Oliver Reihl

875 total citations
10 papers, 723 citations indexed

About

Oliver Reihl is a scholar working on Clinical Biochemistry, Pathology and Forensic Medicine and Endocrinology, Diabetes and Metabolism. According to data from OpenAlex, Oliver Reihl has authored 10 papers receiving a total of 723 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Clinical Biochemistry, 5 papers in Pathology and Forensic Medicine and 5 papers in Endocrinology, Diabetes and Metabolism. Recurrent topics in Oliver Reihl's work include Advanced Glycation End Products research (10 papers), Alcohol Consumption and Health Effects (4 papers) and Diet, Metabolism, and Disease (3 papers). Oliver Reihl is often cited by papers focused on Advanced Glycation End Products research (10 papers), Alcohol Consumption and Health Effects (4 papers) and Diet, Metabolism, and Disease (3 papers). Oliver Reihl collaborates with scholars based in Germany and United States. Oliver Reihl's co-authors include Markus O. Lederer, Klaus M. Biemel, Vincent M. Monnier, David R. Sell, Georgian T. Mustata, Jürgen Conrad, Christopher Strauch, Zhenyu Dai, Wolfgang Schwack and M. Rosca and has published in prestigious journals such as Journal of Biological Chemistry, Diabetes and Journal of Agricultural and Food Chemistry.

In The Last Decade

Oliver Reihl

10 papers receiving 711 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Oliver Reihl Germany	9	437	198	191	119	96	10	723
James A. Blackledge United States	5	714 1.6×	199 1.0×	381 2.0×	199 1.7×	154 1.6×	7	1.1k
Nashrah Ahmad United States	7	72 0.2×	332 1.7×	64 0.3×	72 0.6×	47 0.5×	12	874
Suzanne R. Thorpe United States	8	606 1.4×	249 1.3×	230 1.2×	217 1.8×	109 1.1×	9	794
Krishnamurti Dakshinamurti Canada	18	93 0.2×	266 1.3×	62 0.3×	140 1.2×	109 1.1×	33	753
Ankit P. Laddha India	12	55 0.1×	194 1.0×	122 0.6×	69 0.6×	101 1.1×	28	599
Aurélie Catan France	10	111 0.3×	110 0.6×	120 0.6×	118 1.0×	32 0.3×	12	438
V. Bicchiega Italy	13	204 0.5×	98 0.5×	70 0.4×	49 0.4×	14 0.1×	13	489
Anna Ciampa Italy	13	21 0.0×	204 1.0×	58 0.3×	79 0.7×	58 0.6×	13	928
Taesik Yoo South Korea	15	63 0.1×	305 1.5×	29 0.2×	94 0.8×	26 0.3×	28	549
Kaouthar Kefi France	10	24 0.1×	325 1.6×	65 0.3×	138 1.2×	54 0.6×	13	840

Countries citing papers authored by Oliver Reihl

Since Specialization

Citations

This map shows the geographic impact of Oliver Reihl's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Oliver Reihl with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Oliver Reihl more than expected).

Fields of papers citing papers by Oliver Reihl

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Oliver Reihl. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Oliver Reihl. The network helps show where Oliver Reihl may publish in the future.

Co-authorship network of co-authors of Oliver Reihl

This figure shows the co-authorship network connecting the top 25 collaborators of Oliver Reihl. A scholar is included among the top collaborators of Oliver Reihl based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Oliver Reihl. Oliver Reihl is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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10 of 10 papers shown

Mustata, Georgian T., M. Rosca, Klaus M. Biemel, et al.. (2005). Paradoxical Effects of Green Tea (Camellia Sinensis) and Antioxidant Vitamins in Diabetic Rats. Diabetes. 54(2). 517–526. 113 indexed citations

Sell, David R., Klaus M. Biemel, Oliver Reihl, et al.. (2005). Glucosepane Is a Major Protein Cross-link of the Senescent Human Extracellular Matrix. Journal of Biological Chemistry. 280(13). 12310–12315. 170 indexed citations

Monnier, Vincent M., et al.. (2005). Cross‐Linking of the Extracellular Matrix by the Maillard Reaction in Aging and Diabetes: An Update on “a Puzzle Nearing Resolution”. Annals of the New York Academy of Sciences. 1043(1). 533–544. 182 indexed citations

Reihl, Oliver, Klaus M. Biemel, Markus O. Lederer, & Wolfgang Schwack. (2004). Pyridinium-carbaldehyde: active Maillard reaction product from the reaction of hexoses with lysine residues. Carbohydrate Research. 339(3). 705–714. 10 indexed citations

Reihl, Oliver, et al.. (2004). Carbohydrate carbonyl mobility––the key process in the formation of α-dicarbonyl intermediates. Carbohydrate Research. 339(9). 1609–1618. 21 indexed citations

Reihl, Oliver, Markus O. Lederer, & Wolfgang Schwack. (2004). Characterization and detection of lysine–arginine cross-links derived from dehydroascorbic acid. Carbohydrate Research. 339(3). 483–491. 41 indexed citations

Reihl, Oliver, et al.. (2003). Spiro Cross-Links: Representatives of a New Class of Glycoxidation Products. Journal of Agricultural and Food Chemistry. 51(16). 4810–4818. 5 indexed citations

Biemel, Klaus M., Oliver Reihl, Jürgen Conrad, & Markus O. Lederer. (2002). Formation pathways for lysine–arginine cross-links derived from hexoses and pentoses by Maillard processes. International Congress Series. 1245. 255–261. 10 indexed citations

Biemel, Klaus M., Oliver Reihl, Jürgen Conrad, & Markus O. Lederer. (2001). Formation Pathways for Lysine-Arginine Cross-links Derived from Hexoses and Pentoses by Maillard Processes. Journal of Biological Chemistry. 276(26). 23405–23412. 118 indexed citations

10.

Biemel, Klaus M., et al.. (2001). Identification and quantitative evaluation of the lysine-arginine crosslinks GODIC, MODIC, DODIC, and glucosepan in foods. Food / Nahrung. 45(3). 210–214. 53 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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