This map shows the geographic impact of Kasing Apun's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kasing Apun with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kasing Apun more than expected).
This network shows the impact of papers produced by Kasing Apun. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kasing Apun. The network helps show where Kasing Apun may publish in the future.
Co-authorship network of co-authors of Kasing Apun
This figure shows the co-authorship network connecting the top 25 collaborators of Kasing Apun.
A scholar is included among the top collaborators of Kasing Apun based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Kasing Apun. Kasing Apun is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Apun, Kasing, et al.. (2017). Detection of Bacillus cereus in formula milk and ultra high temperature (UHT) treated milk products. International Food Research Journal. 24(3). 985–989.9 indexed citations
6.
Apun, Kasing, et al.. (2017). Detection of Leptospira spp. in Selected National ServiceTraining Centres and Paddy Fields of Sarawak, Malaysiausing Polymerase Chain Reaction Technique. Pertanika journal of tropical agricultural science. 40(1). 99–109.3 indexed citations
7.
Apun, Kasing, et al.. (2016). Detection and antibiotic susceptibility profiles of Listeria monocytogenes in wildlife and water samples in Kubah National Park, Sarawak, Malaysia. International Food Research Journal. 23(1). 360–365.3 indexed citations
Lau, Seng Fong, et al.. (2015). Molecular technique identification of the microbial population in palm oil mill effluent (POME).. Journal of Oil Palm Research. 27(3). 293–298.3 indexed citations
10.
Vincent, Marin, et al.. (2015). Molecular confirmation and characterization of Vibrio parahaemolyticus from retailed fish.. International Food Research Journal. 22(4). 1705–1710.4 indexed citations
11.
Lihan, Samuel, et al.. (2014). (GTG) 5 -PCR analysis and 16S rRNA sequencing of bacteria from Sarawak aquaculture environment. International Food Research Journal. 21(3). 915–920.16 indexed citations
12.
Pui, Chai Fung, et al.. (2014). Risk of Acquiring Vibrio parahaemolyticus in Water and Shrimp from an Aquaculture Farm. Kochi University Digital Repository for Academic Resources (Kochi University). 8(1). 59–62.9 indexed citations
13.
Apun, Kasing, et al.. (2013). Presence of Bacillus cereus s.l. from ready-to-eat cereals (RTE) products in Sarawak. International Food Research Journal. 20(2). 1031–1034.8 indexed citations
Ling, T. Y., et al.. (2009). Performance of a Pilot-Scale Biofilters and Constructed Wetland with Ornamental Plants in Greywater Treatment. World Applied Sciences Journal. 6(11). 1555–1562.14 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.