A. I. Virtanen
- Co-authors
- Bertil GelotteE. J. MatikkalaJ. S. BurtonKarel DušekGuy M. HagenArne KjekshusCurt R. EnzellRoger Stevens
- Topics
- Garlic and Onion Studies (3 papers)Digestive system and related health (3 papers)Animal Genetics and Reproduction (2 papers)
- Journals
- Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistryForum of nutrition/Bibliotheca Nutritio et dietaMilk science international/Milchwissenschaft
In The Last Decade
A. I. Virtanen
17 papers receiving 188 citations
Peers
Comparison fields: 5 of 56
- Molecular Biology 99
- Plant Science 84
- Organic Chemistry 41
- Nutrition and Dietetics 32
- Spectroscopy 21
Countries citing papers authored by A. I. Virtanen
This map shows the geographic impact of A. I. Virtanen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. I. Virtanen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. I. Virtanen more than expected).
Fields of papers citing papers by A. I. Virtanen
This network shows the impact of papers produced by A. I. Virtanen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. I. Virtanen. The network helps show where A. I. Virtanen may publish in the future.
Co-authorship network of co-authors of A. I. Virtanen
This figure shows the co-authorship network connecting the top 25 collaborators of A. I. Virtanen. A scholar is included among the top collaborators of A. I. Virtanen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. I. Virtanen. A. I. Virtanen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | Comparative studies on the flavour compounds of milk produced with urea and normal feeding. | 1 |
| 2 | Milk lipase (tributyrinase) in the milk of cows on protein free feed. | 1 |
| 3 | Studies of enzymes in milk produced with normal feed and protein-free feed. | 1 |
| 4 | Cow's milk cholesterol. Studies on the milk of cows on normal and protein-free feeds. | 15 |
| 5 | New views in cattle feeding: normal concentrates replaced by urea and hemicellulose syrup prepared from wood. | 1 |
| 6 | Milk production on a protein-free and protein-poor feed. | 6 |
| 7 | 50 | |
| 8 | 9 | |
| 9 | 19 | |
| 10 | 12 | |
| 11 | 22 | |
| 12 | 18 | |
| 13 | Investigations on the alleged goitrogenic properties of milk. | 11 |
| 14 | Final report on investigations on the alleged goitrogenic properties of milk. | 7 |
| 15 | 10 | |
| 16 | 30 | |
| 17 | Vitamin B12 (cobalamin) content of cow's milk. | 1 |
| 18 | Administration of agmatine and other amines to the rat and their accumulation in the tissues. | 1 |
| 19 | 12 |
About A. I. Virtanen
A. I. Virtanen is a scholar working on Filtration and Separation, Food Science and Genetics, having authored 19 papers that have together received 227 indexed citations. Recurring topics across this work include Garlic and Onion Studies (3 papers), Digestive system and related health (3 papers) and Animal Genetics and Reproduction (2 papers). The work is most often cited by research in Plant Science (84 citations), Nutrition and Dietetics (32 citations) and Agronomy and Crop Science (16 citations). Frequent co-authors include Bertil Gelotte, E. J. Matikkala, J. S. Burton, Karel Dušek, Guy M. Hagen, Arne Kjekshus, Curt R. Enzell, Roger Stevens, Olof Ceder and Roger Stevens. Their work appears in journals such as Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry, Forum of nutrition/Bibliotheca Nutritio et dieta and Milk science international/Milchwissenschaft.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.