Y. Jégo

1.6k total citations
17 papers, 1.3k citations indexed

About

Y. Jégo is a scholar working on Animal Science and Zoology, Genetics and Agronomy and Crop Science. According to data from OpenAlex, Y. Jégo has authored 17 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Animal Science and Zoology, 4 papers in Genetics and 2 papers in Agronomy and Crop Science. Recurrent topics in Y. Jégo's work include Animal Nutrition and Physiology (14 papers), Livestock and Poultry Management (9 papers) and Meat and Animal Product Quality (8 papers). Y. Jégo is often cited by papers focused on Animal Nutrition and Physiology (14 papers), Livestock and Poultry Management (9 papers) and Meat and Animal Product Quality (8 papers). Y. Jégo collaborates with scholars based in France, Belgium and Morocco. Y. Jégo's co-authors include Cécile Berri, Martine Debut, Élisabeth Baéza, Véronique Santé-Lhoutellier, Nadine N. Sellier, Élisabeth Le Bihan-Duval, Catherine Beaumont, E. Le Bihan‐Duval, Michel Jacques M.J. Duclos and Cécile Arnould and has published in prestigious journals such as Journal of Animal Science, BMC Genomics and Poultry Science.

In The Last Decade

Y. Jégo

17 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Y. Jégo France 14 1.1k 192 167 118 113 17 1.3k
E. Decuypere Belgium 18 835 0.7× 182 0.9× 159 1.0× 141 1.2× 113 1.0× 26 1.1k
E. Le Bihan‐Duval France 15 916 0.8× 237 1.2× 91 0.5× 160 1.4× 91 0.8× 15 1.1k
Oreste Franci Italy 20 817 0.7× 193 1.0× 105 0.6× 145 1.2× 110 1.0× 61 1.0k
D.A. Emmerson United States 21 929 0.8× 275 1.4× 104 0.6× 205 1.7× 137 1.2× 40 1.2k
S. Druyan Israel 21 826 0.7× 196 1.0× 134 0.8× 178 1.5× 95 0.8× 49 1.2k
R.A. Renema Canada 27 1.5k 1.3× 153 0.8× 194 1.2× 114 1.0× 177 1.6× 64 1.7k
V.L. Carney Canada 7 742 0.6× 116 0.6× 112 0.7× 107 0.9× 91 0.8× 11 891
J. de la Fuente Spain 20 779 0.7× 139 0.7× 85 0.5× 110 0.9× 171 1.5× 55 1.1k
B.L. Schneider Canada 6 621 0.5× 89 0.5× 103 0.6× 98 0.8× 77 0.7× 8 761
C. Pérez Spain 20 1.0k 0.9× 327 1.7× 83 0.5× 84 0.7× 160 1.4× 40 1.3k

Countries citing papers authored by Y. Jégo

Since Specialization
Citations

This map shows the geographic impact of Y. Jégo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Y. Jégo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Y. Jégo more than expected).

Fields of papers citing papers by Y. Jégo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Y. Jégo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Y. Jégo. The network helps show where Y. Jégo may publish in the future.

Co-authorship network of co-authors of Y. Jégo

This figure shows the co-authorship network connecting the top 25 collaborators of Y. Jégo. A scholar is included among the top collaborators of Y. Jégo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Y. Jégo. Y. Jégo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

17 of 17 papers shown
1.
Berri, Cécile, Simon Boitard, Christelle Hennequet‐Antier, et al.. (2018). Mapping QTL for white striping in relation to breast muscle yield and meat quality traits in broiler chickens. BMC Genomics. 19(1). 202–202. 50 indexed citations
2.
3.
Bihan-Duval, Élisabeth Le, Martine Debut, Cécile Berri, et al.. (2008). Chicken meat quality: genetic variability and relationship with growth and muscle characteristics. BMC Genetics. 9(1). 208 indexed citations
4.
Berri, Cécile, E. Le Bihan‐Duval, Martine Debut, et al.. (2007). Consequence of muscle hypertrophy on characteristics of Pectoralis major muscle and breast meat quality of broiler chickens1. Journal of Animal Science. 85(8). 2005–2011. 193 indexed citations
5.
Decuypere, Eddy, P.M. Hocking, K. Tona, et al.. (2006). Broiler breeder paradox: a project report. World s Poultry Science Journal. 62(3). 443–453. 33 indexed citations
6.
Debut, Martine, Cécile Berri, Cécile Arnould, et al.. (2005). Behavioural and physiological responses of three chicken breeds to pre-slaughter shackling and acute heat stress. British Poultry Science. 46(5). 527–535. 103 indexed citations
7.
Bruggeman, V., Sonia Métayer, Frédéric Favreau, et al.. (2005). Feed allowance-genotype interactions in broiler breeder hens. Poultry Science. 84(2). 298–306. 34 indexed citations
8.
Berri, Cécile, Martine Debut, Véronique Santé-Lhoutellier, et al.. (2005). Variations in chicken breast meat quality: implications of struggle and muscle glycogen content at death. British Poultry Science. 46(5). 572–579. 144 indexed citations
9.
10.
Onagbesan, O.M., K. Tona, Sonia Métayer, et al.. (2004). Effects ofad libitumfeeding on performance of different strains of broiler breeders. British Poultry Science. 45(5). 695–703. 64 indexed citations
11.
Jégo, Y., et al.. (2004). Comparison of embryo physiological parameters during incubation, chick quality, and growth performance of broilers from three lines of broiler breeders differing in genetic composition and growth rate (vol 3, pg 512, 2004). 1 indexed citations
12.
Tona, K., O.M. Onagbesan, V. Bruggeman, et al.. (2004). Comparison of Feed Intake, Blood Metabolic Parameters, Body and Organ Weights of Growing Broilers Originating from Dwarf and Standard Broiler. International Journal of Poultry Science. 3(6). 422–426. 5 indexed citations
13.
Debut, Martine, Cécile Berri, Élisabeth Baéza, et al.. (2003). Variation of chicken technological meat quality in relation to genotype and preslaughter stress conditions. Poultry Science. 82(12). 1829–1838. 185 indexed citations
14.
Bouvarel, Isabelle, Cécile Berri, Élisabeth Le Bihan-Duval, et al.. (2003). Growth, carcass composition and meat quality response to dietary concentrations in fast-, medium- and slow-growing commercial broilers. Animal Research. 52(1). 65–77. 68 indexed citations
15.
Chemineau, Philippe, et al.. (1991). Reproduction des caprins et des ovins Créole de Guadeloupe et de Martinique. Revue d’élevage et de médecine vétérinaire des pays tropicaux. 44(special). 45–50. 5 indexed citations
16.
Mahieu, Maurice, Y. Jégo, Marc Antoine Driancourt, & Philippe Chemineau. (1989). Reproductive performances of creole and black-belly ewes in the West Indies. A new major gene controlling ovulation rate?. Animal Reproduction Science. 19(3-4). 235–243. 16 indexed citations
17.
Driancourt, Marc Antoine, Y. Jégo, L. P. Cahill, & B. M. Bindon. (1985). Follicle population dynamics in sheep with different ovulation rate potentials. Livestock Production Science. 13(1). 21–33. 13 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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