Hitoshi Shindo

1.2k total citations
93 papers, 1.0k citations indexed

About

Hitoshi Shindo is a scholar working on Atomic and Molecular Physics, and Optics, Materials Chemistry and Biomaterials. According to data from OpenAlex, Hitoshi Shindo has authored 93 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Atomic and Molecular Physics, and Optics, 25 papers in Materials Chemistry and 16 papers in Biomaterials. Recurrent topics in Hitoshi Shindo's work include Force Microscopy Techniques and Applications (18 papers), Calcium Carbonate Crystallization and Inhibition (13 papers) and Electrochemical Analysis and Applications (9 papers). Hitoshi Shindo is often cited by papers focused on Force Microscopy Techniques and Applications (18 papers), Calcium Carbonate Crystallization and Inhibition (13 papers) and Electrochemical Analysis and Applications (9 papers). Hitoshi Shindo collaborates with scholars based in Japan, India and United States. Hitoshi Shindo's co-authors include Chizuko Nishihara, Hisakazu Nozoye, Hiroshi Kondoh, Clara Morita, Yoshimichi Namai, Chikashi Egawa, Jiro Hiraishi, Masafumi Tokuoka, Kamal Baba and Takeshi Kawai and has published in prestigious journals such as Angewandte Chemie International Edition, Langmuir and Chemical Communications.

In The Last Decade

Hitoshi Shindo

91 papers receiving 979 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Hitoshi Shindo Japan 18 293 272 165 162 150 93 1.0k
Konstantin Balashev Bulgaria 17 234 0.8× 196 0.7× 180 1.1× 80 0.5× 100 0.7× 57 987
Ireneusz Janik United States 19 149 0.5× 130 0.5× 194 1.2× 113 0.7× 105 0.7× 39 934
Pierre Mignon France 20 316 1.1× 229 0.8× 139 0.8× 138 0.9× 85 0.6× 46 1.2k
B. Hribar Slovenia 14 360 1.2× 446 1.6× 275 1.7× 45 0.3× 78 0.5× 18 1.1k
Neil Purdie United States 21 348 1.2× 148 0.5× 182 1.1× 155 1.0× 105 0.7× 84 1.4k
Alex M. Djerdjev Australia 13 349 1.2× 407 1.5× 327 2.0× 68 0.4× 210 1.4× 26 1.3k
Maria Liria Turco Liveri Italy 19 212 0.7× 142 0.5× 107 0.6× 154 1.0× 46 0.3× 57 996
Giancarlo Angelini Italy 24 595 2.0× 220 0.8× 208 1.3× 118 0.7× 154 1.0× 124 1.8k
Stephen N. Batchelor United Kingdom 19 247 0.8× 187 0.7× 87 0.5× 44 0.3× 94 0.6× 60 1.0k
Wenjie Wang United States 23 769 2.6× 140 0.5× 167 1.0× 130 0.8× 268 1.8× 82 1.6k

Countries citing papers authored by Hitoshi Shindo

Since Specialization
Citations

This map shows the geographic impact of Hitoshi Shindo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hitoshi Shindo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hitoshi Shindo more than expected).

Fields of papers citing papers by Hitoshi Shindo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hitoshi Shindo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hitoshi Shindo. The network helps show where Hitoshi Shindo may publish in the future.

