C.A. Fritts

Gastrointestinal health and function in weaned pigs: a review of feeding strategies to control post‐weaning diarrhoea without using in‐feed antimicrobial compounds

Effects of dietary β-glucan, mannan oligosaccharide and their combinations on growth performance, immunity and resistance against Vibrio splendidus of sea cucumber, Apostichopus japonicus

Profile of chicken cytokines induced by lipopolysaccharide is modulated by dietary alpha-tocopheryl acetate

Potency of lactic acid bacteria isolated from balinese bovine (Bos sondaicus) intestinal waste from slaughterhouse to improve nutrient content of wheat pollard as animal feedstuff by fermentation process

Nutrition and health of aquaculture fish

Effects of dietary inclusion of probiotic and synbiotic on growth performance, organ weights, and intestinal histomorphology of broiler chickens

Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics

Influence of different prebiotics and mode of their administration on broiler chicken performance

Application of prebiotics and probiotics in poultry production

Recent Advances in Screening of Anti-Campylobacter Activity in Probiotics for Use in Poultry

Effect of Bacillus subtilis C-3102 spores as a probiotic feed supplement on growth performance, noxious gas emission, and intestinal microflora in broilers

Probiotics and prebiotics associated with aquaculture: A review

Biological roles of glycans

Acute phase reaction and acute phase proteins

Probiotics as Means of Diseases Control in Aquaculture, a Review of Current Knowledge and Future Perspectives

The use of customised probiotics in the cultivation of western king prawns (Penaeus latisulcatus Kishinouye, 1896)

Efficacy of a mannan oligosaccharide (Bio-Mos) for improving nursery pig performance

Potency of probiotics Bifidobacterium spp. and Lactobacillus casei to improve growth performance and business analysis in organic laying hens

Improved feed utilization, intestinal mucus production and immune parameters in sea bass (Dicentrarchus labrax) fed mannan oligosaccharides (MOS)

Beneficial roles of feed additives as immunostimulants in aquaculture: a review

Effects of Probiotics, Prebiotics, and Synbiotics on Human Health

Expanding the utilization of sustainable plant products in aquafeeds: a review

The current status and future focus of probiotic and prebiotic applications for salmonids

Role of gastrointestinal microbiota in fish

Effects of lactulose supplementation on performance, blood profiles, excreta microbial shedding ofLactobacillusandEscherichia coli, relative organ weight and excreta noxious gas contents in broilers

An alternative for antibiotic se in poultry: probiotics

Enhancing the natural defences and barrier protection of aquaculture species

Fish immune system and its nutritional modulation for preventive health care

Mineral availability from barley low phytic acid grains in rainbow trout (Oncorhynchus mykiss) diets

Effect of a mannan oligosaccharide on the growth performance and immune status of rainbow trout (Oncorhynchus mykiss)

Comparison of the effects of the prebiotics (Bio-Mos® and β-1,3-D-glucan) and the customised probiotics (Pseudomonas synxantha and P. aeruginosa) on the culture of juvenile western king prawns (Penaeus latisulcatus Kishinouye, 1896)

Nonphytate phosphorus requirement and phosphorus excretion of broiler chicks fed diets composed of normal or high available phosphate corn with and without microbial phytase

Evaluation of normal yellow dent corn and high available phosphorus corn in combination with reduced dietary phosphorus and phytase supplementation for broilers grown to market weights in litter pens

Effects of dietary vitamin E on the immune system in broilers: altered proportions of CD4 T cells in the thymus and spleen

Evaluation of Bio-Mos® Mannan Oligosaccharide as a Replacement For Growth Promoting Antibiotics in Diets for Turkeys

Bacillus subtilis C-3102 (Calsporin) Improves Live Performance and Microbiological Status of Broiler Chickens

Utilization of Bio-Mos® Mannan Oligosaccharide and Bioplex® Copper in Broiler Diets

Comparison of Bio-Mos® and Antibiotic Feeding Programs in Broiler Diets Containing Copper Sulfate