Burkhard Schaer

566 total citations
13 papers, 335 citations indexed

About

Burkhard Schaer is a scholar working on Plant Science, Food Science and Sociology and Political Science. According to data from OpenAlex, Burkhard Schaer has authored 13 papers receiving a total of 335 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Plant Science, 3 papers in Food Science and 2 papers in Sociology and Political Science. Recurrent topics in Burkhard Schaer's work include Organic Food and Agriculture (4 papers), Advanced Antenna and Metasurface Technologies (2 papers) and Agriculture and Rural Development Research (2 papers). Burkhard Schaer is often cited by papers focused on Organic Food and Agriculture (4 papers), Advanced Antenna and Metasurface Technologies (2 papers) and Agriculture and Rural Development Research (2 papers). Burkhard Schaer collaborates with scholars based in France, Switzerland and Germany. Burkhard Schaer's co-authors include Lucie Sirieix, Gilles Grolleau, András Sebők, J. Broeze, Ana Paula Batista, David Bolzonella, Hélène Angellier‐Coussy, Morten Birkved, Annamaria Celli and Anne Verniquet and has published in prestigious journals such as IEEE Transactions on Antennas and Propagation, Sustainability and Critical Reviews in Environmental Science and Technology.

In The Last Decade

Burkhard Schaer

11 papers receiving 321 citations

Peers

Burkhard Schaer

MARKE

András Sebők Italy

Michaela Dina Stanescu Romania

Anna Lúcia Mourad Brazil

James Gaffey Ireland

Marie E. Kirby United Kingdom

Trisha Toop United Kingdom

Anne Verniquet Netherlands

Ziynet Boz United States

José Adolfo de Almeida Neto Brazil

Valentina Fantin Italy

András Sebők Italy

Burkhard Schaer

44 ×0.6

69 ×1.0

60 ×1.1

48 ×0.9

15 ×0.3

MARKE

Citations per year, relative to Burkhard Schaer Burkhard Schaer (= 1×) peers András Sebők

Countries citing papers authored by Burkhard Schaer

Since Specialization

Citations

This map shows the geographic impact of Burkhard Schaer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Burkhard Schaer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Burkhard Schaer more than expected).

Fields of papers citing papers by Burkhard Schaer

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Burkhard Schaer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Burkhard Schaer. The network helps show where Burkhard Schaer may publish in the future.

Co-authorship network of co-authors of Burkhard Schaer

This figure shows the co-authorship network connecting the top 25 collaborators of Burkhard Schaer. A scholar is included among the top collaborators of Burkhard Schaer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Burkhard Schaer. Burkhard Schaer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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13 of 13 papers shown

Knez, Marija, Eleonora Barilli, Marija Ranić, et al.. (2025). Exploring the Potential and Challenges of Lathyrus sativus (Grass Pea) in European Agri-Food Value Chains: A Cross-Country Analysis. Sustainability. 17(8). 3283–3283.

Gontard, Nathalie, Ulf Sonesson, Morten Birkved, et al.. (2018). A research challenge vision regarding management of agricultural waste in a circular bio-based economy. Critical Reviews in Environmental Science and Technology. 48(6). 614–654. 223 indexed citations

Grolleau, Gilles, Lucie Sirieix, & Burkhard Schaer. (2010). Les « kilomètres alimentaires » : de la compréhension du concept à la complexité de la réalité. Revue d’Économie Régionale & Urbaine. décembre(5). 899–911. 2 indexed citations

Sirieix, Lucie, et al.. (2009). L’enjeu de la provenance régionale pour l’agriculture biologique. Organic Eprints (International Centre for Research in Organic Food Systems, and Research Institute of Organic Agriculture). 7 indexed citations

Sirieix, Lucie, Gilles Grolleau, & Burkhard Schaer. (2008). Do consumers care about food miles? An empirical analysis in France. International Journal of Consumer Studies. 32(5). 508–515. 65 indexed citations

Giraud, Georges, et al.. (2007). Consumers' Acceptability and Rejection of Food Traceability Systems, a French-German Cross-Comparison. AgEcon Search (University of Minnesota, USA). 333–342. 3 indexed citations

Schaer, Burkhard, Karumudi Rambabu, Jens Børnemann, & R. Vahldieck. (2005). Design of reactive parasitic elements in electronic beam steering arrays. IEEE Transactions on Antennas and Propagation. 53(6). 1998–2003. 21 indexed citations

Schaer, Burkhard. (2005). Netzwerke für Kommunikation und Kooperation in den Produktmärkten Bio-Fleisch und Bio-Getreide. 3 indexed citations

Sirieix, Lucie, et al.. (2004). Les consommateurs et le commerce équitable : scepticisme, confiance accordée et disposition à s’engager. Persée (Ministère de lEnseignement supérieur et de la Recherche). 38(326). 571–590. 7 indexed citations

10.

Schaer, Burkhard, et al.. (2004). A simple algorithm for the control of reactances in beam steering applications with parasitic elements. 394–395. 1 indexed citations

11.

Knickel, Karlheinz, et al.. (2003). Marco-level analysis of food-supply chain dynamics and diversity: An overview for Germany. Open Repository and Bibliography (University of Luxembourg). 1 indexed citations

12.

Schaer, Burkhard, et al.. (2002). Ermittlung von derzeitigen und absehbaren Vermarktungsproblemen entlang der Wertschöpfungskette differenziert nach Produktgruppen (Probleme hinsichtlich z.B. Mengen, Preise, Qualitäten, Logistik etc.). Teilbereich: Produktgruppe Schweinefleisch. Organic Eprints (International Centre for Research in Organic Food Systems, and Research Institute of Organic Agriculture). 1 indexed citations

13.

d’Hauteville, François, et al.. (2001). Nationalité et préférence gustative du lait. Une expérience auprès de consommateurs allemands et français. Économie rurale. 264(1). 35–45. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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