Dietmar E. Breithaupt

2.5k total citations
32 papers, 2.0k citations indexed

About

Dietmar E. Breithaupt is a scholar working on Biochemistry, Molecular Biology and Animal Science and Zoology. According to data from OpenAlex, Dietmar E. Breithaupt has authored 32 papers receiving a total of 2.0k indexed citations (citations by other indexed papers that have themselves been cited), including 24 papers in Biochemistry, 17 papers in Molecular Biology and 4 papers in Animal Science and Zoology. Recurrent topics in Dietmar E. Breithaupt's work include Antioxidant Activity and Oxidative Stress (24 papers), Plant biochemistry and biosynthesis (8 papers) and Phytochemicals and Antioxidant Activities (6 papers). Dietmar E. Breithaupt is often cited by papers focused on Antioxidant Activity and Oxidative Stress (24 papers), Plant biochemistry and biosynthesis (8 papers) and Phytochemicals and Antioxidant Activities (6 papers). Dietmar E. Breithaupt collaborates with scholars based in Germany, France and Mexico. Dietmar E. Breithaupt's co-authors include Philipp Weller, Wolfgang Schwack, Klaus Vogt, Markus O. Lederer, Johannes von Lintig, Susanne Hessel, Johanna M. Lampert, Maike Wolters, Andreas Hahn and Reinhold Carle and has published in prestigious journals such as Journal of Biological Chemistry, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Dietmar E. Breithaupt

32 papers receiving 1.9k citations

Peers

Dietmar E. Breithaupt
Dietmar E. Breithaupt
Citations per year, relative to Dietmar E. Breithaupt Dietmar E. Breithaupt (= 1×) peers Carla M. Stinco

Countries citing papers authored by Dietmar E. Breithaupt

Since Specialization
Citations

This map shows the geographic impact of Dietmar E. Breithaupt's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dietmar E. Breithaupt with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dietmar E. Breithaupt more than expected).

Fields of papers citing papers by Dietmar E. Breithaupt

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Dietmar E. Breithaupt. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dietmar E. Breithaupt. The network helps show where Dietmar E. Breithaupt may publish in the future.

Co-authorship network of co-authors of Dietmar E. Breithaupt

This figure shows the co-authorship network connecting the top 25 collaborators of Dietmar E. Breithaupt. A scholar is included among the top collaborators of Dietmar E. Breithaupt based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dietmar E. Breithaupt. Dietmar E. Breithaupt is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Breithaupt, Dietmar E.. (2007). Modern application of xanthophylls in animal feeding – a review. Trends in Food Science & Technology. 18(10). 501–506. 98 indexed citations
2.
Lambert, Christine, et al.. (2007). Solubility, uptake and biocompatibility of lutein and zeaxanthin delivered to cultured human retinal pigment epithelial cells in tween40 micelles. European Journal of Nutrition. 46(2). 79–86. 23 indexed citations
3.
Breithaupt, Dietmar E., et al.. (2007). Comparison of the absorption efficiency of α- and β-cryptoxanthin in female Wistar rats. British Journal Of Nutrition. 97(2). 329–336. 5 indexed citations
4.
Breithaupt, Dietmar E., et al.. (2006). Quantification of 3R,3′R-zeaxanthin in plant derived food by a diastereomeric dilution assay applying chiral high-performance liquid chromatography. Journal of Chromatography A. 1137(2). 216–222. 5 indexed citations
5.
Breithaupt, Dietmar E., et al.. (2006). Plasma responses in human subjects after ingestions of multiple doses of natural α-cryptoxanthin: a pilot study. British Journal Of Nutrition. 96(2). 371–376. 7 indexed citations
6.
Breithaupt, Dietmar E., et al.. (2006). Xanthophylls in Commercial Egg Yolks:  Quantification and Identification by HPLC and LC-(APCI)MS Using a C30 Phase. Journal of Agricultural and Food Chemistry. 54(6). 2267–2273. 88 indexed citations
7.
Zorn, Holger, et al.. (2005). An extracellular carboxylesterase from the basidiomycete Pleurotus sapidus hydrolyses xanthophyll esters. Biological Chemistry. 386(5). 435–440. 22 indexed citations
8.
Breithaupt, Dietmar E., et al.. (2005). Simultaneous determination of the vitamins A, E, their esters and coenzyme Q10 in multivitamin dietary supplements using an RP-C30 phase. European Food Research and Technology. 222(5-6). 643–649. 20 indexed citations
9.
Breithaupt, Dietmar E., et al.. (2004). Lebensmittelchemie 2003. Nachrichten aus der Chemie. 52(3). 306–312. 1 indexed citations
10.
11.
Breithaupt, Dietmar E., Philipp Weller, Maike Wolters, & Andreas Hahn. (2003). Plasma response to a single dose of dietary β-cryptoxanthin esters from papaya (Carica papayaL.) or non-esterified β-cryptoxanthin in adult human subjects: a comparative study. British Journal Of Nutrition. 90(4). 795–801. 75 indexed citations
12.
Breithaupt, Dietmar E., et al.. (2003). Detection of unusual carotenoid esters in fresh mango ( Mangifera indica L. cv. ‘Kent’). Phytochemistry. 64(4). 825–829. 67 indexed citations
14.
Breithaupt, Dietmar E.. (2003). Simultaneous HPLC determination of carotenoids used as food coloring additives: applicability of accelerated solvent extraction. Food Chemistry. 86(3). 449–456. 97 indexed citations
15.
Breithaupt, Dietmar E., et al.. (2002). Carotenol fatty acid esters: easy substrates for digestive enzymes?. Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology. 132(4). 721–728. 86 indexed citations
16.
Breithaupt, Dietmar E., et al.. (2002). Carotenoids and Carotenoid Esters in Potatoes (Solanum tuberosum L.):  New Insights into an Ancient Vegetable. Journal of Agricultural and Food Chemistry. 50(24). 7175–7181. 92 indexed citations
17.
Hessel, Susanne, Johanna M. Lampert, Klaus Vogt, et al.. (2001). Identification and Characterization of a Mammalian Enzyme Catalyzing the Asymmetric Oxidative Cleavage of Provitamin A. Journal of Biological Chemistry. 276(17). 14110–14116. 354 indexed citations
18.
Breithaupt, Dietmar E.. (2001). Determination of folic acid by ion-pair RP-HPLC in vitamin-fortified fruit juices after solid-phase extraction. Food Chemistry. 74(4). 521–525. 81 indexed citations
19.
Breithaupt, Dietmar E., et al.. (2001). Carotenoid Esters in Vegetables and Fruits:  A Screening with Emphasis on β-Cryptoxanthin Esters. Journal of Agricultural and Food Chemistry. 49(5). 2686–2686. 4 indexed citations
20.
Breithaupt, Dietmar E. & Wolfgang Schwack. (2000). Photoinduced addition of the fungicide anilazine to cyclohexene and methyl oleate as model compounds of plant cuticle constituents. Chemosphere. 41(9). 1401–1406. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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