2007
The Formation of Acrylamide in UK Cereal Products
2006
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| Colin G. Hamlet | 427 | 196 | 254 | 20 | 809 | |
| Rüdiger Weißhaar | 367 | 188 | 380 | 13 | 802 | |
| F. Coccioli | 347 | 169 | 187 | 37 | 897 | |
| Karel Hrnčiřík | 274 | 254 | 501 | 19 | 826 | |
| Peter A. Sadd | 464 | 98 | 159 | 22 | 781 | |
| Javier Tabera | 399 | 122 | 134 | 21 | 842 | |
| Mathieu Dubois | 315 | 172 | 196 | 28 | 851 | |
| Zuzana Réblová | 301 | 90 | 292 | 31 | 738 | |
| Smaïn Chemat | 356 | 108 | 137 | 28 | 972 | |
| A. Dieffenbacher | 227 | 79 | 400 | 29 | 951 | |
| Terry L. Peppard | 459 | 146 | 66 | 19 | 873 |
All Works
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