K. Ambasankar

1.7k total citations
97 papers, 1.3k citations indexed

About

K. Ambasankar is a scholar working on Aquatic Science, Immunology and Ecology. According to data from OpenAlex, K. Ambasankar has authored 97 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 83 papers in Aquatic Science, 34 papers in Immunology and 29 papers in Ecology. Recurrent topics in K. Ambasankar's work include Aquaculture Nutrition and Growth (81 papers), Aquaculture disease management and microbiota (34 papers) and Aquatic life and conservation (19 papers). K. Ambasankar is often cited by papers focused on Aquaculture Nutrition and Growth (81 papers), Aquaculture disease management and microbiota (34 papers) and Aquatic life and conservation (19 papers). K. Ambasankar collaborates with scholars based in India, Saudi Arabia and Qatar. K. Ambasankar's co-authors include J. Syama Dayal, Rajabdeen Jannathulla, M. Muralidhar, V. Rajaram, P.S. Minhas, Kishore Kumar Krishnani, Neeraj Kumar, Shashi Bhushan, A. Panigrahi and Shakir Ali and has published in prestigious journals such as SHILAP Revista de lepidopterología, Aquaculture and Ecotoxicology and Environmental Safety.

In The Last Decade

K. Ambasankar

92 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
K. Ambasankar India 20 953 533 230 162 133 97 1.3k
Fenglu Han China 18 646 0.7× 442 0.8× 208 0.9× 161 1.0× 94 0.7× 54 965
Seunghan Lee South Korea 22 1.1k 1.1× 861 1.6× 140 0.6× 165 1.0× 130 1.0× 83 1.5k
Mali Boonyaratpalin Thailand 18 923 1.0× 480 0.9× 180 0.8× 119 0.7× 83 0.6× 44 1.2k
J. Syama Dayal India 19 1.0k 1.1× 590 1.1× 183 0.8× 146 0.9× 27 0.2× 70 1.3k
Margarida Maria Barros Brazil 24 1.8k 1.9× 1.0k 1.9× 237 1.0× 202 1.2× 131 1.0× 128 2.2k
Michael H. Schwarz United States 20 1.2k 1.2× 763 1.4× 166 0.7× 132 0.8× 66 0.5× 61 1.5k
SM Majharul Islam Bangladesh 25 806 0.8× 655 1.2× 273 1.2× 91 0.6× 345 2.6× 56 1.5k
Luiz Edivaldo Pezzato Brazil 25 1.9k 2.0× 1.0k 1.9× 228 1.0× 156 1.0× 154 1.2× 140 2.3k
Wilson Rogério Boscolo Brazil 22 1.7k 1.8× 672 1.3× 158 0.7× 221 1.4× 43 0.3× 245 2.0k
Mansour Torfi Mozanzadeh Iran 26 1.8k 1.9× 1.3k 2.5× 213 0.9× 158 1.0× 107 0.8× 105 2.1k

Countries citing papers authored by K. Ambasankar

Since Specialization
Citations

This map shows the geographic impact of K. Ambasankar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K. Ambasankar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K. Ambasankar more than expected).

Fields of papers citing papers by K. Ambasankar

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by K. Ambasankar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K. Ambasankar. The network helps show where K. Ambasankar may publish in the future.

