J. G. Gordon

948 total citations
35 papers, 694 citations indexed

About

J. G. Gordon is a scholar working on Animal Science and Zoology, Agronomy and Crop Science and Ecology. According to data from OpenAlex, J. G. Gordon has authored 35 papers receiving a total of 694 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Animal Science and Zoology, 6 papers in Agronomy and Crop Science and 5 papers in Ecology. Recurrent topics in J. G. Gordon's work include Effects of Environmental Stressors on Livestock (6 papers), Ruminant Nutrition and Digestive Physiology (5 papers) and Agriculture Sustainability and Environmental Impact (4 papers). J. G. Gordon is often cited by papers focused on Effects of Environmental Stressors on Livestock (6 papers), Ruminant Nutrition and Digestive Physiology (5 papers) and Agriculture Sustainability and Environmental Impact (4 papers). J. G. Gordon collaborates with scholars based in United Kingdom, United States and Poland. J. G. Gordon's co-authors include D. E. Tribe, A. J. F. Webster, C. Fraser, E. R. Ørskov, P.O. Osuji, Robin A. McGregor, F. D. DeB. Hovell, R. M. MacPherson, N.R. Lambe and K.A. McLean and has published in prestigious journals such as Nature, The Journal of Immunology and Animal Behaviour.

In The Last Decade

J. G. Gordon

35 papers receiving 537 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
J. G. Gordon United Kingdom 16 281 270 174 99 79 35 694
J. H. Ternouth Australia 16 490 1.7× 217 0.8× 188 1.1× 151 1.5× 82 1.0× 41 769
J. H. G. Holmes Australia 16 333 1.2× 338 1.3× 134 0.8× 99 1.0× 51 0.6× 57 789
G. M. Innes 11 478 1.7× 288 1.1× 171 1.0× 108 1.1× 58 0.7× 23 729
Paul V. Fonnesbeck United States 13 247 0.9× 166 0.6× 84 0.5× 53 0.5× 54 0.7× 20 513
M. E. Wells United States 10 228 0.8× 150 0.6× 163 0.9× 66 0.7× 65 0.8× 25 633
L.D. Brown United States 15 540 1.9× 174 0.6× 245 1.4× 78 0.8× 74 0.9× 37 707
J. H. Ziegler United States 14 154 0.5× 339 1.3× 204 1.2× 69 0.7× 44 0.6× 40 554
E. R. Barrick United States 16 239 0.9× 233 0.9× 111 0.6× 89 0.9× 56 0.7× 30 549
R. I. Smart United Kingdom 12 421 1.5× 181 0.7× 217 1.2× 74 0.7× 35 0.4× 22 544
J. W. Rust United States 13 216 0.8× 250 0.9× 145 0.8× 123 1.2× 36 0.5× 38 513

Countries citing papers authored by J. G. Gordon

Since Specialization
Citations

This map shows the geographic impact of J. G. Gordon's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. G. Gordon with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. G. Gordon more than expected).

Fields of papers citing papers by J. G. Gordon

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. G. Gordon. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. G. Gordon. The network helps show where J. G. Gordon may publish in the future.

Co-authorship network of co-authors of J. G. Gordon

This figure shows the co-authorship network connecting the top 25 collaborators of J. G. Gordon. A scholar is included among the top collaborators of J. G. Gordon based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. G. Gordon. J. G. Gordon is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Lambe, N.R., et al.. (2022). Variation in reticulo-rumen volumes between and within sheep breeds and genetic relationships with production traits. Animal Production Science. 62(7). 610–621. 3 indexed citations
2.
Lambe, N.R., et al.. (2016). Prediction of intramuscular fat content using CT scanning of packaged lamb cuts and relationships with meat eating quality. Meat Science. 123. 112–119. 42 indexed citations
3.
Gordon, J. G., et al.. (2007). Supply voltage effects on the operation of residential air conditioning appliances: Theoretical analysis. Renewable Energy and Power Quality Journal. 1(5). 606–612. 4 indexed citations
4.
Günther, Ute, Judith A. Holloway, J. G. Gordon, et al.. (2005). Phenotypic Characterization of CD3−7+ Cells in Developing Human Intestine and an Analysis of Their Ability to Differentiate into T Cells. The Journal of Immunology. 174(9). 5414–5422. 24 indexed citations
5.
Dorn, C. Richard, et al.. (1993). Veterinary service and animal care emergency operations plans. Journal of the American Veterinary Medical Association. 203(7). 1005–1008. 1 indexed citations
6.
Davis, E. A., et al.. (1983). Evaluation of Selected Properties of Chlorinated Wheat Flours in a Lean Cake Formulation. Digital Commons - USU (Utah State University). 2(2). 5. 2 indexed citations
7.
Davis, E. A. & J. G. Gordon. (1982). Food Microstructure: An Integrative Approach. Digital Commons - USU (Utah State University). 1(1). 2. 7 indexed citations
8.
Gordon, J. G., et al.. (1982). Freeze-Etch of Emulsified Cake Batters During Baking. Digital Commons - USU (Utah State University). 1(2). 8. 3 indexed citations
9.
Robinson, J. J., I. McDonald, C. Fraser, & J. G. Gordon. (1980). Studies on reproduction in prolific ewes. The Journal of Agricultural Science. 94(2). 331–338. 23 indexed citations
10.
Webster, A. J. F., J. G. Gordon, & Robin A. McGregor. (1978). The cold tolerance of beef and dairy type calves in the first weeks of life. Animal Science. 26(1). 85–92. 34 indexed citations
11.
Webster, A. J. F., J. G. Gordon, & Jesse S. Smith. (1976). Energy exchanges of veal calves in relation to body weight, food intake and air temperature. Animal Science. 23(1). 35–42. 13 indexed citations
12.
Gordon, J. G.. (1970). Food selection by ruminants. Proceedings of The Nutrition Society. 29(2). 325–330. 6 indexed citations
13.
Gordon, J. G.. (1965). The effect of water deprivation upon the rumination behaviour of housed sheep. The Journal of Agricultural Science. 64(1). 31–35. 12 indexed citations
14.
Gordon, J. G.. (1964). Effect of Time of Year on the Roughage Intake of Housed Sheep. Nature. 204(4960). 798–799. 42 indexed citations
15.
Gordon, J. G.. (1961). The relationship between rumination and frequent feeding. Animal Behaviour. 9(1-2). 16–19. 7 indexed citations
16.
Gordon, J. G., et al.. (1959). An outbreak of helminthiasis associated with Hyostrongylus rubidus.. Veterinary Record. 71(7). 3 indexed citations
17.
Tribe, D. E. & J. G. Gordon. (1955). Choice of Diet by Rats. British Journal Of Nutrition. 9(1). 1–4. 73 indexed citations
18.
Tribe, D. E. & J. G. Gordon. (1953). The critical approach in grazing behaviour studies. 1(1). 12–15. 5 indexed citations
19.
Tribe, D. E., J. G. Gordon, & C. H. Gimingham. (1952). The nutritive value of weeds and coarse herbage (browse) for young cattle grazing a temporary pasture.. 20. 240–248. 5 indexed citations
20.
Gordon, J. G. & D. E. Tribe. (1952). The Importance to Sheep of Frequent Feeding. British Journal Of Nutrition. 6(1). 89–93. 26 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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