O. B. Hesterman

1.8k total citations
45 papers, 1.3k citations indexed

About

O. B. Hesterman is a scholar working on Agronomy and Crop Science, Plant Science and Soil Science. According to data from OpenAlex, O. B. Hesterman has authored 45 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 27 papers in Agronomy and Crop Science, 23 papers in Plant Science and 12 papers in Soil Science. Recurrent topics in O. B. Hesterman's work include Agronomic Practices and Intercropping Systems (18 papers), Ruminant Nutrition and Digestive Physiology (12 papers) and Soil Carbon and Nitrogen Dynamics (11 papers). O. B. Hesterman is often cited by papers focused on Agronomic Practices and Intercropping Systems (18 papers), Ruminant Nutrition and Digestive Physiology (12 papers) and Soil Carbon and Nitrogen Dynamics (11 papers). O. B. Hesterman collaborates with scholars based in United States, Poland and Canada. O. B. Hesterman's co-authors include Glendon H. Harris, Craig C. Sheaffer, Michael P. Russelle, Richard R. Harwood, Tim Griffin, Peter Jeranyama, James J. Kells, G. H. Heichel, K. A. Cassida and Anil Shrestha and has published in prestigious journals such as American Journal of Preventive Medicine, Soil Science and Health Affairs.

In The Last Decade

O. B. Hesterman

44 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
O. B. Hesterman United States 20 794 668 524 149 135 45 1.3k
P. Parthasarathy Rao India 13 268 0.3× 378 0.6× 210 0.4× 93 0.6× 64 0.5× 38 1.2k
G. F. Wilson New Zealand 21 945 1.2× 369 0.6× 417 0.8× 60 0.4× 446 3.3× 72 1.7k
Stephen Mason United States 30 1.0k 1.3× 1.1k 1.6× 376 0.7× 56 0.4× 95 0.7× 129 2.3k
Júlio César Damasceno Brazil 14 391 0.5× 163 0.2× 99 0.2× 54 0.4× 84 0.6× 96 707
O. Ohiokpehai Kenya 8 184 0.2× 211 0.3× 225 0.4× 27 0.2× 31 0.2× 17 624
Anne-Sophie Voisin France 22 715 0.9× 1.3k 1.9× 280 0.5× 51 0.3× 93 0.7× 43 1.7k
A. Berndt Brazil 22 936 1.2× 128 0.2× 183 0.3× 91 0.6× 265 2.0× 86 1.6k
Ezekiel Mugendi Njeru Kenya 19 199 0.3× 777 1.2× 242 0.5× 27 0.2× 22 0.2× 45 1.0k
J.W. Penno New Zealand 21 964 1.2× 120 0.2× 252 0.5× 297 2.0× 187 1.4× 30 1.4k
Joseph G. Robins United States 15 334 0.4× 482 0.7× 26 0.0× 236 1.6× 44 0.3× 84 918

Countries citing papers authored by O. B. Hesterman

Since Specialization
Citations

This map shows the geographic impact of O. B. Hesterman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by O. B. Hesterman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites O. B. Hesterman more than expected).

Fields of papers citing papers by O. B. Hesterman

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by O. B. Hesterman. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by O. B. Hesterman. The network helps show where O. B. Hesterman may publish in the future.

