Chul-Won Lee

Mini-LED, Micro-LED and OLED displays: present status and future perspectives

Shrimp closed-loop supply chain network design

Pomegranate and its Many Functional Components as Related to Human Health: A Review

InGaN light emitting solar cells with a roughened N-face GaN surface through a laser decomposition process

Spices as Functional Foods

Essential oils from aromatic herbs as antimicrobial agents

Biological effects of essential oils – A review

Essential oils: From extraction to encapsulation

A review of Ga2O3 materials, processing, and devices

Antimicrobial herb and spice compounds in food

Colour Measurement and Analysis in Fresh and Processed Foods: A Review

Effect of Essential Oils on Pathogenic Bacteria

Application of Natural Antimicrobials for Food Preservation

Essential oils as antimicrobials in food systems – A review

Improvement in shelf-life and safety of perishable foods by plant essential oils and smoke antimicrobials

GaN-based p-type metal-oxide–semiconductor devices with a gate oxide layer grown by a bias-assisted photoelectrochemical oxidation method

Effect of intentional p-GaN surface roughening on the performance of InGaN/GaN solar cells

Modelling colour degradation of orange juice by ozone treatment using response surface methodology

Hybrid simulated annealing and genetic approach for solving a multi-stage production planning with sequence-dependent setups in a closed-loop supply chain

Monolithic Red/Green/Blue Micro-LEDs With HBR and DBR Structures

Isolation of Antimicrobial Substances from Natural Products and Their Preservative Effect

White Light Emission of Monolithic Carbon-Implanted InGaN–GaN Light-Emitting Diodes

Capacity and production planning for a hybrid system with manufacturing and remanufacturing facilities