G. P. Lardy

2.0k total citations
82 papers, 1.6k citations indexed

About

G. P. Lardy is a scholar working on Agronomy and Crop Science, Genetics and Animal Science and Zoology. According to data from OpenAlex, G. P. Lardy has authored 82 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 67 papers in Agronomy and Crop Science, 26 papers in Genetics and 23 papers in Animal Science and Zoology. Recurrent topics in G. P. Lardy's work include Ruminant Nutrition and Digestive Physiology (65 papers), Reproductive Physiology in Livestock (28 papers) and Genetic and phenotypic traits in livestock (25 papers). G. P. Lardy is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (65 papers), Reproductive Physiology in Livestock (28 papers) and Genetic and phenotypic traits in livestock (25 papers). G. P. Lardy collaborates with scholars based in United States. G. P. Lardy's co-authors include M. L. Bauer, J. S. Caton, Don C. Adams, K. A. Vonnahme, S. A. Soto-Navarro, R. N. Funston, J. L. Martin, Korry Hintze, John W. Finley and Martin J. Marchello and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Animal Science and Animal Feed Science and Technology.

In The Last Decade

G. P. Lardy

82 papers receiving 1.4k citations

Peers

G. P. Lardy

ACS

GENET

ASZ

M. L. Bauer United States

A. R. Egan Australia

C.G. Schwab United States

I. Bruckental Israel

N.L. Whitehouse United States

M. J. Cecava United States

F. D. DeB. Hovell United Kingdom

F. L. Fluharty United States

Peter Lebzien Germany

J.K. Bernard United States

M. L. Bauer United States

G. P. Lardy

1.4k ×1.2

ACS

638 ×1.4

GENET

628 ×1.4

ASZ

190 ×0.8

166 ×0.9

Citations per year, relative to G. P. Lardy G. P. Lardy (= 1×) peers M. L. Bauer

Countries citing papers authored by G. P. Lardy

Since Specialization

Citations

This map shows the geographic impact of G. P. Lardy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G. P. Lardy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G. P. Lardy more than expected).

Fields of papers citing papers by G. P. Lardy

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by G. P. Lardy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G. P. Lardy. The network helps show where G. P. Lardy may publish in the future.

Co-authorship network of co-authors of G. P. Lardy

This figure shows the co-authorship network connecting the top 25 collaborators of G. P. Lardy. A scholar is included among the top collaborators of G. P. Lardy based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with G. P. Lardy. G. P. Lardy is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Cortese, Victor S., et al.. (2011). Serologic response to Mannheimia haemolytica in calves concurrently inoculated with inactivated or modified-live preparations of M haemolytica and viral combination vaccines containing modified-live bovine herpesvirus type 1. American Journal of Veterinary Research. 72(11). 1541–1549. 10 indexed citations

Neville, Bryan W, C. S. Schauer, K. Karges, et al.. (2010). Effect of thiamine concentration on animal health, feedlot performance, carcass characteristics, and ruminal hydrogen sulfide concentrations in lambs fed diets based on 60% distillers dried grains plus solubles1. Journal of Animal Science. 88(7). 2444–2455. 34 indexed citations

Neville, Bryan W, et al.. (2010). Influence of advancing season on dietary composition, intake, site of digestion, and microbial efficiency in beef steers grazing season-long or twice-over rotation native range pastures in western North Dakota1. Journal of Animal Science. 88(8). 2812–2824. 7 indexed citations

Lardy, G. P., et al.. (2009). Effects of increasing levels of corn distillers dried grains with solubles to steers offered moderate-quality forage1. Journal of Animal Science. 87(12). 4064–4072. 26 indexed citations

Lardy, G. P., et al.. (2009). Effects of increasing level of corn distillers dried grains with solubles on intake, digestion, and ruminal fermentation in steers fed seventy percent concentrate diets1. Journal of Animal Science. 87(9). 2906–2912. 52 indexed citations

Khaitsa, Margaret L., et al.. (2007). A Longitudinal Study of Salmonella Shedding and Antimicrobial Resistance Patterns in North Dakota Feedlot Cattle. Journal of Food Protection. 70(2). 476–481. 20 indexed citations

Lardy, G. P., et al.. (2007). Effect of Hay Feeding Methods on Cow Performance, Hay Waste, and Wintering Cost. The Professional Animal Scientist. 23(3). 246–252. 10 indexed citations

Lardy, G. P., et al.. (2007). Creep Feeding Nursing Beef Calves. Veterinary Clinics of North America Food Animal Practice. 23(1). 21–28. 15 indexed citations

Bauer, M. L., et al.. (2006). Ensiling Properties of Wet Sugarbeet Pulp and the Addition of Liquid Feedstuffs or Urea. Journal of Sugarbeet Research. 43(3). 85–98. 3 indexed citations

10.

Bauer, M. L., et al.. (2006). Ensiling Properties of Wet Sugarbeet Pulp and the Addition of Dry Feedstuffs. Journal of Sugarbeet Research. 43(3). 99–112. 2 indexed citations

11.

Reed, J. J., et al.. (2006). Effect of creep feed supplementation and season on intake, microbial protein synthesis and efficiency, ruminal fermentation, digestion, and performance in nursing calves grazing native range in southeastern North Dakota1. Journal of Animal Science. 84(2). 411–423. 8 indexed citations

12.

Khaitsa, Margaret L., et al.. (2006). Fecal Shedding of Escherichia coli O157:H7 in North Dakota Feedlot Cattle in the Fall and Spring. Journal of Food Protection. 69(5). 1154–1158. 17 indexed citations

13.

Bauer, M. L., et al.. (2006). Effects of concentrated separator by-product (desugared molasses) on intake, site of digestion, microbial efficiency, and nitrogen balance in ruminants fed forage-based diets1. Journal of Animal Science. 84(8). 2232–2242. 7 indexed citations

14.

Reed, J. J., et al.. (2004). Effect of field pea level on intake, digestion, microbial efficiency, ruminal fermentation, and in situ disappearance in beef steers fed growing diets. Journal of Animal Science. 82(7). 2123–2130. 38 indexed citations

15.

Lardy, G. P., et al.. (2004). Effects of increasing level of supplemental barley on forage intake, digestibility, and ruminal fermentation in steers fed medium-quality grass hay1. Journal of Animal Science. 82(12). 3662–3668. 18 indexed citations

16.

Lardy, G. P., et al.. (2004). Effect of energy source and ruminally degradable protein addition on performance of lactating beef cows and digestion characteristics of steers1. Journal of Animal Science. 82(9). 2667–2678. 13 indexed citations

17.

Schauer, C. S., G. P. Lardy, W. D. Slanger, M. L. Bauer, & Kevin K. Sedivec. (2004). Self-limiting supplements fed to cattle grazing native mixed-grass prairie in the northern Great Plains1. Journal of Animal Science. 82(1). 298–306. 20 indexed citations

18.

Lardy, G. P., et al.. (2004). Effect of field pea-based creep feed on intake, digestibility, ruminal fermentation, and performance by nursing calves grazing native range in western North Dakota1. Journal of Animal Science. 82(12). 3589–3599. 23 indexed citations

19.

Lardy, G. P., et al.. (2002). Canola and sunflower meal in beef cattle diets. Veterinary Clinics of North America Food Animal Practice. 18(2). 327–338. 7 indexed citations

20.

Lardy, G. P. & M. S. Kerley. (1994). Effect of increasing the dietary level of rapeseed meal on intake by growing beef steers1. Journal of Animal Science. 72(8). 1936–1942. 28 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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