Debra Tropp

488 total citations
17 papers, 194 citations indexed

About

Debra Tropp is a scholar working on Plant Science, General Agricultural and Biological Sciences and General Health Professions. According to data from OpenAlex, Debra Tropp has authored 17 papers receiving a total of 194 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Plant Science, 4 papers in General Agricultural and Biological Sciences and 2 papers in General Health Professions. Recurrent topics in Debra Tropp's work include Organic Food and Agriculture (10 papers), Urban Agriculture and Sustainability (3 papers) and Food Security and Health in Diverse Populations (2 papers). Debra Tropp is often cited by papers focused on Organic Food and Agriculture (10 papers), Urban Agriculture and Sustainability (3 papers) and Food Security and Health in Diverse Populations (2 papers). Debra Tropp collaborates with scholars based in United States. Debra Tropp's co-authors include Timothy A. Woods, James Barham, Becca B.R. Jablonski, Dawn Thilmany McFadden, John Diaz, John W. Siebert, Sung‐Yong Kim, David W. Skully, Dawn Thilmany and Rodolfo M. Nayga and has published in prestigious journals such as SHILAP Revista de lepidopterología, American Journal of Agricultural Economics and Journal of food distribution research.

In The Last Decade

Debra Tropp

16 papers receiving 154 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Debra Tropp United States 7 151 57 52 26 24 17 194
Amy Guptill United States 5 213 1.4× 72 1.3× 89 1.7× 40 1.5× 12 0.5× 10 270
Julia Van Soelen Kim United States 9 206 1.4× 88 1.5× 77 1.5× 41 1.6× 32 1.3× 13 311
Giorgia Bucci Italy 9 100 0.7× 35 0.6× 58 1.1× 47 1.8× 13 0.5× 14 279
Steve Martinez United States 7 147 1.0× 50 0.9× 54 1.0× 27 1.0× 12 0.5× 16 248
Daniel N. Warshawsky United States 9 109 0.7× 30 0.5× 113 2.2× 13 0.5× 65 2.7× 23 247
Stefano Grando Italy 10 141 0.9× 73 1.3× 88 1.7× 59 2.3× 9 0.4× 16 257
Wilhelmina Quaye Ghana 10 108 0.7× 51 0.9× 36 0.7× 13 0.5× 11 0.5× 25 257
Ruta Śpiewak Poland 9 107 0.7× 73 1.3× 79 1.5× 30 1.2× 10 0.4× 33 251
Chantal Clément Canada 8 139 0.9× 123 2.2× 53 1.0× 76 2.9× 17 0.7× 13 281
Susanna Klassen Canada 7 86 0.6× 56 1.0× 30 0.6× 40 1.5× 36 1.5× 12 200

Countries citing papers authored by Debra Tropp

Since Specialization
Citations

This map shows the geographic impact of Debra Tropp's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Debra Tropp with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Debra Tropp more than expected).

Fields of papers citing papers by Debra Tropp

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Debra Tropp. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Debra Tropp. The network helps show where Debra Tropp may publish in the future.

Co-authorship network of co-authors of Debra Tropp

This figure shows the co-authorship network connecting the top 25 collaborators of Debra Tropp. A scholar is included among the top collaborators of Debra Tropp based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Debra Tropp. Debra Tropp is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

17 of 17 papers shown
1.
Diaz, John, et al.. (2022). Community food systems resilience: Values, benefits, and indicators. SHILAP Revista de lepidopterología. 1–25. 5 indexed citations
2.
Thilmany, Dawn, et al.. (2019). Mitigating immediate harmful impacts of COVID-19 on Colorado farms and ranches selling through local and regional food markets. Digital Collections of Colorado (Colorado State University). 2 indexed citations
3.
Tropp, Debra. (2019). From Anecdote to Formal Evaluation: Reflections from More Than Two Decades on the Local Food Research Trail at USDA. SHILAP Revista de lepidopterología. 1–18. 4 indexed citations
4.
Woods, Timothy A., et al.. (2017). Community Supported Agriculture: New Models for Changing Markets. AgEcon Search (University of Minnesota, USA). 29 indexed citations
5.
Jablonski, Becca B.R., et al.. (2016). Resource for Evaluating the Economic Impact of Local Food System Initiatives.. The Journal of Extension. 54(6). 3 indexed citations
6.
Woods, Timothy A., et al.. (2015). CSAs and the Battle for the Local Food Dollar. Journal of food distribution research. 46(2). 17–29. 16 indexed citations
7.
Tropp, Debra. (2013). Why Local Food Matters: The rising importance of locally-grown food in the U.S. food system. RePEc: Research Papers in Economics. 4 indexed citations
8.
Barham, James, et al.. (2012). Regional Food Hub Resource Guide. AgEcon Search (University of Minnesota, USA). 53 indexed citations
9.
Tropp, Debra, et al.. (2010). Supplemental Nutrition Assistance Program (SNAP) at Farmers Markets: A How-To Handbook. AgEcon Search (University of Minnesota, USA). 2 indexed citations
10.
Tropp, Debra, et al.. (2009). USDA National Farmers Market Manager Survey, 2006. AgEcon Search (University of Minnesota, USA). 23 indexed citations
11.
Barham, James, et al.. (2009). Emerging Market Opportunities for Small-Scale Producers: Proceedings of a Special Session at the 2008 USDA Partners Meeting. AgEcon Search (University of Minnesota, USA). 6 indexed citations
12.
Tropp, Debra, et al.. (2008). National Farmers Market Summit Proceedings Report. AgEcon Search (University of Minnesota, USA). 4 indexed citations
13.
Tropp, Debra, et al.. (2008). Supply Chain Basics: The Dynamics of Change in the U.S. Food Marketing Environment. AgEcon Search (University of Minnesota, USA). 6 indexed citations
14.
Tropp, Debra. (2008). The Growing Role of Local Food Markets: Discussion. American Journal of Agricultural Economics. 90(5). 1310–1311. 21 indexed citations
15.
Siebert, John W., et al.. (2003). Meat Supplier Opportunities in Food Service. AgEcon Search (University of Minnesota, USA). 18(3). 35–38.
16.
17.
Skully, David W., et al.. (1998). Mexican supermarkets spur new produce distribution system.. 14–16. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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