Abderrahmane Houicher
- Co-authors
- Fatih ÖzoğulAbdelkader BensidJoe M. RegensteinNariman El AbedEsmeray KüleyHatice YazganEnes Dertli̇
- Topics
- Essential Oils and Antimicrobial Activity (4 papers)Polyamine Metabolism and Applications (4 papers)Protein Hydrolysis and Bioactive Peptides (3 papers)
- Journals
- Critical Reviews in Food Science and NutritionJournal of the Science of Food and AgricultureJournal of Food Protection
- Partner nations
- AlgeriaTürkiyeUnited States
In The Last Decade
Abderrahmane Houicher
10 papers receiving 325 citations
Peers
Comparison fields: 5 of 62
- Molecular Biology 143
- Food Science 143
- Plant Science 84
- Animal Science and Zoology 60
- Biochemistry 40
Countries citing papers authored by Abderrahmane Houicher
This map shows the geographic impact of Abderrahmane Houicher's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Abderrahmane Houicher with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Abderrahmane Houicher more than expected).
Fields of papers citing papers by Abderrahmane Houicher
This network shows the impact of papers produced by Abderrahmane Houicher. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Abderrahmane Houicher. The network helps show where Abderrahmane Houicher may publish in the future.
Co-authorship network of co-authors of Abderrahmane Houicher
This figure shows the co-authorship network connecting the top 25 collaborators of Abderrahmane Houicher. A scholar is included among the top collaborators of Abderrahmane Houicher based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Abderrahmane Houicher. Abderrahmane Houicher is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 5 | |
| 2 | 4 | |
| 3 | 114 | |
| 4 | 65 | |
| 5 | 39 | |
| 6 | 17 | |
| 7 | 27 | |
| 8 | 29 | |
| 9 | 9 | |
| 10 | 19 |
About Abderrahmane Houicher
Abderrahmane Houicher is a scholar working on Food Science, Biochemistry and Animal Science and Zoology, having authored 10 papers that have together received 328 indexed citations. Recurring topics across this work include Essential Oils and Antimicrobial Activity (4 papers), Polyamine Metabolism and Applications (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). The work is most often cited by research in Food Science (143 citations), Biochemistry (40 citations) and Animal Science and Zoology (60 citations). Abderrahmane Houicher has collaborated with scholars based in Algeria, Türkiye and United States. Frequent co-authors include Fatih Özoğul, Abdelkader Bensid, Joe M. Regenstein, Nariman El Abed, Esmeray Küley, Hatice Yazgan and Enes Dertli̇. Their work appears in journals such as Critical Reviews in Food Science and Nutrition, Journal of the Science of Food and Agriculture and Journal of Food Protection.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.