Andreas Miller

761 total citations
14 papers, 596 citations indexed

About

Andreas Miller is a scholar working on Molecular Biology, Plant Science and Ecology. According to data from OpenAlex, Andreas Miller has authored 14 papers receiving a total of 596 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Molecular Biology, 5 papers in Plant Science and 3 papers in Ecology. Recurrent topics in Andreas Miller's work include Genetically Modified Organisms Research (3 papers), Identification and Quantification in Food (2 papers) and Cholesterol and Lipid Metabolism (2 papers). Andreas Miller is often cited by papers focused on Genetically Modified Organisms Research (3 papers), Identification and Quantification in Food (2 papers) and Cholesterol and Lipid Metabolism (2 papers). Andreas Miller collaborates with scholars based in Germany, United Kingdom and China. Andreas Miller's co-authors include Karl‐Heinz Engel, Thomas Frenzel, Qingyao Shu, Morten Poulsen, Jürgen Danier, Andrea Wilcks, Malene Schrøder, Angharad M. R. Gatehouse, Kaveh Emami and Michael Rychlik and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Chromatography A and Frontiers in Microbiology.

In The Last Decade

Andreas Miller

13 papers receiving 565 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Andreas Miller Germany 10 336 300 89 81 77 14 596
Jean‐Michel Besle France 10 187 0.6× 269 0.9× 133 1.5× 165 2.0× 64 0.8× 13 730
Jorge Luı́s Fuentes Colombia 16 362 1.1× 168 0.6× 158 1.8× 48 0.6× 94 1.2× 56 700
Vitthal T. Barvkar India 16 466 1.4× 364 1.2× 41 0.5× 29 0.4× 19 0.2× 87 897
Jung‐Tae Kim South Korea 12 355 1.1× 159 0.5× 102 1.1× 49 0.6× 30 0.4× 99 666
Sue Mischke United States 21 393 1.2× 352 1.2× 445 5.0× 51 0.6× 83 1.1× 45 1.1k
Subathira Sivakumaran New Zealand 9 133 0.4× 177 0.6× 79 0.9× 75 0.9× 51 0.7× 12 726
Huiqin Ma China 21 502 1.5× 508 1.7× 287 3.2× 92 1.1× 50 0.6× 46 952
Suneha Goswami India 23 1.0k 3.0× 351 1.2× 160 1.8× 225 2.8× 51 0.7× 81 1.3k
Anna Maria De Leonardis Italy 12 671 2.0× 309 1.0× 81 0.9× 147 1.8× 56 0.7× 16 915
Hsiao-Feng Lo Taiwan 23 913 2.7× 257 0.9× 73 0.8× 37 0.5× 123 1.6× 50 1.1k

Countries citing papers authored by Andreas Miller

Since Specialization
Citations

This map shows the geographic impact of Andreas Miller's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Andreas Miller with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Andreas Miller more than expected).

Fields of papers citing papers by Andreas Miller

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Andreas Miller. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Andreas Miller. The network helps show where Andreas Miller may publish in the future.

Co-authorship network of co-authors of Andreas Miller

This figure shows the co-authorship network connecting the top 25 collaborators of Andreas Miller. A scholar is included among the top collaborators of Andreas Miller based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Andreas Miller. Andreas Miller is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

14 of 14 papers shown
1.
Gerdes, Lars Ulrik, Andreas Miller, Claus Schlicht, et al.. (2018). Molecular biological species identification of animal samples from Asian buffets. Journal of Consumer Protection and Food Safety. 13(3). 271–278. 6 indexed citations
3.
Miller, Andreas, et al.. (2017). Studies on the formation of 4-aminocarminic acid. Journal of Consumer Protection and Food Safety. 12(4). 329–334.
4.
Miller, Andreas, et al.. (2016). Detection of 4-aminocarminic acid in beverages and cake glaze from the German market: a food additive not approved in the EU. Journal of Consumer Protection and Food Safety. 11(2). 127–135. 6 indexed citations
5.
Karl, Horst, et al.. (2014). Collaborative study for quantification of Anisakis larvae in spiked salmon fillets (Salmo salar) by a modified Codex digestion method. Journal of Consumer Protection and Food Safety. 9(4). 359–365. 5 indexed citations
6.
Iwobi, Azuka, et al.. (2010). Biochip Technology for the Detection of Animal Species in Meat Products. Food Analytical Methods. 4(3). 389–398. 32 indexed citations
7.
Frank, Thomas, et al.. (2007). Metabolite Profiling of Two Low Phytic Acid (lpa) Rice Mutants. Journal of Agricultural and Food Chemistry. 55(26). 11011–11019. 57 indexed citations
8.
Poulsen, Morten, Malene Schrøder, Andrea Wilcks, et al.. (2006). Safety testing of GM-rice expressing PHA-E lectin using a new animal test design. Food and Chemical Toxicology. 45(3). 364–377. 42 indexed citations
9.
Schrøder, Malene, Morten Poulsen, Andrea Wilcks, et al.. (2006). A 90-day safety study of genetically modified rice expressing Cry1Ab protein (Bacillus thuringiensis toxin) in Wistar rats. Food and Chemical Toxicology. 45(3). 339–349. 120 indexed citations
10.
Poulsen, Morten, Stine Kroghsbo, Malene Schrøder, et al.. (2006). A 90-day safety study in Wistar rats fed genetically modified rice expressing snowdrop lectin Galanthus nivalis (GNA). Food and Chemical Toxicology. 45(3). 350–363. 71 indexed citations
11.
Miller, Andreas & Karl‐Heinz Engel. (2006). Content of γ-Oryzanol and Composition of Steryl Ferulates in Brown Rice (Oryza sativa L.) of European Origin. Journal of Agricultural and Food Chemistry. 54(21). 8127–8133. 108 indexed citations
12.
Miller, Andreas, et al.. (2004). Enzyme-catalyzed hydrolysis of ? -oryzanol. European Food Research and Technology. 218(4). 349–354. 20 indexed citations
13.
Miller, Andreas, Thomas Frenzel, Hans‐Georg Schmarr, & Karl‐Heinz Engel. (2003). Coupled liquid chromatography–gas chromatography for the rapid analysis of γ-oryzanol in rice lipids. Journal of Chromatography A. 985(1-2). 403–410. 37 indexed citations
14.
Frenzel, Thomas, Andreas Miller, & Karl‐Heinz Engel. (2003). A methodology for automated comparative analysis of metabolite profiling data. European Food Research and Technology. 216(4). 335–342. 41 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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