Kôji Mitsugi

950 total citations
65 papers, 699 citations indexed

About

Kôji Mitsugi is a scholar working on Molecular Biology, Biochemistry and Biotechnology. According to data from OpenAlex, Kôji Mitsugi has authored 65 papers receiving a total of 699 indexed citations (citations by other indexed papers that have themselves been cited), including 52 papers in Molecular Biology, 19 papers in Biochemistry and 15 papers in Biotechnology. Recurrent topics in Kôji Mitsugi's work include Biochemical and Molecular Research (22 papers), Amino Acid Enzymes and Metabolism (19 papers) and Microbial Metabolic Engineering and Bioproduction (11 papers). Kôji Mitsugi is often cited by papers focused on Biochemical and Molecular Research (22 papers), Amino Acid Enzymes and Metabolism (19 papers) and Microbial Metabolic Engineering and Bioproduction (11 papers). Kôji Mitsugi collaborates with scholars based in United States, Japan and United Kingdom. Kôji Mitsugi's co-authors include I. Goldberg, Konosuke Sano, Kenzo Yokozeki, Chikahiko Eguchi, Shigeru Yamanaka, Fumihiro Yoshinaga, Kazuo Komagata, Yoshio Hirose, Shigeru Nakamori and Akihiro Yamazaki and has published in prestigious journals such as Applied and Environmental Microbiology, Biochemistry and Biochemical and Biophysical Research Communications.

In The Last Decade

Kôji Mitsugi

65 papers receiving 620 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Kôji Mitsugi United States 15 515 139 128 103 74 65 699
Yoichi Mikami Japan 15 470 0.9× 123 0.9× 40 0.3× 63 0.6× 56 0.8× 77 708
R. Bode Germany 15 556 1.1× 85 0.6× 98 0.8× 75 0.7× 26 0.4× 86 754
S. S. Barkulis United States 15 391 0.8× 37 0.3× 91 0.7× 47 0.5× 85 1.1× 29 722
Edward Inamine United States 15 410 0.8× 70 0.5× 44 0.3× 41 0.4× 162 2.2× 26 720
Renjian Zheng United States 18 613 1.2× 43 0.3× 61 0.5× 187 1.8× 61 0.8× 27 777
Jutta Schmitt Germany 12 443 0.9× 79 0.6× 30 0.2× 42 0.4× 44 0.6× 12 672
Evelyn E.B. Smith United Kingdom 17 457 0.9× 69 0.5× 85 0.7× 51 0.5× 220 3.0× 29 814
W. Voser Germany 15 406 0.8× 66 0.5× 34 0.3× 34 0.3× 219 3.0× 25 833
Louise Merson‐Davies United Kingdom 10 463 0.9× 30 0.2× 59 0.5× 49 0.5× 162 2.2× 14 662
George T. Mills United Kingdom 17 428 0.8× 55 0.4× 79 0.6× 45 0.4× 192 2.6× 35 788

Countries citing papers authored by Kôji Mitsugi

Since Specialization
Citations

This map shows the geographic impact of Kôji Mitsugi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kôji Mitsugi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kôji Mitsugi more than expected).

Fields of papers citing papers by Kôji Mitsugi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kôji Mitsugi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kôji Mitsugi. The network helps show where Kôji Mitsugi may publish in the future.

