Haiming Yang

504 total citations
36 papers, 372 citations indexed

About

Haiming Yang is a scholar working on Animal Science and Zoology, Aquatic Science and Biochemistry. According to data from OpenAlex, Haiming Yang has authored 36 papers receiving a total of 372 indexed citations (citations by other indexed papers that have themselves been cited), including 30 papers in Animal Science and Zoology, 8 papers in Aquatic Science and 6 papers in Biochemistry. Recurrent topics in Haiming Yang's work include Animal Nutrition and Physiology (29 papers), Aquaculture Nutrition and Growth (8 papers) and Antioxidant Activity and Oxidative Stress (6 papers). Haiming Yang is often cited by papers focused on Animal Nutrition and Physiology (29 papers), Aquaculture Nutrition and Growth (8 papers) and Antioxidant Activity and Oxidative Stress (6 papers). Haiming Yang collaborates with scholars based in China, Maldives and United Kingdom. Haiming Yang's co-authors include Zhiyue Wang, Xiaoli Wan, Lei Xu, Zhi Yang, S.P. Rose, V. Pirgozliev, M.R. Bedford, Zhengfeng Yang, Haijun Zhang and Yan Wan and has published in prestigious journals such as Food Chemistry, Journal of Food Science and Poultry Science.

In The Last Decade

Haiming Yang

32 papers receiving 364 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Haiming Yang China	12	258	90	61	51	42	36	372
Necmettin Ceylan Türkiye	10	352 1.4×	118 1.3×	43 0.7×	44 0.9×	56 1.3×	33	429
M. O. Abioja Nigeria	11	359 1.4×	102 1.1×	33 0.5×	28 0.5×	32 0.8×	50	484
L.L. Zhang China	7	226 0.9×	86 1.0×	74 1.2×	29 0.6×	23 0.5×	11	349
Arele Arlindo Calderano Brazil	12	317 1.2×	91 1.0×	32 0.5×	29 0.6×	35 0.8×	69	387
Matheus Ramalho de Lima Brazil	11	216 0.8×	62 0.7×	29 0.5×	24 0.5×	27 0.6×	52	341
Chan Ho Kim South Korea	9	176 0.7×	58 0.6×	39 0.6×	16 0.3×	30 0.7×	61	300
Nikola Stanišić Serbia	12	302 1.2×	37 0.4×	80 1.3×	17 0.3×	44 1.0×	77	430
D. F. Li China	10	218 0.8×	58 0.6×	76 1.2×	23 0.5×	92 2.2×	12	354
Shemil P. Macelline Australia	12	430 1.7×	139 1.5×	44 0.7×	16 0.3×	35 0.8×	60	514
Linglian Kong China	10	238 0.9×	73 0.8×	85 1.4×	11 0.2×	37 0.9×	18	374

Countries citing papers authored by Haiming Yang

Since Specialization

Citations

This map shows the geographic impact of Haiming Yang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Haiming Yang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Haiming Yang more than expected).

Fields of papers citing papers by Haiming Yang

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Haiming Yang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Haiming Yang. The network helps show where Haiming Yang may publish in the future.

Co-authorship network of co-authors of Haiming Yang

This figure shows the co-authorship network connecting the top 25 collaborators of Haiming Yang. A scholar is included among the top collaborators of Haiming Yang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Haiming Yang. Haiming Yang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Wan, Xiaoli, et al.. (2025). Effects of Low-Protein Amino Acid-Balanced Diets and Astragalus Polysaccharides on Production Performance, Antioxidants, Immunity, and Lipid Metabolism in Heat-Stressed Laying Hens. Animals. 15(16). 2385–2385.

Shen, Jie, et al.. (2025). Effects of different protein levels and starch-to-fat ratios in diets on growth performance, slaughter performance, and nutrient digestibility of geese. Poultry Science. 104(4). 104961–104961. 1 indexed citations

Yang, Zhi, et al.. (2025). Effects of different amylose/amylopectin ratio combination diets in the early and late stages on growth performance and dynamic changes of glycolipid metabolism of growing geese. Poultry Science. 104(10). 105594–105594. 1 indexed citations

Wang, Ying, et al.. (2024). Histological Characteristics of Follicles, Reproductive Hormones and Transcriptomic Analysis of White King Pigeon Illuminated with Red Light. Animals. 14(16). 2320–2320. 1 indexed citations

Qian, Lu, et al.. (2024). Reducing the dietary starch:protein ratios in low-protein diets enhanced the growth performance of goslings from 1 to 28 days of age. Poultry Science. 104(1). 104581–104581. 1 indexed citations

Zhang, Zhizhen, Xin Zheng, Haiming Yang, Xuan Chen, & Peng Chen. (2024). Experimental Study on Nonlinear Development Process of Oil-Filled Equipment Fire Under External Fire Source. Journal of Energy Resources Technology. 146(11).

