K. V. Giri
- Molecular Biology
- Plant Science
- Nutrition and Dietetics top 10%
- Biochemistry top 10%
- Biotechnology top 10%
- Co-authors
- A.N. RadhakrishnanC.S. VaidyanathanN. Appaji RaoVijai N. NigamP. R. KrishnaswamyJ. Sri RamT. RamasarmaAmit Prasad
- Topics
- Biopolymer Synthesis and Applications (9 papers)Enzyme Production and Characterization (9 papers)Analytical Chemistry and Chromatography (8 papers)
- Journals
- NatureScienceThe Lancet
In The Last Decade
K. V. Giri
58 papers receiving 626 citations
Peers
Comparison fields: 5 of 96
- Molecular Biology 298
- Plant Science 126
- Nutrition and Dietetics 98
- Biochemistry 69
- Biotechnology 65
Countries citing papers authored by K. V. Giri
This map shows the geographic impact of K. V. Giri's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K. V. Giri with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K. V. Giri more than expected).
Fields of papers citing papers by K. V. Giri
This network shows the impact of papers produced by K. V. Giri. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K. V. Giri. The network helps show where K. V. Giri may publish in the future.
Co-authorship network of co-authors of K. V. Giri
This figure shows the co-authorship network connecting the top 25 collaborators of K. V. Giri. A scholar is included among the top collaborators of K. V. Giri based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with K. V. Giri. K. V. Giri is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 2 | |
| 3 | Physico-chemical studies on indigenous seed-proteins. 4. Peptization of red gram (Cajanus indicus) proteins and their characterization by electrpphoresis. | 1 |
| 4 | 6 | |
| 5 | 8 | |
| 6 | 2 | |
| 7 | 5 | |
| 8 | Nitrogenous constituents in plants. 1. Free amino acids in leaves and leguminous seeds. | 1 |
| 9 | 3 | |
| 10 | 27 | |
| 11 | 7 | |
| 12 | 10 | |
| 13 | 3 | |
| 14 | 12 | |
| 15 | 11 | |
| 16 | 8 | |
| 17 | 100 | |
| 18 | 72 | |
| 19 | 2 | |
| 20 | 16 |
About K. V. Giri
K. V. Giri is a scholar working on Biotechnology, Spectroscopy and Biochemistry, having authored 66 papers that have together received 765 indexed citations. Recurring topics across this work include Biopolymer Synthesis and Applications (9 papers), Enzyme Production and Characterization (9 papers) and Analytical Chemistry and Chromatography (8 papers). The work is most often cited by research in Biochemistry (69 citations), Biotechnology (65 citations) and Nutrition and Dietetics (98 citations). K. V. Giri has collaborated with scholars based in India, Australia and Nepal. Frequent co-authors include A.N. Radhakrishnan, C.S. Vaidyanathan, N. Appaji Rao, Vijai N. Nigam, P. R. Krishnaswamy, J. Sri Ram, T. Ramasarma, Amit Prasad, G. D. Kalyankar and R. Venkataraman. Their work appears in journals such as Nature, Science and The Lancet.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.