H. Gado

916 total citations
42 papers, 698 citations indexed

About

H. Gado is a scholar working on Agronomy and Crop Science, Animal Science and Zoology and Genetics. According to data from OpenAlex, H. Gado has authored 42 papers receiving a total of 698 indexed citations (citations by other indexed papers that have themselves been cited), including 32 papers in Agronomy and Crop Science, 15 papers in Animal Science and Zoology and 10 papers in Genetics. Recurrent topics in H. Gado's work include Ruminant Nutrition and Digestive Physiology (30 papers), Genetic and phenotypic traits in livestock (10 papers) and Rabbits: Nutrition, Reproduction, Health (10 papers). H. Gado is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (30 papers), Genetic and phenotypic traits in livestock (10 papers) and Rabbits: Nutrition, Reproduction, Health (10 papers). H. Gado collaborates with scholars based in Egypt, Mexico and Austria. H. Gado's co-authors include Abdelfattah Z. M. Salem, Ahmed E. Kholif, P.H. Robinson, Mona M. M. Y. Elghandour, Hany Khattab, A.M. Kholif, N. E. Odongo, D. Colombatto, María D. Mariezcurrena and M.M. El-Sayed and has published in prestigious journals such as SHILAP Revista de lepidopterología, Animal Feed Science and Technology and Livestock Science.

In The Last Decade

H. Gado

38 papers receiving 641 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
H. Gado Egypt 13 541 219 177 126 95 42 698
Rafael Henrique de Tonissi e Buschinelli de Góes Brazil 14 471 0.9× 278 1.3× 171 1.0× 89 0.7× 84 0.9× 116 735
Pin Chanjula Thailand 17 574 1.1× 138 0.6× 237 1.3× 90 0.7× 146 1.5× 60 759
Marcia Franco Finland 15 458 0.8× 123 0.6× 143 0.8× 89 0.7× 129 1.4× 74 652
D.H. Kleinschmit United States 13 802 1.5× 286 1.3× 188 1.1× 176 1.4× 169 1.8× 23 1.0k
Caio S. Takiya Brazil 19 720 1.3× 340 1.6× 137 0.8× 160 1.3× 171 1.8× 86 959
Mårten Hetta Sweden 17 516 1.0× 175 0.8× 132 0.7× 59 0.5× 155 1.6× 46 719
Jefferson Rodrigues Gandra Brazil 17 638 1.2× 334 1.5× 118 0.7× 124 1.0× 206 2.2× 110 881
R. Solomon Israel 17 623 1.2× 317 1.4× 206 1.2× 121 1.0× 155 1.6× 38 890
Sineenart Polyorach Thailand 15 605 1.1× 127 0.6× 291 1.6× 84 0.7× 124 1.3× 47 800
R. Meeske South Africa 18 641 1.2× 191 0.9× 165 0.9× 114 0.9× 92 1.0× 55 824

Countries citing papers authored by H. Gado

Since Specialization
Citations

This map shows the geographic impact of H. Gado's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H. Gado with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H. Gado more than expected).

Fields of papers citing papers by H. Gado

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by H. Gado. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H. Gado. The network helps show where H. Gado may publish in the future.