Co-authorship network of co-authors of O. B. Hesterman

This figure shows the co-authorship network connecting the top 25 collaborators of O. B. Hesterman. A scholar is included among the top collaborators of O. B. Hesterman based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with O. B. Hesterman. O. B. Hesterman is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Parks, Courtney A., et al.. (2021). Reducing food insecurity and improving fruit and vegetable intake through a nutrition incentive program in Michigan, USA. SSM - Population Health. 15. 100898–100898. 17 indexed citations
2.
Cohen, Alicia J., Kelsie E. Oatmen, Michele Heisler, et al.. (2019). Facilitators and Barriers to Supplemental Nutrition Assistance Program Incentive Use: Findings From a Clinic Intervention for Low-Income Patients. American Journal of Preventive Medicine. 56(4). 571–579. 24 indexed citations
3.
Rummo, Pasquale E., et al.. (2019). Evaluating A USDA Program That Gives SNAP Participants Financial Incentives To Buy Fresh Produce In Supermarkets. Health Affairs. 38(11). 1816–1823. 29 indexed citations
4.
Parks, Courtney A., et al.. (2018). What Characteristics Define Participants of Michigan’s Healthy Food Incentive Program?. Journal of Planning Education and Research. 40(4). 372–378. 5 indexed citations
5.
Cohen, Alicia J., Caroline R. Richardson, Michele Heisler, et al.. (2017). Increasing Use of a Healthy Food Incentive: A Waiting Room Intervention Among Low-Income Patients. American Journal of Preventive Medicine. 52(2). 154–162. 51 indexed citations
6.
Cohen, Alicia J., Laurie Lachance, Caroline R. Richardson, et al.. (2017). “Doubling Up” on Produce at Detroit Farmers Markets: Patterns and Correlates of Use of a Healthy Food Incentive. American Journal of Preventive Medicine. 54(2). 181–189. 21 indexed citations
7.
Jeranyama, Peter, S.R. Waddington, O. B. Hesterman, & Richard R. Harwood. (2007). Nitrogen effects on maize yield following groundnut in rotation on smallholder farms in sub-humid Zimbabwe. AFRICAN JOURNAL OF BIOTECHNOLOGY. 6(13). 1503–1508. 3 indexed citations
8.
Jeranyama, Peter, O. B. Hesterman, S.R. Waddington, & Richard R. Harwood. (2000). Relay-Intercropping of Sunnhemp and Cowpea into a Smallholder Maize System in Zimbabwe. Semigroup Forum. 92(2). 239–239. 10 indexed citations
9.
Jeranyama, Peter, O. B. Hesterman, S.R. Waddington, & Richard R. Harwood. (2000). Relay‐Intercropping of Sunnhemp and Cowpea into a Smallholder Maize System in Zimbabwe. Agronomy Journal. 92(2). 239–244. 71 indexed citations
10.
Kells, James J., et al.. (1999). Weed Invasion in New Stands of Alfalfa Seeded with Perennial Forage Grasses and an Oat Companion Crop. Crop Science. 39(4). 1120–1124. 18 indexed citations
11.
Tiffin, Peter & O. B. Hesterman. (1998). Response of Corn Grain Yield to Early and Late Killed Red Clover Green Manure and Subirrigation. jpa. 11(1). 112–121. 14 indexed citations
12.
Jeranyama, Peter, O. B. Hesterman, & S.R. Waddington. (1998). The impact of legumes relay-intercropped into maize at Domboshava, Zimbabwe. 5 indexed citations
13.
Hesterman, O. B., et al.. (1995). Predicting First‐Cut Alfalfa Yields from Preceding Winter Weather. jpa. 8(2). 254–259. 5 indexed citations
14.
Hesterman, O. B., et al.. (1994). A Comprehensive Approach to Sustainable Agriculture: W. K. Kellogg's Integrated Farming Systems Initiative. jpa. 7(1). 132–134. 12 indexed citations
15.
Griffin, Timothy S., K. A. Cassida, O. B. Hesterman, & S. R. Rust. (1994). Alfalfa Maturity and Cultivar Effects on Chemical and In Situ Estimates of Protein Degradability. Crop Science. 34(6). 1654–1661. 35 indexed citations
16.
Harris, Glendon H., O. B. Hesterman, Eldor A. Paul, Steven E. Peters, & Rhonda Janke. (1994). Fate of Legume and Fertilizer Nitrogen‐15 in a Long‐Term Cropping Systems Experiment. Agronomy Journal. 86(5). 910–915. 118 indexed citations
17.
Hesterman, O. B., Tim Griffin, Paul T. Williams, Glendon H. Harris, & D. R. Christenson. (1992). Forage Legume‐Small Grain Intercrops: Nitrogen Production and Response of Subsequent Corn. jpa. 5(3). 340–348. 71 indexed citations
18.
Griffin, Tim & O. B. Hesterman. (1991). Potato Response to Legume and Fertilizer Nitrogen Sources. Agronomy Journal. 83(6). 1004–1012. 46 indexed citations
19.
Russelle, Michael P., et al.. (1986). Alfalfa Response to Potassium, Irrigation, and Harvest Management1. Agronomy Journal. 78(3). 464–468. 24 indexed citations
20.
Livingston, A. L., Benny E. Knuckles, Larry R. Teuber, O. B. Hesterman, & Lee‐Shin Tsai. (1984). Minimizing the Saponin Content of Alfalfa Sprouts and Leaf Protein Concentrates. Advances in experimental medicine and biology. 177. 253–268. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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