Flavonoids as Antioxidants
Countries where authors are citing Flavonoids as Antioxidants
This map shows the geographic impact of Flavonoids as Antioxidants. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Flavonoids as Antioxidants with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Flavonoids as Antioxidants more than expected).
Fields of papers citing Flavonoids as Antioxidants
This network shows the impact of Flavonoids as Antioxidants. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the Flavonoids as Antioxidants.
About Flavonoids as Antioxidants
This paper, published in 1994, received 1.0k indexed citations . Written by Slobodan V. Jovanović, Steen Steenken, Mihajlo Tošić, Budimir Marjanović and Michael G. Simic covering the research area of Biochemistry. It is primarily cited by scholars working on Organic Chemistry (524 citations), Biochemistry (482 citations) and Molecular Biology (223 citations). Published in Journal of the American Chemical Society.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.
This paper is also available at doi.org/10.1021/ja00090a032.