Carl A. Maxwell

2.1k total citations
24 papers, 1.4k citations indexed

About

Carl A. Maxwell is a scholar working on Plant Science, Molecular Biology and Agronomy and Crop Science. According to data from OpenAlex, Carl A. Maxwell has authored 24 papers receiving a total of 1.4k indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Plant Science, 8 papers in Molecular Biology and 2 papers in Agronomy and Crop Science. Recurrent topics in Carl A. Maxwell's work include Legume Nitrogen Fixing Symbiosis (10 papers), Genetically Modified Organisms Research (7 papers) and Plant nutrient uptake and metabolism (5 papers). Carl A. Maxwell is often cited by papers focused on Legume Nitrogen Fixing Symbiosis (10 papers), Genetically Modified Organisms Research (7 papers) and Plant nutrient uptake and metabolism (5 papers). Carl A. Maxwell collaborates with scholars based in United States and Japan. Carl A. Maxwell's co-authors include Donald A. Phillips, Cecillia M. Joseph, Richard A. Dixon, Ueli A. Hartwig, Wilbur Campbell, G. Gowri, Robert C. Bugos, Carroll P. Vance, Joan T. Odell and Oliver Yu and has published in prestigious journals such as PLANT PHYSIOLOGY, Journal of Agricultural and Food Chemistry and Journal of Bacteriology.

In The Last Decade

Carl A. Maxwell

24 papers receiving 1.4k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Carl A. Maxwell United States 18 1.1k 579 214 83 69 24 1.4k
Yu‐Haey Kuo Belgium 23 1.1k 1.0× 405 0.7× 51 0.2× 42 0.5× 77 1.1× 46 1.5k
Kees Recourt Netherlands 17 641 0.6× 240 0.4× 113 0.5× 58 0.7× 17 0.2× 21 976
Terrence L. Graham United States 21 1.6k 1.4× 748 1.3× 42 0.2× 97 1.2× 298 4.3× 30 2.0k
Gregory J. Peel United States 10 632 0.6× 764 1.3× 48 0.2× 55 0.7× 63 0.9× 11 1.1k
N. Arumugam India 20 949 0.9× 768 1.3× 18 0.1× 82 1.0× 60 0.9× 51 1.3k
Bingkai Hou China 29 1.9k 1.7× 1.9k 3.3× 50 0.2× 143 1.7× 48 0.7× 49 2.7k
Christian Möllers Germany 28 1.2k 1.1× 1.3k 2.2× 60 0.3× 83 1.0× 13 0.2× 92 2.0k
Sarai Belchí-Navarro Spain 15 881 0.8× 776 1.3× 23 0.1× 230 2.8× 36 0.5× 22 1.5k

Countries citing papers authored by Carl A. Maxwell

Since Specialization
Citations

This map shows the geographic impact of Carl A. Maxwell's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Carl A. Maxwell with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Carl A. Maxwell more than expected).

Fields of papers citing papers by Carl A. Maxwell

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Carl A. Maxwell. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Carl A. Maxwell. The network helps show where Carl A. Maxwell may publish in the future.

