Mi‐Hye Yoon

487 total citations
63 papers, 380 citations indexed

About

Mi‐Hye Yoon is a scholar working on Food Science, Infectious Diseases and Molecular Biology. According to data from OpenAlex, Mi‐Hye Yoon has authored 63 papers receiving a total of 380 indexed citations (citations by other indexed papers that have themselves been cited), including 28 papers in Food Science, 12 papers in Infectious Diseases and 11 papers in Molecular Biology. Recurrent topics in Mi‐Hye Yoon's work include Food Quality and Safety Studies (13 papers), Pesticide Residue Analysis and Safety (9 papers) and Viral gastroenteritis research and epidemiology (8 papers). Mi‐Hye Yoon is often cited by papers focused on Food Quality and Safety Studies (13 papers), Pesticide Residue Analysis and Safety (9 papers) and Viral gastroenteritis research and epidemiology (8 papers). Mi‐Hye Yoon collaborates with scholars based in South Korea, Egypt and Türkiye. Mi‐Hye Yoon's co-authors include Sera Hong, Jae‐Han Shim, A.M. Abd El‐Aty, Yong Bae Park, Young‐Hee Lim, Ji Hoon Jeong, Jung-Beom Kim, Jongbok Lee, Suk‐Ho Kang and Eek‐hoon Jho and has published in prestigious journals such as Journal of Food Science, Archives of Virology and Journal of Clinical Virology.

In The Last Decade

Mi‐Hye Yoon

51 papers receiving 307 citations

Peers

Mi‐Hye Yoon
Devaiah Kambiranda United States
Xinfen Yu China
Chaman Ara Keya Bangladesh
Scott Crerar Australia
Xi Yu China
Lee H. Lee United States
Mi‐Hye Yoon
Citations per year, relative to Mi‐Hye Yoon Mi‐Hye Yoon (= 1×) peers Antonio Carraturo

Countries citing papers authored by Mi‐Hye Yoon

Since Specialization
Citations

This map shows the geographic impact of Mi‐Hye Yoon's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mi‐Hye Yoon with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mi‐Hye Yoon more than expected).

Fields of papers citing papers by Mi‐Hye Yoon

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mi‐Hye Yoon. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mi‐Hye Yoon. The network helps show where Mi‐Hye Yoon may publish in the future.

Co-authorship network of co-authors of Mi‐Hye Yoon

This figure shows the co-authorship network connecting the top 25 collaborators of Mi‐Hye Yoon. A scholar is included among the top collaborators of Mi‐Hye Yoon based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mi‐Hye Yoon. Mi‐Hye Yoon is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Lee, Myung-Jin, et al.. (2021). Analysis of Major Phytosterol Contents for 10 Kind of Vegetable Oils. The Korean Journal of Food And Nutrition. 34(2). 217–223. 3 indexed citations
2.
Lee, Sang‐Hoon, et al.. (2020). Draft Genome Sequence of Putative 2-Methylisoborneol-Producing Pseudanabaena yagii Strain GIHE-NHR1, Isolated from the North Han River in South Korea. Microbiology Resource Announcements. 9(27). 3 indexed citations
3.
Kim, Yong Jun, et al.. (2020). Distribution Characteristics of Volatile Organic Compounds (VOCs) in an Industrial Complex and in Affected Areas in Siheung and Ansan. Korean Journal of Environmental Health Sciences. 46(3). 256–266. 4 indexed citations
4.
Hong, Sera, et al.. (2019). Contents of chlorogenic acids and caffeine in various coffee-related products. Journal of Advanced Research. 17. 85–94. 55 indexed citations
5.
Kim, Yang Hee, et al.. (2019). Biogenic-Amine Contents of Korean Commercial Salted Fishes and Cabbage Kimchi. Korean Journal of Fisheries and Aquatic Sciences. 52(1). 13–18. 8 indexed citations
6.
Lee, Hyukmin, Mi‐Hye Yoon, Man Jin Kim, et al.. (2019). Evaluation of the new Abbott Real-Time EBV assay: fully automated quantification of EBV in whole blood by targeting BLLF1. Diagnostic Microbiology and Infectious Disease. 94(2). 135–139. 3 indexed citations
7.
Lee, Hyun Ho, et al.. (2019). Investigation of Ginsenosides and Antioxidant Activities in the Roots, Leaves, and Stems of Hydroponic-Cultured Ginseng (Panax ginseng Meyer). Preventive Nutrition and Food Science. 24(3). 283–292. 22 indexed citations
8.
Lee, Ji-Yeon, et al.. (2019). A Study on Heavy Metal Contamination and Risk Assessment of Seaweed and Seaweed Products. Journal of Food Hygiene and Safety. 34(5). 447–453. 1 indexed citations
10.
Lee, Hyun-Kyung, et al.. (2017). Distribution of Legionella species from water systems and genetic diversity of L. pneumophila serogroup 1 in Gyeonggi-do. Korean Journal of Microbiology. 53(3). 156–162. 1 indexed citations
11.
Lee, Sung-Geun, et al.. (2017). Detection of waterborne norovirus genogroup I strains using an improved real time RT-PCR assay. Archives of Virology. 162(11). 3389–3396. 2 indexed citations
12.
Yoon, Mi‐Hye, et al.. (2016). A Study on Antioxidant Activity and Antioxidant Compound Content by the Types of Tea. Journal of Food Hygiene and Safety. 31(2). 132–139. 5 indexed citations
13.
Lee, Changhee, et al.. (2016). Simultaneous Analysis for Veterinary Drug Residues in Honey by HPLC/MS/MS. Journal of Food Hygiene and Safety. 31(2). 94–98. 1 indexed citations
14.
Lee, Sung-Geun, Jueun Kim, Eun‐Mi Park, et al.. (2015). Emergence of Norovirus GII.4 variants in acute gastroenteritis outbreaks in South Korea between 2006 and 2013. Journal of Clinical Virology. 72. 11–15. 9 indexed citations
15.
Lee, Sung-Geun, Jueun Kim, Deog‐Yong Lee, et al.. (2014). Molecular epidemiology of norovirus GII.4 variants in children under 5 years with sporadic acute gastroenteritis in South Korea during 2006–2013. Journal of Clinical Virology. 61(3). 340–344. 18 indexed citations
16.
Kim, Nan‐Young, et al.. (2013). Determination of ethyl carbamate in maesil wine by alcohol content and ratio of maesil (Prunus mume) during ripening period. Korean Journal of Food Preservation. 20(3). 429–434. 9 indexed citations
17.
Yoon, Mi‐Hye, et al.. (2012). Research on Ginsenoside Characteristics of Gyeonggi Ginseng. 10(2). 263–264. 2 indexed citations
18.
Yoon, Mi‐Hye, et al.. (2012). High prevalence of amantadine-resistant influenza A virus isolated in Gyeonggi Province, South Korea, during 2005–2010. Archives of Virology. 158(1). 241–245. 8 indexed citations
19.
Lee, Myung-Jin, et al.. (2011). Residual Pesticides in Dried Agricultural Products Collected from Gyeonggi Province. 15(3). 238–245. 5 indexed citations
20.
Yoon, Mi‐Hye, et al.. (2008). Genotypic distribution of rotavirus strains causing severe gastroenteritis in Gyeonggi province, South Korea, from 2003 to 2005. Archives of Virology. 154(1). 167–170. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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