Co-authorship network of co-authors of Kôji Mitsugi

This figure shows the co-authorship network connecting the top 25 collaborators of Kôji Mitsugi. A scholar is included among the top collaborators of Kôji Mitsugi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kôji Mitsugi. Kôji Mitsugi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Nakazawa, Hidetsugu, et al.. (1993). Enzymatic Preparation of Aromatic Ethylamines from AromaticL-Amino Acids. Bioscience Biotechnology and Biochemistry. 57(7). 1210–1211. 6 indexed citations
2.
Ogawa, Koji, et al.. (1991). Development of a serum-free and heat-sterilizable medium and continuous high-density cell culture. Cytotechnology. 5(S2). 35–51. 29 indexed citations
3.
Sano, Konosuke & Kôji Mitsugi. (1978). Enzymatic Production ofl-Cysteine fromdl-2-Amino-Δ2-thiazoline-4-carboxylic Acid byPseudomonas thiazolinophilum: Optimal Conditions for the Enzyme Formation and Enzymatic Reaction. Agricultural and Biological Chemistry. 42(12). 2315–2321. 21 indexed citations
4.
Mitsugi, Kôji, et al.. (1977). Reduction of lag time in bacterial growth. 3. Effect of inoculum size and growth phases of seed cultures.:3. EFFECT OF INOCULUM SIZE AND GROWTH PHASES OF SEED CULTURES. The Journal of General and Applied Microbiology. 23(4). 187–200. 4 indexed citations
5.
6.
Sano, Konosuke, Kenzo Yokozeki, & Kôji Mitsugi. (1977). Screening of microorganisms producing 5-amino-4-imidazole-carboxamide and D-ribose from 5-amino-4-imidazole-carboxamide-riboside.. Agricultural and Biological Chemistry. 41(12). 2463–2464. 1 indexed citations
7.
Takahara, Yoshiyuki, et al.. (1976). Effect of Peptidelipids Produced byBacilluson the Enzymatic Lysis of Gram-negative Bacterial Cells. Agricultural and Biological Chemistry. 40(9). 1901–1903. 1 indexed citations
8.
Komagata, Kazuo, et al.. (1975). Reduction of lag time in baceterial growth. I. Effect of inoculum size and nutrients.:1. EFFECT OF INOCULUM SIZE AND NUTRIENTS. The Journal of General and Applied Microbiology. 21(2). 75–86. 7 indexed citations
9.
Yamanaka, Shigeru, et al.. (1975). Production of Monascus-pigment in a submerged culture.. Agricultural and Biological Chemistry. 39(9). 1789–1795. 29 indexed citations
10.
Mitsugi, Kôji, et al.. (1971). Extracellular Production of Yeast Protease. Agricultural and Biological Chemistry. 35(10). 1633–1635. 1 indexed citations
11.
Goldberg, I. & Kôji Mitsugi. (1967). Sparsomycin Inhibition of Polypeptide Synthesis Promoted by Synthetic and Natural Polynucleotides*. Biochemistry. 6(2). 372–383. 40 indexed citations
12.
Goldberg, I. & Kôji Mitsugi. (1966). Sparsomycin, an inhibitor of aminoacyl transfer to polypeptide. Biochemical and Biophysical Research Communications. 23(4). 453–459. 38 indexed citations
13.
Mitsugi, Kôji, et al.. (1965). Bacterial Synthesis of Nucleotides:Part XI. Phosphoryl Transfer between Mononucleotides and Nucleosides via A Phosphotransferase Reaction. Agricultural and Biological Chemistry. 29(12). 1109–1118. 1 indexed citations
14.
Mitsugi, Kôji. (1964). Bacterial Synthesis of Nucleotides:Part IV Effects of Inhibitors and Metallic Ions on the Nucleoside Phosphotransferase. Agricultural and Biological Chemistry. 28(10). 669–677. 5 indexed citations
15.
Mitsugi, Kôji, et al.. (1964). Bacterial Synthesis of Nucleotides:Part II. Distribution of Nucleoside Phosphotransferases in Bacteria. Agricultural and Biological Chemistry. 28(9). 586–600. 8 indexed citations
16.
Yamada, Hideaki, et al.. (1964). Bacterial Synthesis of Nucleotides. Agricultural and Biological Chemistry. 28(9). 577–585. 3 indexed citations
17.
Mitsugi, Kôji. (1964). Bacterial Synthesis of Nucleotides. Agricultural and Biological Chemistry. 28(10). 669–677. 5 indexed citations
18.
Mitsugi, Kôji, et al.. (1964). Bacterial Synthesis of Nucleotides. Agricultural and Biological Chemistry. 28(9). 586–600. 14 indexed citations
19.
Shiio, Isamu, et al.. (1961). BACTERIAL FORMATION OF L-GLUTAMIC ACID FROM ACETIC ACID IN THE GROWING CULTURE MEDIUM. The Journal of General and Applied Microbiology. 7(1). 18–29. 8 indexed citations
20.
Shiio, Isamu, et al.. (1959). BACTERIAL FORMATION OF GLUTAMIC ACID FROM ACETIG ACID IN THE GROWING CULTURE MEDIUM. The Journal of Biochemistry. 46(12). 1665–1666. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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