T. O. Adejumo

471 total citations
19 papers, 341 citations indexed

About

T. O. Adejumo is a scholar working on Plant Science, Cell Biology and Horticulture. According to data from OpenAlex, T. O. Adejumo has authored 19 papers receiving a total of 341 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Plant Science, 6 papers in Cell Biology and 4 papers in Horticulture. Recurrent topics in T. O. Adejumo's work include Plant Pathogens and Fungal Diseases (6 papers), Mycotoxins in Agriculture and Food (5 papers) and Cocoa and Sweet Potato Agronomy (4 papers). T. O. Adejumo is often cited by papers focused on Plant Pathogens and Fungal Diseases (6 papers), Mycotoxins in Agriculture and Food (5 papers) and Cocoa and Sweet Potato Agronomy (4 papers). T. O. Adejumo collaborates with scholars based in Nigeria, Germany and South Africa. T. O. Adejumo's co-authors include Petr Karlovský, Ursula Hettwer, Olubukola Oluranti Babalola, Oluwaseun Adeyinka Fasusi, T. Ikotun, Ralf T. Voegele and Tobias I. Link and has published in prestigious journals such as SHILAP Revista de lepidopterología, International Journal of Food Microbiology and Crop Protection.

In The Last Decade

T. O. Adejumo

18 papers receiving 292 citations

Peers

T. O. Adejumo
T. O. Adejumo
Citations per year, relative to T. O. Adejumo T. O. Adejumo (= 1×) peers A. C. Odebode

Countries citing papers authored by T. O. Adejumo

Since Specialization
Citations

This map shows the geographic impact of T. O. Adejumo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T. O. Adejumo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T. O. Adejumo more than expected).

Fields of papers citing papers by T. O. Adejumo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by T. O. Adejumo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T. O. Adejumo. The network helps show where T. O. Adejumo may publish in the future.

Co-authorship network of co-authors of T. O. Adejumo

This figure shows the co-authorship network connecting the top 25 collaborators of T. O. Adejumo. A scholar is included among the top collaborators of T. O. Adejumo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with T. O. Adejumo. T. O. Adejumo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
Fasusi, Oluwaseun Adeyinka, Olubukola Oluranti Babalola, & T. O. Adejumo. (2023). Harnessing of plant growth-promoting rhizobacteria and arbuscular mycorrhizal fungi in agroecosystem sustainability. SHILAP Revista de lepidopterología. 4(1). 27 indexed citations
2.
Adejumo, T. O., et al.. (2023). Molecular identification of endophytes from maize roots and their biocontrol potential against toxigenic fungi of Nigerian maize. Science Progress. 106(3). 332157010–332157010. 4 indexed citations
3.
Adejumo, T. O., et al.. (2016). Antifungal Activity of Nine Medicinal Plants against Aspergillus species from Cocoa Beans (Theobroma cacao). Journal of Agriculture and Ecology Research International. 7(2). 1–11. 4 indexed citations
4.
Adejumo, T. O.. (2015). Assessment of Bacteria, Fungi and Protozoa in Three Theobroma Cacao Soils in Ondo State, Nigeria. International Journal of Sciences. 1(7). 28–33. 1 indexed citations
5.
Adejumo, T. O., et al.. (2015). Qualitative Determination of Lignocellulolytic Enzymes in Eight Wood-Decomposing Fungi. Journals & Books Hosting (International Knowledge Sharing Platform). 5(14). 1–7. 1 indexed citations
6.
Adejumo, T. O., et al.. (2014). Incidence of aflatoxins, fumonisins, trichothecenes and ochratoxins in Nigerian foods and possible intervention strategies. Food science and quality management. 31. 127–146. 13 indexed citations
7.
Adejumo, T. O.. (2014). Antimicrobial activity of lactic acid bacteria isolated from fermented milk products. African Journal of Food Science. 8(10). 490–496. 5 indexed citations
8.
Adejumo, T. O., et al.. (2011). Microbiological assessment and some physico-chemical properties of water sources in Akungba-Akoko, Nigeria. 3(13). 342–346. 5 indexed citations
9.
Adejumo, T. O., et al.. (2010). Effect of pH and moisture content on endophytic colonization of maize roots. Scientific Research and Essays. 5(13). 1655–1661. 8 indexed citations
10.
Adejumo, T. O.. (2010). Effect of NPK fertilization on yield and inflorescence blight of cashew (Anacardium occidentale). 6 indexed citations
11.
Adejumo, T. O., et al.. (2009). Control of dermatophyte-causing agents (Trichophyton mentagrophytes and Trichophyton rubrum) using six medicinal plants. Journal of Medicinal Plants Research. 3(11). 906–913. 10 indexed citations
12.
Adejumo, T. O., et al.. (2009). Real-Time PCR and Agar Plating Method to Predict Fusarium Verticillioides and Fumonisin B1 Content in Nigerian Maize. Journal of Plant Protection Research. 49(4). 6 indexed citations
13.
Adejumo, T. O., Ursula Hettwer, & Petr Karlovský. (2007). Survey of maize from south-western Nigeria for zearalenone,α- andβ-zearalenols, fumonisin B1and enniatins produced byFusariumspecies. Food Additives & Contaminants. 24(9). 993–1000. 60 indexed citations
14.
Adejumo, T. O., Ursula Hettwer, & Petr Karlovský. (2007). Occurrence of Fusarium species and trichothecenes in Nigerian maize. International Journal of Food Microbiology. 116(3). 350–357. 85 indexed citations
15.
Adejumo, T. O.. (2005). Crop protection strategies for major diseases of cocoa, coffee and cashew in Nigeria. AFRICAN JOURNAL OF BIOTECHNOLOGY. 4(2). 143–150. 31 indexed citations
16.
Adejumo, T. O.. (2005). Proximate and mineral composition of four edible mushroom species from South Western Nigeria. AFRICAN JOURNAL OF BIOTECHNOLOGY. 4(10). 52 indexed citations
17.
Adejumo, T. O., et al.. (2001). Identification and survival of the causal organism of leaf smut disease of cowpea in Nigeria. Mycopathologia. 150(2). 85–90. 1 indexed citations
18.
Adejumo, T. O., et al.. (2001). Screening of cowpea cultivars for resistance to leaf smut. Crop Protection. 20(4). 303–309. 8 indexed citations
19.
Adejumo, T. O., et al.. (1999). Biological Control of Protomycopsis phaseoli, the Causal Agent of Leaf Smut of Cowpea. Journal of Phytopathology. 147(6). 371–375. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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