Miles L. Motes

1.1k total citations
18 papers, 730 citations indexed

About

Miles L. Motes is a scholar working on Endocrinology, Immunology and Molecular Biology. According to data from OpenAlex, Miles L. Motes has authored 18 papers receiving a total of 730 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Endocrinology, 10 papers in Immunology and 8 papers in Molecular Biology. Recurrent topics in Miles L. Motes's work include Vibrio bacteria research studies (10 papers), Aquaculture disease management and microbiota (10 papers) and Identification and Quantification in Food (8 papers). Miles L. Motes is often cited by papers focused on Vibrio bacteria research studies (10 papers), Aquaculture disease management and microbiota (10 papers) and Identification and Quantification in Food (8 papers). Miles L. Motes collaborates with scholars based in United States, Thailand and Canada. Miles L. Motes's co-authors include Angelo DePaola, R M McPhearson, Robert J. Blodgett, Wallace E. Garthright, David W. Cook, Stuart J. Chirtel, Anthony M. Guarino, Amy M. Chan, Curtis A. Suttle and Susan A. McCarthy and has published in prestigious journals such as Applied and Environmental Microbiology, Clinical Infectious Diseases and Aquaculture.

In The Last Decade

Miles L. Motes

18 papers receiving 675 citations

Peers

Miles L. Motes
Rachel Rangdale United Kingdom
Jessica Jones United States
Crystal N. Johnson United States
R J Siebeling United States
Robert J. Blodgett United States
Rachel Rangdale United Kingdom
Miles L. Motes
Citations per year, relative to Miles L. Motes Miles L. Motes (= 1×) peers Rachel Rangdale

Countries citing papers authored by Miles L. Motes

Since Specialization
Citations

This map shows the geographic impact of Miles L. Motes's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Miles L. Motes with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Miles L. Motes more than expected).

Fields of papers citing papers by Miles L. Motes

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Miles L. Motes. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Miles L. Motes. The network helps show where Miles L. Motes may publish in the future.

Co-authorship network of co-authors of Miles L. Motes

This figure shows the co-authorship network connecting the top 25 collaborators of Miles L. Motes. A scholar is included among the top collaborators of Miles L. Motes based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Miles L. Motes. Miles L. Motes is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
1.
Shieh, Y. Carol, Yury Khudyakov, Guoliang Xia, et al.. (2007). Molecular Confirmation of Oysters as the Vector for Hepatitis A in a 2005 Multistate Outbreak. Journal of Food Protection. 70(1). 145–150. 52 indexed citations
2.
George, Prethibha, Guoliang Xia, Miles L. Motes, et al.. (2007). Use of Molecular Epidemiology to Confirm a Multistate Outbreak of Hepatitis a Caused by Consumption of Oysters. Clinical Infectious Diseases. 44(6). 838–840. 24 indexed citations
3.
Motes, Miles L., et al.. (1999). Effects of a Commercial Heat-Shock Process on Vibrio vulnificus in the American Oyster, Crassostrea virginica, Harvested from the Gulf Coast. Journal of Food Protection. 62(11). 1266–1269. 19 indexed citations
4.
Motes, Miles L., Angelo DePaola, David W. Cook, et al.. (1998). Influence of Water Temperature and Salinity on Vibrio vulnificus in Northern Gulf and Atlantic Coast Oysters ( Crassostrea virginica ). Applied and Environmental Microbiology. 64(4). 1459–1465. 240 indexed citations
5.
DePaola, Angelo, Miles L. Motes, Amy M. Chan, & Curtis A. Suttle. (1998). Phages InfectingVibrio vulnificusAre Abundant and Diverse in Oysters (Crassostrea virginica) Collected from the Gulf of Mexico. Applied and Environmental Microbiology. 64(1). 346–351. 44 indexed citations
6.
DePaola, Angelo, et al.. (1997). Evaluation of an alkaline phosphatase-labeled DNA probe for enumeration of Vibrio vulnificus in Gulf Coast oysters. Journal of Microbiological Methods. 29(2). 115–120. 33 indexed citations
7.
Motes, Miles L. & Angelo DePaola. (1996). Offshore suspension relaying to reduce levels of Vibrio vulnificus in oysters (Crassostrea virginica). Applied and Environmental Microbiology. 62(10). 3875–3877. 56 indexed citations
8.
Motes, Miles L., et al.. (1994). Occurrence of Toxigenic Vibrio cholerae O1 in Oysters in Mobile Bay, Alabama: An Ecological Investigation. Journal of Food Protection. 57(11). 975–980. 11 indexed citations
9.
Motes, Miles L.. (1991). Incidence of Listeria spp. in Shrimp, Oysters, and Estuarine Waters. Journal of Food Protection. 54(3). 170–173. 27 indexed citations
10.
McPhearson, R M, et al.. (1991). Antibiotic resistance in Gram-negative bacteria from cultured catfish and aquaculture ponds. Aquaculture. 99(3-4). 203–211. 141 indexed citations
11.
Motes, Miles L. & James T. Peeler. (1991). Field Evaluation of the MUG Assay for Enumerating Escherichia coli in Seawater and Oysters from Southeastern United States. Journal of Food Protection. 54(4). 246–248. 5 indexed citations
12.
McCarthy, Susan A., Miles L. Motes, & R M McPhearson. (1990). Recovery of Heat-Stressed Listeria monocytogenes from Experimentally and Naturally Contaminated Shrimp. Journal of Food Protection. 53(1). 22–25. 25 indexed citations
13.
DePaola, Angelo, Miles L. Motes, & R M McPhearson. (1988). Comparison of APHA and Elevated Temperature Enrichment Methods for Recovery ofVibrio cholerae from Oysters: Collaborative Study. Journal of AOAC INTERNATIONAL. 71(3). 584–589. 3 indexed citations
14.
DePaola, Angelo, et al.. (1984). Distribution of Vibrio cholerae in the Apalachicola (Florida) Bay Estuary. Journal of Food Protection. 47(7). 549–553. 14 indexed citations
15.
Motes, Miles L., R M McPhearson, & Angelo DePaola. (1984). Comparison of Three International Methods with APHA Method for Enumeration of Escherichia coli in Estuarine Waters and Shellfish. Journal of Food Protection. 47(7). 557–561. 6 indexed citations
16.
Motes, Miles L., et al.. (1983). Isolation of Vibrio cholerae Serotype Ogawa from a Florida Estuary. Applied and Environmental Microbiology. 45(1). 321–322. 5 indexed citations
17.
DePaola, Angelo, et al.. (1983). Non-O1 Vibrio cholerae in Shellfish, Sediment and Waters of the U.S. Gulf Coast. Journal of Food Protection. 46(9). 802–806. 24 indexed citations
18.
Motes, Miles L.. (1982). Effect of Chlorinated Wash Water on Vibrio cholerae in Oyster Meats. Journal of Food Science. 47(3). 1028–1029. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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