A. S. Feigenbaum

Dietary intake of total, animal, and plant proteins and risk of all cause, cardiovascular, and cancer mortality: systematic review and dose-response meta-analysis of prospective cohort studies

Simultaneous determination of cholesterol, ascorbic acid and uric acid as three essential biological compounds at a carbon paste electrode modified with copper oxide decorated reduced graphene oxide nanocomposite and ionic liquid

An adequate purified diet for rabbits of all ages.

The effect of dietary protein, fat and cholesterol on plasma cholesterol and serum protein components of the growing chick