Co-authorship network of co-authors of Carl A. Maxwell

This figure shows the co-authorship network connecting the top 25 collaborators of Carl A. Maxwell. A scholar is included among the top collaborators of Carl A. Maxwell based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Carl A. Maxwell. Carl A. Maxwell is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Anderson, Jennifer A., Rod A. Herman, Anne B. Carlson, et al.. (2021). Hypothesis-based food, feed, and environmental safety assessment of GM crops: A case study using maize event DP-202216-6. GM crops & food. 12(1). 282–291. 2 indexed citations
2.
Anderson, Jennifer A., et al.. (2020). Agronomic and compositional assessment of genetically modified DP23211 maize for corn rootworm control. GM crops & food. 11(4). 206–214. 11 indexed citations
3.
Anderson, Jennifer A., et al.. (2019). Composition of forage and grain from genetically modified DP202216 maize is equivalent to non-modified conventional maize ( Zea mays L.). GM crops & food. 10(2). 77–89. 21 indexed citations
4.
Bin, Cong, et al.. (2015). Genotypic and Environmental Impact on Natural Variation of Nutrient Composition in 50 Non Genetically Modified Commercial Maize Hybrids in North America. Journal of Agricultural and Food Chemistry. 63(22). 5321–5334. 21 indexed citations
5.
Chui, Chok‐Fun, Robert F. Cressman, Nancy Henderson, et al.. (2014). Molecular Characterization, Compositional Analysis, and Germination Evaluation of a High‐Oleic Soybean Generated by the Suppression of FAD2‐1 Expression. Crop Science. 54(5). 2160–2174. 13 indexed citations
6.
Zeng, Weiqing, Jan Hazebroek, Mary Beatty, et al.. (2014). Analytical Method Evaluation and Discovery of Variation within Maize Varieties in the Context of Food Safety: Transcript Profiling and Metabolomics. Journal of Agricultural and Food Chemistry. 62(13). 2997–3009. 9 indexed citations
7.
Alba, Rob, Amy M. Phillips, Carl A. Maxwell, et al.. (2010). Improvements to the International Life Sciences Institute Crop Composition Database. Journal of Food Composition and Analysis. 23(7). 741–748. 19 indexed citations
8.
Delaney, Bryan, et al.. (2008). Acute and repeated dose oral toxicity of N-acetyl-l-aspartic acid in Sprague–Dawley rats. Food and Chemical Toxicology. 46(6). 2023–2034. 17 indexed citations
9.
Maxwell, Carl A., et al.. (2008). N-Acetylglutamate and N-Acetylaspartate in Soybeans (Glycine max L.), Maize (Zea maize L.), and Other Foodstuffs. Journal of Agricultural and Food Chemistry. 56(19). 9121–9126. 23 indexed citations
10.
Yu, Oliver, et al.. (2003). Metabolic engineering to increase isoflavone biosynthesis in soybean seed. Phytochemistry. 63(7). 753–763. 177 indexed citations
12.
Phillips, Donald A., Cecillia M. Joseph, & Carl A. Maxwell. (1992). Trigonelline and Stachydrine Released from Alfalfa Seeds Activate NodD2 Protein in Rhizobium meliloti. PLANT PHYSIOLOGY. 99(4). 1526–1531. 119 indexed citations
13.
Maxwell, Carl A., Robert Edwards, & Richard A. Dixon. (1992). Identification, purification, and characterization of S-adenosyl-l-methionine: Isoliquiritigenin 2′-O-methyltransferase from alfalfa (Medicago sativa L.). Archives of Biochemistry and Biophysics. 293(1). 158–166. 40 indexed citations
14.
Gowri, G., Robert C. Bugos, Wilbur Campbell, Carl A. Maxwell, & Richard A. Dixon. (1991). Stress Responses in Alfalfa (Medicago sativa L.). PLANT PHYSIOLOGY. 97(1). 7–14. 299 indexed citations
15.
Maxwell, Carl A. & Donald A. Phillips. (1990). Concurrent Synthesis and Release of nod-Gene-Inducing Flavonoids from Alfalfa Roots. PLANT PHYSIOLOGY. 93(4). 1552–1558. 56 indexed citations
16.
Hartwig, Ueli A., Carl A. Maxwell, Cecillia M. Joseph, & Donald A. Phillips. (1990). Chrysoeriol and Luteolin Released from Alfalfa Seeds Induce nod Genes in Rhizobium meliloti. PLANT PHYSIOLOGY. 92(1). 116–122. 114 indexed citations
17.
Hartwig, Ueli A., Carl A. Maxwell, Cecillia M. Joseph, & Donald A. Phillips. (1989). Interactions among Flavonoid nod Gene Inducers Released from Alfalfa Seeds and Roots. PLANT PHYSIOLOGY. 91(3). 1138–1142. 41 indexed citations
18.
Maxwell, Carl A., Ueli A. Hartwig, Cecillia M. Joseph, & Donald A. Phillips. (1989). A Chalcone and Two Related Flavonoids Released from Alfalfa Roots Induce nod Genes of Rhizobium meliloti. PLANT PHYSIOLOGY. 91(3). 842–847. 170 indexed citations
19.
Vance, Carroll P., et al.. (1985). Transport and Partitioning of CO2 Fixed by Root Nodules of Ureide and Amide Producing Legumes. PLANT PHYSIOLOGY. 78(4). 774–778. 28 indexed citations
20.
Vance, Carroll P., et al.. (1983). Alfalfa Root Nodule Carbon Dioxide Fixation. PLANT PHYSIOLOGY. 72(2). 469–473. 59 indexed citations

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