Citation Impact
Citing Papers
Trade‐offs in evolutionary immunology: just what is the cost of immunity?
2000 Standout
Identification and composition of the streptococcal and enterococcal flora of tonsils, intestines and faeces of pigs
1994
Metabolism of polyunsaturated fatty acids and their toxicity to the microflora of the rumen
2006 Standout
Gastrointestinal health and function in weaned pigs: a review of feeding strategies to control post‐weaning diarrhoea without using in‐feed antimicrobial compounds
2012 Standout
Gastrointestinal implications in pigs of wheat and oat fractions
1991
Nutritional influences on some major enteric bacterial diseases of pig
2002 Standout
Antibiotics in the aquatic environment – A review – Part I
2009 Standout
Effects of dietary inclusion of probiotic and synbiotic on growth performance, organ weights, and intestinal histomorphology of broiler chickens
2008 Standout
Effects of dietary fructooligosaccharide on digestive enzyme activities, intestinal microflora and morphology of male broilers
2003 Standout
Histological alterations of intestinal villi in chickens fed dried Bacillus subtilis var. natto
2002
Strategies to modulate the intestinal microbiota and their effects on nutrient utilization, performance, and health of poultry
2019 Standout
Effect of feeding diets containing an antibiotic, a probiotic, or yucca extract on growth and intestinal urease activity in broiler chicks
1997
Enterococci as probiotics and their implications in food safety
2011 Standout
Use of phytogenic products as feed additives for swine and poultry1
2007 Standout
Ruminal Acidosis in Beef Cattle: The Current Microbiological and Nutritional Outlook
2007 Standout
Probiotics as Means of Diseases Control in Aquaculture, a Review of Current Knowledge and Future Perspectives
2018 Standout
Iron requirement of Lactobacillus spp. in completely chemically defined growth media
2000
The role of probiotics in aquaculture
2006 Standout
Distribution of bacteria in the rumen contents of dairy cows given a diet supplemented with soya-bean oil
1989 Standout
Review of antibiotic resistance in China and its environment
2017 Standout
Methane emissions from cattle
1995 Standout
The Impact of Dietary Fiber on Gut Microbiota in Host Health and Disease
2018 Standout
Probiotics and immunity: A fish perspective
2010 Standout
Chemistry and biology of siderophores
2010 Standout
Studies of rumen function in an in vitro continuous culture system
1987
Taxonomical changes in intestinal (faecal) enterococci and streptococci: consequences on their use as indicators of faecal contamination in drinking water
1996
Gastrointestinal implications in pigs of wheat and oat fractions
1991
ANTIBIOTICS AS GROWTH PROMOTANTS:MODE OF ACTION
2002
Increased small intestinal fermentation is partly responsible for the anti‐nutritive activity of non‐starch polysaccharides in chickens
1996 Standout
The effect of chromic oxide (Cr2O3) on aerobic bacterial populations associated with the intestinal epithelial mucosa of Arctic charr, Salvelinus alpinus (L.)
1993
Types and Distribution of Anaerobic Bacteria in the Large Intestine of Pigs
1979
An Improved Nonselective Culture Medium for Ruminal Bacteria and Its Use in Determining Diurnal Variation in Numbers of Bacteria in the Rumen
1961
THE MODE OF ACTION OF ANTIBIOTICS IN STIMULATING GROWTH OF CHICKS
1963
Changes in the Microflora and Physiology of the Anterior Intestinal Tract of Pigs Weaned at 2 Days, with Special Reference to the Pathogenesis of Diarrhea
1977
The Inhibition of the Growth of Clostridium welchii by Lipids Isolated from the Contents of the Small Intestine of the Pig
1967
Production and Utilization of Lactic Acid by the Ruminant. A Review
1967
Isolation and identification of fecal bacteria from adult swine
1977
Multiple antibiotic resistance indexing of Escherichia coli to identify high-risk sources of fecal contamination of foods
1983 Standout
Prokaryotes: The unseen majority
1998 Standout
Short-Chain Fatty Acids and Human Colonic Function: Roles of Resistant Starch and Nonstarch Polysaccharides
2001 Standout
THE SIGNIFICANCE OF VARIOUS ORGANISMS OF FAECAL ORIGIN IN FOODS AND DRINKING WATER
1961
Characterization and Identification of Two Vibrio Species Indigenous to the Intestine of Fish in Cold Sea Water; Description of Vibrio iliopiscarius sp. nov.
1994
Microbial ureases: significance, regulation, and molecular characterization
1989 Standout
Effects of Probiotics, Prebiotics, and Synbiotics on Human Health
2017 Standout
The Influence of Specific Bacteria and a Filterable Agent on the Growth of Gnotobiotic Chicks
1979
The current status and future focus of probiotic and prebiotic applications for salmonids
2010 Standout
Role of gastrointestinal microbiota in fish
2010 Standout
Influence of Dietary Zinc Oxide and Copper Sulfate on the Gastrointestinal Ecosystem in Newly Weaned Piglets
2005
Differentiation of lactococci by rRNA gene restriction analysis
1991
Effect of Dietary Probiotic, Organic Acid and Antibiotic Supplementation to Diets on Broiler Performance and Carcass Yield
2003 Standout
UREOLYTIC RUMEN BACTERIA: I. CHARACTERISTICS OF THE MICROFLORA FROM A UREA-FED SHEEP
1964
Growth and survival of Atlantic salmon (Salmo salar) fry given diets supplemented with fish protein hydrolysate and lactic acid bacteria during a challenge trial with Aeromonas salmonicida
1995
Phenotypic and genotypic characterization of Vibrio viscosus sp. nov. and Vibrio wodanis sp. nov. isolated from Atlantic salmon (Salmo salar) with 'winter ulcer'.