Co-authorship network of co-authors of H. Gado

This figure shows the co-authorship network connecting the top 25 collaborators of H. Gado. A scholar is included among the top collaborators of H. Gado based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with H. Gado. H. Gado is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Gado, H., et al.. (2024). Lactational performance of dairy buffaloes affected by replacing soybean meal with an alternative microbial protein source. Journal of Agriculture and Food Research. 18. 101445–101445. 1 indexed citations
2.
3.
Morsy, Tarek A., et al.. (2021). Date press cake replaces corn grains in the diet of lactating Egyptian buffaloes and Barki rams. Tropical Animal Health and Production. 53(2). 272–272. 3 indexed citations
4.
Gado, H.. (2020). UTILIZATION OF ANAEROBIC MICROBIOLOGY TO IMPROVE ANIMAL PRODUCTION. Egyptian Journal of Animal Production. 57(1). 81–86. 1 indexed citations
5.
EL‐BARBARY, A. A., H. Gado, & Hany Khattab. (2019). EFFECT OF PROPIOTIC ON RUMINANT PERFORMANCE. SHILAP Revista de lepidopterología. 27(1). 313–322. 1 indexed citations
6.
Gado, H., et al.. (2016). Fertility, mortality, milk output, and body thermoregulation of growing Hy-Plus rabbits fed on diets supplemented with multi-enzymes preparation. Tropical Animal Health and Production. 48(7). 1375–1380. 6 indexed citations
7.
Gado, H., et al.. (2014). Influence of Vitamins and Exogenous Enzymes Combination on alleviating Heat Stress in Lactating Ewes under Egyptian Summer Conditions. Animal Nutrition and Feed Technology. 14(1). 195–203. 2 indexed citations
8.
Kholif, Ahmed E., Hany Khattab, Abdelfattah Z. M. Salem, et al.. (2014). Nutrient Digestibility, Ruminal Fermentation Activities, Serum Parameters and Milk Production and Composition of Lactating Goats Fed Diets Containing Rice Straw Treated with <italic>Pleurotus ostreatus</italic>. Asian-Australasian Journal of Animal Sciences. 27(3). 357–364. 72 indexed citations
9.
Salem, Abdelfattah Z. M., Jaime Mendiola, H. Gado, et al.. (2014). Effect of Mediterranean saltbush (Atriplex halimus) ensilaging with two developed enzyme cocktails on feed intake, nutrient digestibility and ruminal fermentation in sheep. Animal Science Journal. 86(1). 51–58. 57 indexed citations
10.
Elghandour, Mona M. M. Y., et al.. (2013). Influence of Exogenous Enzymes on In Vitro Gas Production Kinetics and Dry Matter Degradability of a High Concentrate Diet. Animal Nutrition and Feed Technology. 13(3). 527–536. 4 indexed citations
11.
Khattab, Hany, H. Gado, Abdelfattah Z. M. Salem, et al.. (2013). Chemical Composition and In Vitro Digestibility of Pleurotus ostreatus Spent Rice Straw. Animal Nutrition and Feed Technology. 13(3). 507–516. 37 indexed citations
12.
Gado, H., et al.. (2013). Influence of Exogenous Enzymes on In Vitro Ruminal Degradation of Ensiled Rice Straw with DDGS. Animal Nutrition and Feed Technology. 13(3). 569–574. 8 indexed citations
13.
Salem, Abdelfattah Z. M., et al.. (2013). Effect of adding Salix babylonica extracts and exogenous enzymes to basal diets on the meat quality of growing suffolk lambs. Animal Nutrition and Feed Technology. 13(3). 373–380. 2 indexed citations
14.
Rivero-Pérez, Nallely, et al.. (2013). Effects of Exogenous Enzymes and Salix babylonica L. Extract on Cellular Immune Response and its Correlation with Average Daily Weight Gain in Growing Lambs. Animal Nutrition and Feed Technology. 13(3). 411–422. 3 indexed citations
15.
Rivero-Pérez, Nallely, et al.. (2012). Effect of exogenous enzymes and <i>Salix babylonica</i>extract or their combination on haematologicalparameters in growing lambs. Journal of Animal and Feed Sciences. 21(4). 577–586. 11 indexed citations
16.
Salem, Abdelfattah Z. M., et al.. (2011). EFFECTS OF EXOGENOUS ENZYMES ON NUTRIENTS DIGESTIBILITY AND GROWTH PERFORMANCE IN SHEEP AND GOATS. Tropical and Subtropical Agroecosystems. 14(3). 22 indexed citations
17.
Salem, Abdelfattah Z. M., et al.. (2011). SHORT NOTE (NOTA CORTA) EFFECTS OF EXOGENOUS ENZYMES ON NUTRIENTS DIGESTIBILITY AND GROWTH PERFORMANCE IN SHEEP AND GOATS (EFECTO DE LAS ENZIMAS EXOGENAS SOBRE LA DIGESTIBILIDAD DE NUTRIENTES Y EL COMPORTAMIENTO PRODUCTIVO EN OVINOS Y CAPRINOS). 1 indexed citations
18.
Gado, H., et al.. (2009). Evaluation differences of some ruminal bacteria by in vitro dry matter, cellulose and hemicellulose disappearance rate and extent of bagasse.. Egyptian Journal of Nutrition and Feeds. 12(3). 359–372. 3 indexed citations
19.
El-Adawy, M.M., Abdelfattah Z. M. Salem, H. Gado, et al.. (2008). In vitro caecal gas production and dry matter degradability of some browse leaves in presence of enzymes from anaerobic bacterium in NZW rabbits.. 643–648. 7 indexed citations
20.
Weisbjerg, Martin Riis, H. Gado, T. Hvelplund, & Bent Borg Jensen. (1999). The effect of easily fermentable carbohydrates and pH on fibre digestibility and VFA pattern in an in vitro continous culture system. South African Journal of Animal Science. 29. 112–113. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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