G. W. Vander Noot

504 total citations
24 papers, 354 citations indexed

About

G. W. Vander Noot is a scholar working on Animal Science and Zoology, Agronomy and Crop Science and Small Animals. According to data from OpenAlex, G. W. Vander Noot has authored 24 papers receiving a total of 354 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Animal Science and Zoology, 10 papers in Agronomy and Crop Science and 3 papers in Small Animals. Recurrent topics in G. W. Vander Noot's work include Ruminant Nutrition and Digestive Physiology (10 papers), Animal Nutrition and Physiology (9 papers) and Meat and Animal Product Quality (5 papers). G. W. Vander Noot is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (10 papers), Animal Nutrition and Physiology (9 papers) and Meat and Animal Product Quality (5 papers). G. W. Vander Noot collaborates with scholars based in United States and Netherlands. G. W. Vander Noot's co-authors include Rex L. Gilbreath, Hans Fisher, Paul V. Fonnesbeck, E. T. Kornegay, Klaus Barth, J. G. Welch, J. Richard Trout, Randy E. Hunt, John O’Connor and Gordon S. Myers and has published in prestigious journals such as Journal of Nutrition and Journal of Animal Science.

In The Last Decade

G. W. Vander Noot

22 papers receiving 289 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
G. W. Vander Noot United States 11 164 153 59 56 49 24 354
H. de Boer Netherlands 9 302 1.8× 185 1.2× 42 0.7× 36 0.6× 69 1.4× 14 455
J. M. Weaver United States 10 75 0.5× 254 1.7× 9 0.2× 80 1.4× 31 0.6× 12 333
J. M. Asplund United States 14 114 0.7× 272 1.8× 43 0.7× 6 0.1× 38 0.8× 43 469
JL Tisserand France 8 128 0.8× 296 1.9× 25 0.4× 20 0.4× 17 0.3× 30 343
A. F. Death New Zealand 14 208 1.3× 171 1.1× 29 0.5× 15 0.3× 62 1.3× 32 400
Sylviane Boulot France 13 111 0.7× 319 2.1× 28 0.5× 222 4.0× 103 2.1× 24 491
T. T. Ross United States 12 136 0.8× 205 1.3× 24 0.4× 25 0.4× 66 1.3× 33 415
R. I. Smart United Kingdom 12 181 1.1× 421 2.8× 40 0.7× 8 0.1× 74 1.5× 22 544
Göran Björnhag Sweden 10 112 0.7× 90 0.6× 84 1.4× 13 0.2× 30 0.6× 15 294
Reinhard Daenicke Germany 8 100 0.6× 140 0.9× 20 0.3× 16 0.3× 22 0.4× 38 296

Countries citing papers authored by G. W. Vander Noot

Since Specialization
Citations

This map shows the geographic impact of G. W. Vander Noot's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G. W. Vander Noot with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G. W. Vander Noot more than expected).

Fields of papers citing papers by G. W. Vander Noot

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by G. W. Vander Noot. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G. W. Vander Noot. The network helps show where G. W. Vander Noot may publish in the future.