2000
Chitin metabolism in insects: structure, function and regulation of chitin synthases and chitinases
2003 Standout
Probiotic effect of lactic acid bacteria in the feed on growth and survival of fry of Atlantic cod (Gadus morhua)
1997
Effects of supplementing the feed to Atlantic cod (Gadus morhua) fry with lactic acid bacteria and immuno-stimulating peptides during a challenge trial with Vibrio anguillarum
1998
Carbohydrate and lignin contents of plant materials used in animal feeding
1997 Standout
Changes in Bacterial Community Structure in the Colon of Pigs Fed Different Experimental Diets and after Infection with Brachyspira hyodysenteriae
2000 Standout
Isolation, Culture Characteristics, and Identification of Anaerobic Bacteria from the Chicken Cecum
1974
Probiotic Bacteria as Biological Control Agents in Aquaculture
2000 Standout
Characterization of predominant bacteria from the colons of normal and dysenteric pigs
1984
Bacteria isolated from the duodenum, ileum, and cecum of young chicks
1978
A review of the main bacterial fish diseases in mariculture systems
2005 Standout
Section A. Physiology of dairy cattle: The Biochemistry and Microbiology of the Rumen
1955
Antibiotic growth promoters in agriculture: history and mode of action
2005
Effects of dietary probiotic supplementation on ileal digestibility of nutrients and growth performance in 1‐ to 42‐day‐old broilers
2007 Standout
THE CHARACTERISTICS OF SOME RUMEN LACTOBACILLI
1956
Effect of Short-Term Chilling of Rumen Contents on Viable Bacterial Numbers
1980
Antimicrobial Growth Promoters Used in Animal Feed: Effects of Less Well Known Antibiotics on Gram-Positive Bacteria
2003 Standout
Food Animals and Antimicrobials: Impacts on Human Health
2011 Standout
Fatty Acids and Derivatives as Antimicrobial Agents
1972 Standout
Influence of Acidosis on Rumen function
1976 Standout
Peptidoglycan Composition and Taxonomy of Group D, E, and H Streptococci, and Streptococcus mutans
1972
Peptidoglycan types of bacterial cell walls and their taxonomic implications
1972 Standout
Clinical microbiology of coryneform bacteria
1997 Standout
Effects of Diet and Bacitracin on Growth, Feed Efficiency, and Populations of Clostridium perfringens in the Intestine of Broiler Chicks
1983
Identification of the Gram-Positive Rumen Flora of Cattle and Sheep in Clinical Cases of Acute Indigestion
1963
Determination of microbial diversity in environmental samples: pitfalls of PCR-based rRNA analysis
1997 Standout
The Effect of Various Levels of Dietary Protein upon the Volatile Fatty Acids in the Rumen of the Dairy Cow
1957 StandoutNobel
Growth response to dietary penicillin of germ-free chicks and of chicks with a defined intestinal flora
1959
Use of Congo red-polysaccharide interactions in enumeration and characterization of cellulolytic bacteria from the bovine rumen
1982 Standout
Effects of Dietary Fat Source and Subtherapeutic Levels of Antibiotic on the Bacterial Community in the Ileum of Broiler Chickens at Various Ages
2002
THE GROUP D STREPTOCOCCI
1964
Biology, immunology, and cariogenicity of Streptococcus mutans
1980 Standout
The Role of Streptococcus faecalis in the Antibiotic Growth Effect in Chickens
1965
Probiotics in aquaculture
2002 Standout
Transfer of Corynebacterium pyogenes (Glage) Eberson to the Genus Actinomyces as Actinomyces pyogenes (Glage) comb. nov
1982
Antibiotic Resistance Genes as Emerging Contaminants: Studies in Northern Colorado
2006 Standout
Probiotics in man and animals
1989 Standout
Stoffwechselprodukte von Mikroorganismen
1971
Volatile fatty acids in the digestive tract of the fowl
1968
Works of C. A. E. Briggs being referenced
The normal intestinal flora of the pig. 1. Bacteriological methods for quantitative studies.
1954
The normal flora of the bovine rumen. 1. Bacteriological methods for quantitative studies.
1954
THE NORMAL FLORA OF THE BOVINE RUMEN II. QUANTITATIVE BACTERIOLOGICAL STUDIES
1955
THE GUT FLORA OF THE CHICK. II. THE ESTABLISHMENT OF THE FLORA
1956
THE NORMAL INTESTINAL FLORA OF THE PIG. III. QUALITATIVE STUDIES OF LACTOBACILLI AND STREPTOCOCCI
1957
The gut flora of the chick
1957
Evaluation of an improved artificial rumen designed for continuous control during prolonged operation
1960
Nutrition of Lactic Acid Bacteria Isolated from the Rumen
1958
Group‐D rumen streptococci with type antigens of group N
1958
511. Observations on the serological typing of group N (‘lactic’) streptococci
1953
THE GUT FLORA OF THE CHICK. I. THE FLORA OF NEWLY HATCHED CHICKS
1956
THE NORMAL FLORA OF THE BOVINE RUMEN. IV. QUALITATIVE STUDIES OF LACTOBACILLI FROM COWS AND CALVES
1957
Bacteriological Studies of ‘Infected’ and ‘Uninfected’ Chicks in Relation to Antibiotic Growth Stimulation
1956 Nature
A common type antigen in streptococci of groups D and E
1955
THE NORMAL INTESTINAL FLORA OF THE PIG. IV. THE EFFECT OF DIETARY SUPPLEMENTS OF PENICILLIN, CHLORTETRACYCLINE OR COPPER SULPHATE ON THE FAECAL FLORA
1960