Li, Ning, et al.. (2022). Requirement of Non-Phytate Phosphorus in 1- to 28-Day-Old Geese Based on Growth Performance, Serum Variables, and Bone Characteristics. Agriculture. 12(4). 479–479. 3 indexed citations

Yang, Zhi, Xu Cheng, Xiaohui Xu, et al.. (2022). Dietary amylose and amylopectin ratio changes starch digestion and intestinal microbiota diversity in goslings. British Poultry Science. 63(5). 691–700. 4 indexed citations

Yang, Zhi, et al.. (2022). Effects of different dietary starch sources on growth and glucose metabolism of geese. Poultry Science. 102(2). 102362–102362. 9 indexed citations

10.

Xu, Lei, Haiming Yang, Xiaoli Wan, et al.. (2021). Effects of High-Frequency Electrical Stunning Current Intensities on Pre-Slaughter Stunning Stress and Meat Lipid Oxidation in Geese. Animals. 11(8). 2376–2376. 3 indexed citations

11.

Xu, Lei, Jing Wang, Haijun Zhang, et al.. (2021). Vitamin E Supplementation Enhances Lipid Oxidative Stability via Increasing Vitamin E Retention, Rather Than Gene Expression of MAPK-Nrf2 Signaling Pathway in Muscles of Broilers. Foods. 10(11). 2555–2555. 5 indexed citations

12.

Yang, Haiming, et al.. (2021). Evaluation of the protective effect of lycopene on growth performance, intestinal morphology, and digestive enzyme activities of aflatoxinB ₁ challenged broilers. Animal Science Journal. 92(1). e13540–e13540. 22 indexed citations

13.

Wan, Xiaoli, et al.. (2020). Effects of lycopene on abdominal fat deposition, serum lipids levels and hepatic lipid metabolism-related enzymes in broiler chickens. Animal Bioscience. 34(3). 385–392. 29 indexed citations

14.

Zhang, Xin, M.B. Farnell, Qian Lü, et al.. (2020). Evaluation of the Effects of Pre-Slaughter High-Frequency Electrical Stunning Current Intensities on Lipid Oxidative Stability and Antioxidant Capacity in the Liver of Yangzhou Goose (Anser cygnoides domesticus). Animals. 10(2). 311–311. 5 indexed citations

15.

Yang, Haiming, et al.. (2020). Effects of vitamin A supplementation in the diet of breeding geese on offspring intestinal tissue morphology and immune performance. Asian-Australasian Journal of Animal Sciences. 33(9). 1463–1469. 13 indexed citations

16.

Yang, Haiming, et al.. (2020). The body fat distribution and fatty acid composition of muscles and adipose tissues in geese. Poultry Science. 99(9). 4634–4641. 22 indexed citations

17.

Wan, Xiaoli, et al.. (2020). Selenomethionine Improves Antioxidant Capacity of Breast Muscle in Geese Via Stimulating Glutathione System and Thiol Pool. Biological Trace Element Research. 198(1). 253–259. 10 indexed citations

18.

Xu, Lei, et al.. (2019). Evaluation of pre‐slaughter low‐current/high‐frequency electrical stunning on lipid oxidative stability, antioxidant enzyme activity and gene expression of mitogen‐activated protein kinase/nuclear factor erythroid 2‐related factor 2 (MAPK/Nrf2) signalling pathway in thigh muscle of broilers. International Journal of Food Science & Technology. 55(3). 953–960. 3 indexed citations

19.

Xu, Lei, et al.. (2017). Low-current & high-frequency electrical stunning increased oxidative stress, lipid peroxidation, and gene transcription of the mitogen-activated protein kinase/nuclear factor-erythroid 2-related factor 2/antioxidant responsive element (MAPK/Nrf2/ARE) signaling pathway in breast muscle of broilers. Food Chemistry. 242. 491–496. 22 indexed citations

20.

Yang, Haiming, et al.. (2010). Effects of fasting and excreta collection period on the apparent and true metabolizable energy of corn and dehydrated alfalfa meal in ganders. Archiv für Geflügelkunde. 74(2). 102–108. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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