Jorge L. Fenucci

647 total citations
39 papers, 528 citations indexed

About

Jorge L. Fenucci is a scholar working on Aquatic Science, Ecology and Nature and Landscape Conservation. According to data from OpenAlex, Jorge L. Fenucci has authored 39 papers receiving a total of 528 indexed citations (citations by other indexed papers that have themselves been cited), including 34 papers in Aquatic Science, 20 papers in Ecology and 6 papers in Nature and Landscape Conservation. Recurrent topics in Jorge L. Fenucci's work include Aquaculture Nutrition and Growth (32 papers), Crustacean biology and ecology (17 papers) and Marine and fisheries research (5 papers). Jorge L. Fenucci is often cited by papers focused on Aquaculture Nutrition and Growth (32 papers), Crustacean biology and ecology (17 papers) and Marine and fisheries research (5 papers). Jorge L. Fenucci collaborates with scholars based in Argentina, United States and Mexico. Jorge L. Fenucci's co-authors include Analía Verónica Fernández-Giménez, Zoula P. Zein‐Eldin, Addison L. Lawrence, Fernando García‐Carreño, M. Ángeles Navarrete del Toro, Sergio Néstor Bolasina, Carlos A. Stortz, M. Alejandra Marcoval, Laura S. López Greco and Jerónimo Pan and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Aquaculture and Photochemistry and Photobiology.

In The Last Decade

Jorge L. Fenucci

39 papers receiving 487 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Jorge L. Fenucci Argentina	14	438	234	97	88	76	39	528
Felicitas P. Pascual Philippines	10	441 1.0×	248 1.1×	131 1.4×	31 0.4×	94 1.2×	22	520
M.C. Barclay Australia	15	583 1.3×	388 1.7×	141 1.5×	35 0.4×	192 2.5×	18	668
P. Sorgeloos Belgium	12	335 0.8×	166 0.7×	181 1.9×	56 0.6×	115 1.5×	14	453
Hervey Rodríguez‐González Mexico	11	299 0.7×	193 0.8×	47 0.5×	35 0.4×	104 1.4×	43	415
Veronica R. Alava Philippines	12	446 1.0×	285 1.2×	99 1.0×	32 0.4×	129 1.7×	21	510
Daan Delbare Belgium	7	217 0.5×	88 0.4×	120 1.2×	40 0.5×	55 0.7×	20	377
Tommaso Petochi Italy	11	243 0.6×	156 0.7×	181 1.9×	26 0.3×	42 0.6×	19	402
Ayşe Gül Harlıoğlu Türkiye	12	253 0.6×	194 0.8×	51 0.5×	29 0.3×	85 1.1×	33	359
Hiroshi Fushimi Japan	13	450 1.0×	148 0.6×	245 2.5×	45 0.5×	122 1.6×	30	644
Osamu DESHIMARU Japan	18	739 1.7×	376 1.6×	157 1.6×	76 0.9×	142 1.9×	33	813

Countries citing papers authored by Jorge L. Fenucci

Since Specialization

Citations

This map shows the geographic impact of Jorge L. Fenucci's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jorge L. Fenucci with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jorge L. Fenucci more than expected).

Fields of papers citing papers by Jorge L. Fenucci

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jorge L. Fenucci. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jorge L. Fenucci. The network helps show where Jorge L. Fenucci may publish in the future.

Co-authorship network of co-authors of Jorge L. Fenucci

This figure shows the co-authorship network connecting the top 25 collaborators of Jorge L. Fenucci. A scholar is included among the top collaborators of Jorge L. Fenucci based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jorge L. Fenucci. Jorge L. Fenucci is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Marcoval, M. Alejandra, et al.. (2021). Dietary bioaccumulation of UV-absorbing compounds, and post-ingestive fitness in larval planktotrophic crustaceans from coastal SW Atlantic. Marine Environmental Research. 170. 105433–105433. 2 indexed citations

Marcoval, M. Alejandra, et al.. (2016). UV radiation effects and bioaccumulation of UV-absorbing compounds in Artemia persimilis larvae. Americanae (AECID Library). 4 indexed citations

Fenucci, Jorge L., et al.. (2014). Effect of Dietary Astaxanthin on Free Radical Scavenging Capacity and Nitrite Stress Tolerance of Postlarvae Shrimp,Pleoticus muelleri. Journal of Agricultural and Food Chemistry. 62(51). 12326–12331. 19 indexed citations

Fernández-Giménez, Analía Verónica, et al.. (2013). Alkaline Phosphatase in Shrimp Artemesia longinaris: Response to Feed. 4(2). 3–13. 3 indexed citations