Co-authorship network of co-authors of G. W. Vander Noot

This figure shows the co-authorship network connecting the top 25 collaborators of G. W. Vander Noot. A scholar is included among the top collaborators of G. W. Vander Noot based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with G. W. Vander Noot. G. W. Vander Noot is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Noot, G. W. Vander, et al.. (1973). Determination of Energy Source Utilized by the Light Horse. Journal of Animal Science. 37(1). 56–62. 10 indexed citations
2.
Gilbreath, Rex L., et al.. (1972). Influence of Dietary Protein on the Soluble Collagen of Porcine Skin and Muscle. Journal of Animal Science. 34(6). 952–956. 3 indexed citations
3.
Noot, G. W. Vander, et al.. (1971). Effect of Dietary Protein Level on Composition Changes in Sow Colostrum and Milk2. Journal of Animal Science. 32(6). 1128–1137. 70 indexed citations
4.
Noot, G. W. Vander & J. Richard Trout. (1971). Prediction of Digestible Components of Forages by Equines. Journal of Animal Science. 33(1). 38–41. 10 indexed citations
5.
Gilbreath, Rex L., et al.. (1971). Age and Muscle-Related Differences of Acid Mucopolysaccharides in Bovine Muscle Tissue. Journal of Animal Science. 32(4). 620–623. 2 indexed citations
6.
O’Connor, John, et al.. (1971). Chemical Additives in Rumen Fermentations: In vitro Effects of Drugs, Inoculum Source and Substrate on Rumen Volatile Fatty Acids and Protozoa. Journal of Animal Science. 32(5). 994–998. 3 indexed citations
7.
Noot, G. W. Vander, et al.. (1970). Comparative Digestibility of Components of Forages by Geldings and Steers. Journal of Animal Science. 31(2). 351–355. 34 indexed citations
8.
Kornegay, E. T., et al.. (1968). Nutritive Value of Garbage as a Feed for Swine. III. Vitamin Composition, Digestibility and Nitrogen Utilization of Various Types. Journal of Animal Science. 27(5). 1345–1345. 12 indexed citations
9.
Noot, G. W. Vander, et al.. (1968). Influence of Environmental Temperature and Dietary Fat on Backfat Composition of Swine. Journal of Nutrition. 96(4). 461–466. 27 indexed citations
10.
Kornegay, E. T. & G. W. Vander Noot. (1968). Performance, Digestibility of Diet Constituents and N-Retention of Swine Fed Diets with Added Water. Journal of Animal Science. 27(5). 1307–1307. 17 indexed citations
11.
Noot, G. W. Vander, et al.. (1967). Rate of Passage of Various Feedstuffs through the Digestive tract of Horses. Journal of Animal Science. 26(6). 1309–1311. 34 indexed citations
12.
Welch, J. G., et al.. (1966). Effect of Lysine, Methionine and Tryptophan Supplementation upon Nitrogen Retention of Barrows. Journal of Animal Science. 25(3). 806–808. 5 indexed citations
13.
Kornegay, E. T., et al.. (1965). Nutritive Value of Garbage as a Feed for Swine. I. Chemical Composition, Digestibility and Nitrogen Utilization of Various Types of Garbage. Journal of Animal Science. 24(2). 319–324. 18 indexed citations
14.
Noot, G. W. Vander, et al.. (1965). Equine Metabolism Stall and Collection Harness. Journal of Animal Science. 24(3). 691–696. 9 indexed citations
15.
Welch, J. G., et al.. (1964). Swine Metabolism Unit for 100 to 200 Pound Barrows. Journal of Animal Science. 23(1). 183–188. 6 indexed citations
16.
Welch, J. G., G. W. Vander Noot, & Rex L. Gilbreath. (1963). Effect of Feeding Milk Replacers with Varying Amounts of Fat for Hothouse Lamb Production. Journal of Animal Science. 22(1). 155–158. 12 indexed citations
17.
Barth, Klaus, et al.. (1959). The Quantitative Relationship between Total Digestible Nutrients and Digestible Energy Values of Forages. Journal of Animal Science. 18(2). 690–693. 2 indexed citations
18.
Barth, Klaus, et al.. (1959). A Comparison of the Nutritive Value of Alfalfa Hay with Brome Grass and Reed Canary Grass Hays at Various Levels of Nitrogen Fertilization. Journal of Nutrition. 68(3). 383–391. 7 indexed citations
19.
Noot, G. W. Vander, et al.. (1957). The Effect of Nitrogen Fertilization on the Nutritive Value of Orchardgrass Hay. Journal of Animal Science. 16(2). 462–466. 8 indexed citations
20.
Noot, G. W. Vander, et al.. (1954). Effect of Three Levels of a New Antibiotic, Tetracycline, in a Swine Ration. Journal of Animal Science. 13(4). 899–903. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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