Co-authorship network of co-authors of K. Ambasankar

This figure shows the co-authorship network connecting the top 25 collaborators of K. Ambasankar. A scholar is included among the top collaborators of K. Ambasankar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with K. Ambasankar. K. Ambasankar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Dayal, J. Syama, Tincy Varghese, R. Ananda Raja, et al.. (2025). Effects of varying levels of dietary crude fibre on growth, physio-biochemical responses, and gut microbiota in Pacific white shrimp, Penaeus vannamei. Aquaculture. 612. 743157–743157.
3.
Kumar, Neeraj, K. Ambasankar, R. S. Dalvi, et al.. (2024). Dietary lecithin ameliorates endosulfan-induced stress responses and promotes growth, immunity, and disease resistance in fingerlings of the milkfish, Chanos chanos. Aquaculture. 598. 741953–741953. 1 indexed citations
4.
Rekha, P. Nila, et al.. (2023). A comprehensive study on ecological insights of Ulva lactuca seaweed bloom in a lagoon along the southeast coast of India. Ocean & Coastal Management. 248. 106964–106964. 7 indexed citations
5.
Raja, R. Ananda, Prasanna Kumar Patil, M. Kumaran, et al.. (2023). Natural infestation of an anchor worm, Lernaea sp. in cage culture of Asian Seabass, Lates calcarifer juveniles and its control using an anti-parasitic drug, emamectin benzoate. Journal of Parasitic Diseases. 47(2). 306–318. 5 indexed citations
6.
Panigrahi, A., Rashmi Ranjan Das, A. Saravanan, et al.. (2023). Growth potential and immunity of the Indian white shrimp, Penaeus indicus (H. Milne-Edwards, 1837), cultured in grow-out ponds at varying densities and salinities. Aquaculture International. 31(3). 1523–1549. 3 indexed citations
7.
Sivaramakrishnan, T., K. Ambasankar, K.P. Kumaraguru Vasagam, et al.. (2021). Effect of dietary soy lecithin inclusion levels on growth, feed utilization, fatty acid profile, deformity and survival of milkfish (Chanos chanos) larvae. Aquaculture Research. 52(11). 5366–5374. 14 indexed citations
8.
Anand, P.S. Shyne, et al.. (2021). Reproductive performance, salinity tolerance, growth and production performance of a cryptic species Penaeus (Marsupenaeus) japonicus. Aquaculture Research. 52(11). 5506–5516. 7 indexed citations
10.
Kumar, Neeraj, K. Ambasankar, Kishore Kumar Krishnani, et al.. (2016). Acute toxicity, biochemical and histopathological responses of endosulfan in Chanos chanos. Ecotoxicology and Environmental Safety. 131. 79–88. 65 indexed citations
11.
Kumar, Sujeet, et al.. (2013). Fish meal replacement with chicken waste meal in Asian seabass (Lates calcarifer) feeds. Indian Journal of Fisheries. 60(2). 26 indexed citations
12.
Ambasankar, K., et al.. (2013). Effect of Abiotic Salinity Stress on Haemolymph Metabolic Profiles in Cultured Tiger Shrimp Penaeus monodon. SHILAP Revista de lepidopterología. 4. 339–343. 6 indexed citations
13.
Rajaram, V., J. Syama Dayal, K. Ambasankar, & Shakir Ali. (2012). Silk cotton cake as an alternate protein source in the diet of tiger shrimp, Penaeus monodon Fabricius 1798, and its effects on growth, nitrogen utilisation and metabolism. Indian Journal of Fisheries. 59(4). 4 indexed citations
14.
Ponnusamy, K., K. Ambasankar, & A. G. Ponniah. (2012). Production and marketing of fish meal in India - a study. Indian Journal of Fisheries. 59(1). 147–149. 16 indexed citations
15.
Ali, Shakir, J. Syama Dayal, & K. Ambasankar. (2011). Presentation and evaluation of formulated feed for mud crab Scylla serrata. Indian Journal of Fisheries. 58(2). 67–73. 15 indexed citations
16.
Rajaram, V., J. Syama Dayal, K. Ambasankar, & Shakir Ali. (2010). Effect of Dietary Incorporation of Palm Kernel Cake on Growth, Digestibility and Amino Acid Profiles of Black Tiger Shrimp (Penaeus monodon). Indian Journal of Animal Nutrition. 27(4). 432–440. 4 indexed citations
17.
Ambasankar, K., et al.. (2010). Crab Fattening: A Livelihood Option for the Coastal Women Self Help Groups. Fishery Technology. 47(2). 1 indexed citations
18.
Ambasankar, K. & V. Balakrishnan. (2010). Effect of varying levels of heat and formaldehyde treatment of sardine fishmeal on nitrogen solubility, in vitro ammonia release and protein fractions. The Indian Journal of Animal Sciences. 80(10). 1003–1007. 3 indexed citations
19.
Ambasankar, K., Shakir Ali, & J. Syama Dayal. (2007). Effect of dietary supplementation of phosphorus on growth and phosphorus excretion in Indian white shrimp, Fenneropenaeus indicus (Milne Edwards). Indian Journal of Fisheries. 54(3). 305–310. 4 indexed citations
20.
Ambasankar, K. & V. Balakrishnan. (2006). Indian sardine oil (Sardinella longiceps) as a source of omega-3 fatty acids. Animal Nutrition and Feed Technology. 6(2). 283–287. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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