Co-authorship network of co-authors of Hitoshi Shindo

This figure shows the co-authorship network connecting the top 25 collaborators of Hitoshi Shindo. A scholar is included among the top collaborators of Hitoshi Shindo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hitoshi Shindo. Hitoshi Shindo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ogawa, Masahiro, et al.. (2021). New role of a histone chaperone, HirA: Involvement in kojic acid production associated with culture conditions in Aspergillus oryzae. Journal of Bioscience and Bioengineering. 133(3). 235–242. 9 indexed citations
2.
Yamada, Mariko, Yusuke Kojima, Takuya Kawamura, et al.. (2020). Novel glucoamylase-resistant gluco-oligosaccharides with adjacent α-1, 6 branches at the non-reducing end discovered in Japanese rice wine, sake. Carbohydrate Polymers. 251. 116993–116993. 6 indexed citations
3.
Morita, Clara, et al.. (2019). Effect of the Air/Water Interfacial Properties of Amine Derivatives on the in Situ Fabrication of Microsized Gold Sheets. Langmuir. 35(11). 4029–4036. 1 indexed citations
4.
Morita, Clara, et al.. (2019). Ion-selective molecular inclusion of organic dyes into pH-responsive gel assemblies of zwitterionic surfactants. New Journal of Chemistry. 43(22). 8465–8471. 5 indexed citations
5.
Ogawa, Masahiro, et al.. (2019). A unique Zn(II)2-Cys6-type protein, KpeA, is involved in secondary metabolism and conidiation in Aspergillus oryzae. Fungal Genetics and Biology. 127. 35–44. 27 indexed citations
6.
Shindo, Hitoshi. (2018). Sulfur Compounds in Sake Mash Fermentation at Low Temperature. JOURNAL OF THE BREWING SOCIETY OF JAPAN. 113(5). 289–295.
7.
Tokuoka, Masafumi, et al.. (2017). Analysis of the oligosaccharides in Japanese rice wine, sake, by hydrophilic interaction liquid chromatography–time-of-flight/mass spectrometry. Journal of Bioscience and Bioengineering. 124(2). 171–177. 13 indexed citations
8.
Sakai, Takamasa, et al.. (2007). Nanoscopic Mechanical Removal Processing of Nano-sheet by AFM Probe. Journal of the Japan Society for Precision Engineering. 73(7). 798–802. 2 indexed citations
9.
10.
Shindo, Hitoshi, et al.. (2005). Stabilities of crystal faces of aragonite (CaCO3) compared by atomic force microscopic observation of facet formation processes in aqueous acetic acid. Physical Chemistry Chemical Physics. 7(4). 691–691. 17 indexed citations
11.
12.
Kanauchi, Makoto, et al.. (1998). Characteristics of Traditional Wheat-Qu (koji) Described in the Classic literature, ^|^ldquo;Chi min yao shu^|^rdquo;, of the Ancient Chinese. JOURNAL OF THE BREWING SOCIETY OF JAPAN. 93(9). 721–729. 2 indexed citations
13.
Kanauchi, Makoto, et al.. (1998). Microflora and Enzyme Activities in Si-jiru of Awamori Making. JOURNAL OF THE BREWING SOCIETY OF JAPAN. 93(11). 897–904. 1 indexed citations
14.
Kanauchi, Makoto, et al.. (1998). Role of extract from cocklebur leaves used for wheat-qu (koji) making described in Chinese old literature Chimin yao shu. JOURNAL OF THE BREWING SOCIETY OF JAPAN. 93(11). 910–915. 1 indexed citations
15.
Shindo, Hitoshi, et al.. (1998). Effect of Fermentation Temparature on Amounts of Sulfer Compounds Accumulated in Yeast Cells During Moromi-Mash Fermentation for Sake Making. JOURNAL OF THE BREWING SOCIETY OF JAPAN. 93(5). 389–395. 2 indexed citations
16.
YOSHIZAWA, Kiyoshi, et al.. (1997). Effects of Addition of Flavor Components in Sake on Sake Flavor and Taste. JOURNAL OF THE BREWING SOCIETY OF JAPAN. 92(3). 217–223. 5 indexed citations
17.
Shindo, Hitoshi, et al.. (1996). A study on a Chinese Fermented Food "Jinhua Huotui". Part II. Identification and Enzyme Activity of Molds Isolated from Chinese Fermented Food "Jinhua Huotui".. Nippon Shokuhin Kagaku Kogaku Kaishi. 43(7). 796–805. 1 indexed citations
18.
YOSHIZAWA, Kiyoshi, et al.. (1995). Screening of Lactobacillus sake from the Seed Mash and the Nature of Arginase. JOURNAL OF THE BREWING SOCIETY OF JAPAN. 90(12). 953–958. 1 indexed citations
19.
Shindo, Hitoshi, et al.. (1985). Vapor Deposition of Diamond from Methane-Hydrogen Mixture and its Bearing on the Origin of Diamond in Ureilite: A Preliminary Report. Meteoritics and Planetary Science. 20. 754. 8 indexed citations
20.
TAMURA, Y., et al.. (1981). Electrophilic aromatic substitution by pummerer reaction of α-sulfinylacetate. Tetrahedron Letters. 22(1). 81–84. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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