Citation Impact
Citing Papers
Sustainable and Bio-Based Food Packaging: A Review on Past and Current Design Innovations
2023 Standout
Reactive oxygen species, toxicity, oxidative stress, and antioxidants: chronic diseases and aging
2023 Standout
Therapeutic potential of flavonoids in cancer: ROS-mediated mechanisms
2022
De novo design of allosterically switchable protein assemblies
2024 StandoutNatureNobel
Plant flavonoids: Classification, distribution, biosynthesis, and antioxidant activity
2022 Standout
Investigation of 3D printing of apple and edible rose blends as a dysphagia food
2022
Assembly of Protein Cages for Drug Delivery
2022
Current Perspectives of the Applications of Polyphenols and Flavonoids in Cancer Therapy
2020
Works of Yu Fu being referenced
The development of natural and designed protein nanocages for encapsulation and delivery of active compounds
2021
The Stability and Activity Changes of Apigenin and Luteolin in Human Cervical Cancer Hela Cells in Response to Heat Treatment and Fe2+/Cu2+ Addition
2019
Rheology of edible food inks from 2D/3D/4D printing, and its role in future 5D/6D printing
2022