Fenucci, Jorge L., et al.. (2012). Correlation between radical scavenging capacity and carotenoid profile duringPleoticus muellerilarval development. Invertebrate Reproduction & Development. 57(1). 43–48. 6 indexed citations

Fernández-Giménez, Analía Verónica, et al.. (2011). Influence of dietary starch and cellulose levels on the metabolic profile and apparent digestibility in penaeoid shrimp. Latin American Journal of Aquatic Research. 39(2). 214–224. 7 indexed citations

Fernández-Giménez, Analía Verónica, et al.. (2008). Effects of different dietary vitamin A levels in the red shrimp Pleoticus muelleri (Bate, 1888) (Decapoda, Solenoceridae). Revista de biología marina y oceanografía. 43(3). 11 indexed citations

Fernández-Giménez, Analía Verónica, et al.. (2008). Ontogenetic changes in the digestive system ofPleoticus muelleri(Decapoda, Penaeoidea). Invertebrate Reproduction & Development. 52(1-2). 1–12. 14 indexed citations

Bolasina, Sergio Néstor & Jorge L. Fenucci. (2005). Apparent digestibility of crude protein and lipids in Brazilian codling, Urophycis brasiliensis (Kamp, 1858) (Pisces: Gadiformes), fed with partial replacements of soybean meal and meat meal diets. Revista de biología marina y oceanografía. 40(2). 7 indexed citations

10.

Fenucci, Jorge L., et al.. (2004). Alimentación de protozoeas del langostino Pleoticus muelleri Bate utilizando diferentes microencapsulados y especies de microalgas. Revista de biología marina y oceanografía. 39(1). 13–19. 5 indexed citations

11.

Fenucci, Jorge L. & Analía Verónica Fernández-Giménez. (2004). Acción de las Vitaminas en la Dieta de Camarones Penaeoideos. 1 indexed citations

12.

Fernández-Giménez, Analía Verónica, et al.. (2004). The effect of vitamin E on growth, survival and hepatopancreas structure of the Argentine red shrimp Pleoticus muelleri Bate (Crustacea, Penaeidea). Aquaculture Research. 35(12). 1172–1178. 31 indexed citations

13.

Fenucci, Jorge L., et al.. (2004). Calidad de los quistes de Artemia persimilis (Piccinelli & Prosdocimi) (Crustacea: ranchiopoda) de diferentes zonas de Argentina, como alimento en acuicultura. Revista de biología marina y oceanografía. 39(2). 6 indexed citations

14.

Fernández-Giménez, Analía Verónica, et al.. (2004). Antioxidant Activity in Hepatopancreas of the Shrimp (Pleoticus muelleri) by Electron Paramagnetic Spin Resonance Spectrometry. Journal of Agricultural and Food Chemistry. 52(10). 3189–3193. 12 indexed citations

15.

Fernández-Giménez, Analía Verónica, et al.. (2002). Morphological and functional study of the male reproductive tract in the shrimpPleoticus muelleriBate (Decapoda, Penaeoidea). Invertebrate Reproduction & Development. 42(1). 69–74. 11 indexed citations

16.

Fernández-Giménez, Analía Verónica, Fernando García‐Carreño, M. Ángeles Navarrete del Toro, & Jorge L. Fenucci. (2002). Digestive proteinases of Artemesia longinaris (Decapoda, Penaeidae) and relationship with molting. Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology. 132(3). 593–598. 43 indexed citations

17.

Fernández-Giménez, Analía Verónica, Fernando García‐Carreño, M. Ángeles Navarrete del Toro, & Jorge L. Fenucci. (2001). Digestive proteinases of red shrimp Pleoticus muelleri (Decapoda, Penaeoidea): partial characterization and relationship with molting. Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology. 130(3). 331–338. 70 indexed citations

18.

Fenucci, Jorge L., et al.. (1997). Acción de los ácidos grasos dietarios sobre el crecimiento del langostino argentino Pleoticus muelleri Bate. Revista de investigaciones marinas. 18(2). 155–161. 3 indexed citations

19.

Fenucci, Jorge L., et al.. (1981). Efectos de la alimentación natural y artificial en el crecimiento del camarón Artemesia longinaris. 10–17. 4 indexed citations

20.

Fenucci, Jorge L., Zoula P. Zein‐Eldin, & Addison L. Lawrence. (1980). THE NUTRITIONAL RESPONSE OF TWO PENAEID SPECIES TO VARIOUS LEVELS OF SQUID MEAL IN A PREPARED FEED¹. 11(1-4). 403–409. 41 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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